Kick back with your friends and enjoy an American meal at Granite City Food and Brewery. None of the fare at Granite City Food and Brewery is low-fat, so you'll have to put the diet aside for a visit here. With Granite City Food and Brewery's wide selection of refreshments available, you can tap into the drink menu early in the evening. The patio tables outside of Granite City Food and Brewery are the perfect spot for a summer meal. Guests may have a hard time conversing, as the restaurant is rather noisy.
If you need to get somewhere fast, the restaurant also serves up grub to go.
Guests can park for free in the adjoining lot.
Your bill at Granite City Food and Brewery will typically run less than $30 per person, so bring the whole gang! You can pay with Visa, Mastercard, Discover, American Express or any major credit card. Chow down on breakfast, lunch, or dinner fare at Granite City Food and Brewery — they're open for all three meals.
With its street-level location beneath a downtown Indianapolis parking garage, adjacent to the multi-level Circle Centre Mall, Ram Restaurant and Brewery is an easily-accessible lunch and dinner option for shoppers and business professionals alike. The facility’s red-brick exterior, which holds an oversized mock brewery kettle drum, makes Ram easy to find at its South Illinois Street location. An obvious focus on the craft beer industry and locally-created seasonal brews can be found on the menu, making Ram a popular after-work stop, where visitors can even sit outside and enjoy the hustle and bustle of city life. Tucked inside, menu options vary from steaks, ribs and seafood to fire-grilled burgers, unique sandwiches and various gluten-free selections. Child-friendly items are also available.
Naturally, the chefs at Cooper’s Hawk have a sharp eye when it comes to wine pairings. Each of the restaurant’s contemporary dishes is crafted with a particular wine in mind, which makes plenty of sense given the fact that there’s a winery located just next door. Surrounded by oaken barrels and racks lined with glistening bottles, diners may be forgiven for thinking that they made a wrong turn and ended up in the winery itself. After your meal, see the real thing in the Napa–style tasting room, where you can sample up to eight different wines. The selection includes something for everyone, including graceful blush wines and cabernets whose flavors unfold like a novel scribbled on the wings of an origami crane.
Jonah's Market gives customers access to a savory universe of top-quality seafood, steaks, ready-made meals, specialty groceries, and much more. Snatch up delicacies such as fresh Chilean sea bass ($24.99/lb.) or herbed steamed shrimp ($22.99/lb.) without worrying about checked-bag fees associated with importing each succulent scallop and jet-lagged lobster. At-home gourmands can also explore the bounty of the surf's natural enemy, turf, with protein treats such as hand-cut filet mignon ($27.99/lb.), which can be found among an array of steaks, chops, roasts, and ribs. Those looking to suppress midday appetite riots can opt to order from Jonah's takeout lunch menu. The midday lineup is divided into sandwiches, such as the crab-cake-laden Crabby Patty ($8.95), or salads such as The Jonah, which sports a mélange of cranberries, mandarin oranges, balsamic vinaigrette, and a choice of grilled shrimp, chicken, or salmon ($8.95). A variety of frozen, hard-to-find specialty meats are also available, providing a number of succulent gift ideas for the carnivore that has everything.
Craving finger food? Head to Bluegrass Brewing Co. and chow down on classic pub fare. Diners who avoid fat need to be careful, though, because Bluegrass Brewing Co.'s menu does not offer low-fat options. Take your pick of beer, wine, or other beverages offered on Bluegrass Brewing Co.'s menu. You won't need to get a sitter before heading to Bluegrass Brewing Co. — kids are more than welcome at this family-friendly establishment. Don't miss the happy hour food and drink specials, where a great bargain is always in sight. Wifi here is on the house. Find ample room to enjoy yourself at Bluegrass Brewing Co. — this spot caters to large groups. Bluegrass Brewing Co. provides seasonal outdoor seating — be sure to grab a chair before it's too late. Guests may have a hard time conversing, as the restaurant is rather noisy.
Bluegrass Brewing Co. welcomes laid-back diners, so there's no pressure to throw on heels or a tie. If you're in a hurry, place an order for pickup instead. You can also serve food from Bluegrass Brewing Co. at your next party — the restaurant offers catering.
Bring your car to dinner and easily find a space in the area — street parking is available, as is a nearby lot.
Typical diners should plan to spend about $30 per person on Bluegrass Brewing Co.'s moderately priced fare.
The story of Mallow Run Winery reads like a Steinbeck novel with a happy ending—a tale of romance, music, and farm life. John Richardson grew up on the 600-acre plot where Mallow Run now resides, but left for 35 years to become a teacher. During this time, he raised his son, Bill, whose dream of following the pastoral path of his ancestors led him to pursue a degree in Agriculture at Purdue University. After he graduated and his father retired, they both returned to John’s stomping ground with the intent of growing grapes for various Indiana wineries. Bill would meet his wife, Laura, while playing music locally in the Carmel Symphony—the former on French horn and the latter on clarinet—and thus, the triumvirate behind Mallow Run Winery was born.
Between the bushels of corn and soybeans that spring from the verdant fields, eight acres of grapevines produce the plump fruit that goes into bottles of Chardonel, Traminette, Seyval Blanc, and other varietals, and the tailpipes of any double-parked cars on the estate. The winery has become a destination to listen to live music in addition to sipping wine with friends and family, as the winery’s spacious lawn is often used for concerts from local artists.