Cafes in Franklin Lakes

International Café Cuisine at GainVille Café (50% Off). Two Options Available.

GainVille Cafe

Leadville

Sandwiches, salads, and beverages draw on flavors from around the globe, such as rose petals, garam-masala spices, and garlicky hummus

$20 $10

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Juice, Shakes, and Gelato at The 3rd Wave Cafe & Crepe (Up to 57% Off). Three Options Available.

The 3rd Wave Cafe & Crepe

Lyndhurst

Fresh-squeeze juice, frosted shakes, and desserts including generous scoops of gelato

$7 $3.50

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Specialty Drinks and Artisan Foods at Argo Tea Café (Up to 40% Off). Two Options Available.

Argo Tea Café

Multiple Locations

Sip specialty tea drinks such as Teappucino and Carolina Honey while snacking on brie-and-cherry paninis and pumpkin-spice muffins

$25 $15

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Lunch for Two or Four or Two Groupons, Each Good for $10 Worth of Breakfast for Two at Latte Art

Latte Art

New York

Eatery serves espresso, Argentinean empanadas, dulce de leche pastries, a ham and cheese sandwich, and medialunas

$10 $6

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Café Cuisine and Drinks at The Rack (55% Off). Two Options Available.

The Rack

Maplewood

Café creates drinks such as protein shakes and lattes and food like eggs and home fries, barbecue chicken paninis, soup, and buffalo wings

$10 $4.50

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$5 for $10 Worth of Coffee, Tea, and Smoothies at Coffee Beanery

Coffee Beanery

Jersey City – Hudson Mall

Baristas pour steamy caramelattes, blend strawberry monsoon fruit smoothies, and craft chai tea chillers at a spot in the Hudson Mall

$10 $5

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Select Local Merchants

The peanut-butter slathered sandwiches at the Peanut Butter Blues Cafe happily swim in a sea of thirst quenchers and open-mic sound waves. Nutty connoisseurs can expand their palates with sandwiches including the Junglicious, which partners peanut butter with honey, cinnamon, and fresh bananas ($5), or the Guitar Hero, a concoction of peanut butter, wild honey, and blackberry jam ($5). The café also outputs heftier sandwiches, such as the Smoked Salmon BLT ($9) and the Hungry Man From Siberia, comprised of meat dumplings, mushrooms, sour cream, and dill ($10). For liquid fuel, open-mic enthusiasts can snag steamy espressos ($2), chilled orange-chocolate shakes ($5), or the too-cool-for-simple PB Blues house shake, which unites bananas, peanut butter, chocolate, and walnuts ($6).

86 W Allendale Ave
Allendale,
NJ
US

Cuisine Type: Bagels, coffee, sandwiches

Established: 2013

Number of Tables: 1?5

Parking: Parking lot

Most popular offering: Breakfast sandwiches

Kid-friendly: Yes

Delivery/Takeout Available: Yes

Pro Tip: Ask for a free taste of our exclusive Toby's Estate Coffee or housemade cream cheese

936 Prospect Street
Glen Rock,
NJ
US

What began as a traditional German konditorei nearly 80 years ago has transformed a lot—by changing its name, adding an espresso machine, and hiring French Culinary Institute grad Cristina Nastasi as pastry chef—but when it comes to the essentials, not much has changed. Rudy's Bakery & Cafe still packs its gleaming display cases with cookies, danishes, cupcakes, and cakes, the latter of which can also be customized for weddings, birthdays, and baby showers for mothers or rain clouds that are expecting. But the spot also features more novel treats, such as gelato and cake pops, along with a range of specialty espresso drinks.

905 Seneca Ave
Ridgewood,
NY
US

Artful twists on classic recipes reign at Rose Valley Cafe and Grille. Charred octopus shares a plate with lentil salad and herbs. Grilled polenta pairs up with braised beef short ribs. Spicy avocado, pickled tomato, and ginger add a piquant flair to cured salmon. When the elegant meals draw to a close, customers' dessert-trowels dip into housemade ice cream and cheesecake, the varieties of which change daily, unlike the pope's fashion statements.

11 Godwin Drive
Wyckoff,
NJ
US

After more than a decade following different paths in the restaurant industry, friends Donny Giordano and Pellegrino Mongillo merged their culinary passions into Pellegrino's Restaurant & Lounge. In the kitchen, chef Mongillo—a Culinary Institute of America graduate—and his staff combine fresh, seasonal ingredients into dishes inspired by the various regions of Italy. Fresh seafood crops up in the octopus bruschetta and the scallop-, shrimp-, and mussel-flecked orzo. Other offerings include seared hangar steak with provolone and cavatelli pasta with sun-dried tomatoes, goat cheese, and chicken.

In the main dining space, servers glide across tiled floors to wood tables set under arched doorways. Behind a granite bar, bartenders mix specialty flavored martinis and pour a range of international wines.

560 High Mountain Rd
North Haledon,
NJ
US

Luis Parada is an unofficial ambassador for Cuban culture. A celebrated musician, he traveled the globe sharing the unique arts of his homeland. But he's also a master of traditional Cuban cooking, having tried his ladle at homestyle dishes that have been passed down through generations. Today, Luis and his fiancee Doris Fenton make it their mission to share the spirit of the island at the Cuban Flavor Cafe. That heritage informs every plate that passes out of the kitchen, whether its a classic Cuban sandwich with roasted pork, ham, and swiss cheese, or a grilled, marinated skirt steak proudly waving a tiny flag. And ears can feast on Cuban flavor as well?live music fills the cozy cafe on Friday and Saturday nights.

197 Diamond Bridge Ave
Hawthorne,
NJ
US