Japanese Restaurants in Franklin Park

Half Off at Dao Sushi and Thai Restaurant

Dao Sushi and Thai Restaurant

Oakbrook Terrace

$30 $15

(45)

Specialty sushi rolls and sake arrive at tables amid chic decor of hanging pendant lights and a Buddha motif

Up to 45% Off Japanese Cuisine at Sushi Bar

Sushi Bar

Bloomingdale

$20 $11

(75)

Rolls filled with creamy avocado and salmon, teriyaki combos with deep-fried pork, and plates of ginger-sauteed squid

Half Off Pan-Asian Cuisine at Asian Pearl

Asian Pearl

Glen Ellyn

$30 $15

(24)

Chinese, Japanese, and Thai dishes served in modern dining room with Asian decor influences

50% Off Sushi at Wildfish

Wildfish

Arlington Heights

$40 $20

(29)

Tropical-hued eatery named one of the top 10 sushi restaurants in Chicago by Gayot; rolls with maki, black rice, and soft-shell crab

38% Off at Naomi Sushi

Naomi Sushi

Prospect Heights

$40 $25

Sushi chef uses fresh ingredients to create Godzilla, Wild dragon, Volcano, and more specialty rolls.

Nori – Up to 51% Off Sushi

Nori

Wicker Park

$45 $22

(281)

Chefs wrap maki rolls and stir-fry noodles at the Bucktown/Wicker Park outpost of this BYOB sushi bar

47% Off Japanese Food at Ringo Japanese Kitchen

Ringo Japanese Kitchen

DePaul

$30 $16

(234)

Located in the heart of Lincoln Park since 1999, patrons dine on specialty sushi rolls such as firecracker roll with tuna & tempura crunch

45% Off at Rakki Kyu Sushi

Rakki Kyu Sushi

Northwest Side

$40 $22

(220)

This intimate BYOB eatery features more than 40 signature maki creations, along with sashimi, teriyaki meats, and sides like pork buns

Ukai – Up to 47% Off Sushi and Japanese Food

Ukai

Lakeview

$30 $16

(243)

Maki rolls themed after Chicago sports teams appear alongside entrees such as pork ramen, salmon teriyaki, and udon noodle soup

38% Off Japanese Dinner at Agami

Agami Sushi & Grill

Uptown

$40 $25

Specialty sushi rolls and sashimi, Agami style ramen, and entrees such as chilean sea bass and chicken teriyaki

Half Off at Katakana Sushi Bar

Katakana Sushi Bar

Chicago

$40 $20

(143)

Executive chef Abdon Calderon creates innovative maki rolls using plantains, coconut, and chocolate at BYOB sushi bar

Up to 56% Off Japanese Cuisine at Kyoto Sushi Restaurant

Kyoto Sushi Restaurant

Lincoln Park

$45 $20

(347)

Authentic Japanese cuisine and made-to-order sushi at BYOB restaurant

50% Off Asian Fusion Cuisine at OH Fusion

OH Fusion

Lakeview

$40 $20

(182)

Fresh, artfully wrapped sushi & made-to-order noodle & rice dishes served in monochromatic dining room

Up to Half Off Sushi at Rock Wrap & Roll

Rock Wrap & Roll

DePaul

$20 $11

Creative maki such as the Latin roll with super white tuna and hot sauce rolled inside-out with red tobiko, are accompanied by Thai entrees

Up to 47% Off Three Course Sushi Dinner at Diva Restaurant

Diva Restaurant

Lakeview

$51 $27

(112)

Late-night BYOB spot open until 4 a.m. offers traditional and innovative sushi rolls and Thai dishes

49% Off Sushi and Asian Cuisine at Kitchenette

Kitchenette Restaurant

Lakeview

$35 $18

Specialty maki and sushi dinners anchor a menu of Thai and Japanese dishes

45% Off at Umi Japanese Restaurant

Umi Japanese Restaurant

Irving Park

$40 $22

(93)

Flower-like lights, birch branches, and eco-friendly fireplace complement katsudon, noodles, rice bowls, and inventive maki plates

50% Off at EJ Sushi

EJ Sushi

Chicago

$50 $25

Rolls include the Green Turtle, made with salmon and mango, and the Fire Cracker, made with homemade spicy crunch mix and spicy tuna; BYOB

