J.D. Legends nourishes entertainment-hungry families with a massive facility stocked with bowling, a restaurant offering Southern-style fare, a bar, and an arcade. The 24-lane bowling alley features a new-and-improved scoring system to better capture lane-skipping curveballs and light-speed strikes. During open-play hours, shoes gently cradle the feet of their temporary masters as lanes brace themselves for the hurtling of bowling balls down their slender midsections. The lanes frequently host themed parties and events, including cosmic bowling every Friday and Saturday night.
The facility?s art-deco carpeting and citrus-colored decorations invigorate bowlers with game-enhancing visions of early 20th-century French heydays and afternoons spent lazing about under yellowed skies.
Even though they cheekily dub their beverages Fancy Schmancy coffees, the baristas at Heather's Coffee and Caf? are serious about brewing flavorful java. To showcase their four drip styles, they concoct drinks such as the Dirty Chai, a blend of espresso and chai tea, and the Smore's, which mixes espresso and steamed milk with the three ingredients of the classic campfire snack.
The pours complement the cuisine of the caf?'s chefs, who begin every morning by filling tortillas with scrambled eggs, cheddar cheese, and a choice of bacon and ham. By lunchtime, the chefs' focus turns to salads, sandwiches, and pizzas, including the Yummo, a medley of garlic pesto, shredded chicken, and corn-and-black-bean relish. Meals unfold Monday?Friday; on Saturday and Sunday, the caf? closes for private events and baristas-only coffee-ground fights.
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The owner of 'Boro Bistro used her degree in health and nutrition to craft a menu of health-conscious meals such as veggie- and meat-laden paninis. Eclectic pairings of toppings create pizzas, including the Potato Chicken with chicken, cheese, french fries, and white sauce. The smoothies are made with fruit, juice, ice, and fat-free soft serve, and the milkshakes can be flavored with green tea, Nutella, and peanut butter.
Saxbys Coffee delights taste buds with coffees brewed from small-batch roasted beans. Green coffee beans journey from their country of origin to Saxbys' roasting facility, where the master roaster employs traditional European techniques to carefully roast each small batch of beans, giving them a light, medium, or dark flavor profile.
In-store baristas spice up cups of java with more than 200 flavorings, such as coconut and toasted marshmallow, that imbue brews with an extra kick. Saxbys Coffee is just as meticulous with the environment as it is with its beverages—all of the shop's lids, java jackets, napkins, and cups are 100% recyclable and 100% welcomed by billy goats attempting to curb their tin-can addictions.
Serving fresh and speedy pies across America for more than 50 years, Little Caesars now sates impatient appetites and sauce-starved tongue buds worldwide. Large one-topping Hot-N-Ready pizzas are available to drop-in patrons posthaste, eliminating stress caused by spur-of-the-moment houseguests who insist on sleeping on doughy disks ($5.99; additional toppings $1.50 each), or plumb the savory strata of three-meat pizza ($8.99) or supreme pizza ($9.99) . Little Caesars' Italian cheese or pepperoni bread ($4.99) and Caesar wings with barbecue or buffalo sauce ($5.99) are available for stomachs that have developed crust issues ever since they caught pizza sharing a plate with pre-dressed salad.