Half Off Asian Cuisine at Nori Sushi

Nori Sushi

Edgewater

$40 $20

(39)

Japanese and Thai cuisine in an intimate BYOB dining room

44% Off a Three-Course Dinner at Koko Sushi Bar

Koko Sushi Bar

Logan Square

$98.75 $55

(150)

Inventive plates of maki and Japanese entrees served in a lantern-lit, modern sushi lounge

45% Off Asian Cuisine at Emperor Cuisine

Emperor Cuisine

Lakeview

$20 $11

(80)

Separate menus denote regional cuisines, including Japanese sushi offerings and Thai curries

50% Off at Jaiyen Sushi & Noodle

Jaiyen Sushi n Noodle

Chicago

$30 $15

(270)

Thai and Japanese entrees share a single menu at the Asian eatery, which serves sushi, curries, and noodle dishes

Half Off at Zoku Sushi & Asian Contemporary Cuisine

Zoku Sushi & Asian Contemporary Cuisine

Logan Square

$40 $20

(55)

BYOB eatery serves maki, sushi, sashimi and cooked entrées that cull inspiration from all corners of Asia

Half Off Japanese Fusion Cuisine at Yuki Hana

Yuki Hana

Lakeview

$30 $15

(147)

BYOB establishment serves sushi with variety of flavors and fruit rolls and Korean barbecue dishes

44% Off Sushi at Sakura Teppanyaki and Sushi

Sakura Teppanyaki & Sushi

Lakeview

$45 $25

(235)

Chefs chop, sear, and sizzle scallops and filet mignon at tabletop grills for teppanyaki feasts or wrap sushi rolls at an art-deco bar

50% Off at Blue Fin Sushi Bar

Blue Fin Sushi Bar

Wicker Park

$40 $20

(214)

Sushi chefs craft 26 specialty rolls, sushi-dinner combinations, and sashimi morsels that artistically decorate plates

20% Off Japanese and Thai Cuisine at Kin Sushi

Kin Sushi

Northwest Side

$40 $32

Inventive sushi rolls, classic Thai dishes, stylish decor, and BYOB at the edge of Wicker Park

50% Off at Dao Hibachi Restaurant

Dao Hibachi Restaurant

Burr Ridge

$30 $15

(50)

Hibachi entrees sizzle on grills among boxy lanterns, sleek booths, and walls decorated with Japanese text

50% Off at Aodake Sushi & Steak House

Aodake Sushi & Steak House

Multiple Locations

$30 $15

(180)

Chefs create more than 40 traditional and specialty maki rolls in additon to Japanese favorites such as tempura, teriyaki, and hibachi

48% Off Sushi and Japanese Cuisine at Sushi-Ai

Sushi-Ai

Palatine

$40 $21

Wide selection of fresh maki, specialty combinations, and Japanese entrées such as seared tuna or spicy tofu steak

Up to 50% Off Thai and Pan-Asian Food at Oishii Thai

Oishii Thai

Buffalo Grove

$25 $13

(51)

Eatery uses only fresh herbs, such as cilantro, lemon grass, and Thai basil for classic curries and sushi rolls that pack a punch

47% Off at Sushi Thaime

Sushi Thaime

Sushi Thaime

$30 $16

Sushi rolls with fresh yellowtail, eel, or salmon; marinated Korean-beef short ribs charbroiled to perfection

45% Off Japanese Cuisine at House of Tokyo

House of Tokyo

St. Charles

$40 $22

(30)

Chefs sear steak and seafood at tabletop grills while sushi floats around the bar on little wooden boats

Half Off Japanese Cuisine at Sushi Train

Sushi Train

Romeoville

$30 $15

(64)

Experienced chef oversees menu of familiar and updated Japanese cuisine, including sushi rolls with Cajun-spiced king crab meat and cilantro

Select Local Merchants

Maki Sushi & Noodle Shop earned city-worthy praise in both the Sun Times and the Chicago Tribune for the elegant simplicity that characterizes both its menu and décor. Japanese letters run down the floor-to-ceiling murals that color the bright eatery’s mint-green walls, flanking a sushi bar centerpiece where more than 20 seats rest courtside as master chefs prepare soft shell crab, homemade dumplings, and crispy rangoons. They also churn out fresh sashimi and dozens of signature maki rolls including Crazy Crunch filled with tuna, salmon, yellowtail and tempura crunch topped with wasabi mayo and unagi sauce. The clean lines of the eatery’s exposed brick pillars and polished wood-grain floors spill over into lunchtime bento boxes, which compartmentalize protein such as crabmeat fried rice or chicken katsu. Delicate flutes of martini glasses filled with fruit-infused takes on the classic cocktail. Equipped with a glass-enclosed wine cellar, Maki Sushi’s lower level lounge plays host to private get-togethers, corporate happy hours, and very short games of hide-and-seek.

12 S NW Hwy
Park Ridge,
IL
US

Diners entering Yue-Sun Restaurant are greeted with a feast for the senses. At any given moment, chefs are flipping steak and shrimp over blazing hibachi flames to the delight of parents and children, who nibble on miniature bites of teriyaki steak. In another part of the room, a conveyer-belt train of fresh sushi rolls by in a delicious, colorful parade of avocado, salmon, and wasabi. The atmosphere is family friendly, but also caters to intimate dates, with lobster dinners, couple's meals, and chopsticks that can only be operated by two people.

357 Georgetown Sq.
Wood Dale,
IL
US

Chefs imbue Zakuro Thai Sushi Cuisine's intimate dining room with the aromas of traditional Thai noodle dishes, fried rice, and seven types of curry. For dinner, they craft specialties such as deep-fried soft-shell crab with basil sauce, served with vegetables and a choice of white, brown, or fried rice. At the sushi counter, chefs hand-roll maki including the Hollywood, layering spicy tuna and shrimp tempura inside kelp or soybean paper and topping the bundle with fried onions and seared Cajun albacore. The softly lit restaurant boasts wood floors, Asian figurines, and tall, twig-like accents that are lit from beneath, casting spindly shapes on the walls like two saplings making shadow puppets.

568 E Algonquin Rd
Des Plaines,
IL
US

At Hokkaido Sushi Hibachi Steak House and Lounge—named after Japan's second-largest and northernmost main island, Hokkaido—highly trained chefs entertain both family gatherings and intimate dates at the hibachi table and prepare fresh sushi with salmon, tuna, squid, scallop, sea bass, and other cuts of seafood. The in-ground fish tank that circles the entire bar illuminates platefuls of teppanyaki filet mignon and crispy shrimp tempura. Nearby in the LED-laden Vegas-inspired eatery, a team of sushi chefs rolls slices of tuna, yellowtail, salmon, and asparagus inside a sheet of seaweed in the signature Crazy maki roll. Additional maki ingredients include unagi, cream cheese, jalapenos, and tempura soft shell crab.

17W705 Roosevelt Rd
Oakbrook Terrace,
IL
US

At Hana Asian Bistro, cooks artistically prepare and arrange entrees of authentic Asian cuisine, pulling from a pantry filled with quality meats, fresh seafood, and market-purchased produce. The chic eatery—tucked inside the Skokie Fashion Square shopping center—jazzes up sushi rolls with unique pairings, such as lobster and mango, and spicy sauces, such as kung pao sauce or japanese curry. Chefs also prepare a lineup of specialties including walnut shrimp and seafood noodle soup. To complement these expertly crafted meals, diners can order a side of fried rice or a fruit-infused bubble tea.

9434 Skokie Blvd
Skokie,
IL
US

Chefs at Kampai Japanese Steak House man their hibachis with skill, flipping and twirling their gleaming utensils as they carefully cook meats such as filet mignon, lobster tail, and shrimp. As customers' meals sizzle before their eyes, chefs keep them entertained by telling jokes and anecdotes about their first job as a baton twirler. The floating sushi bar is no less inventive. Wooden boats stocked with fresh pieces of sushi and tiny shuffleboard teams float in an open tank from which diners can pluck their choice of morsels (the sushi menu also offers made-to-order options). Although the food preparation is entertaining, it does not upstage the taste. Kampai's head chef, Suki, has traveled extensively to search out quality ingredients for his sauces, in which he strives to blend Eastern cuisine with worldwide flavors.

2330 S Elmhurst Rd
Mount Prospect,
IL
US