I Wish Lessons’ professionally guided classes convene in various venues throughout Chicago, Boston, DC, and Detroit, uniting and educating like-minded learners in vibrant social settings. The company’s hundreds of teachers have educated countless learners while introducing them to new friends and planning private events, including birthday parties and baby showers. Classes broach a multitude of engaging, lighthearted subjects, such as beer and bacon pairing, scotch tasting, cupcake decorating, and sushi rolling.
Voted #4 Best Wine Shop by WDIV in 2010 with Top 5 placements in the past four years and a 1st place win in 2007, Filipo Marc Winery combines quality pre-pressed grapes from vineyards around the globe to craft a multitude of compelling liquids. During their accessible and snobbery-free wine tastings, cured-grape-elixir sippers sample 15 selections from the wine list, which runs the gamut from sweet to dry. Glasses are paired with harmonious cheeses, crackers, and sausages to accentuate flavors. A full range of wine styles, from sanguine merlot or shiraz to blonde pinot grigio, parade playfully through patrons' mouths as erudite experts expound upon the wines' origins, flavor notes, and favorite Flintstones.
Appreciation begins with understanding. PRP Wine International helps its clients become true connoisseurs by introducing them to the culture surrounding fine wines from around the world. Private and public tasting events allow guests to learn more about artisanal fermentation from the company's impassioned consultants. They pour small samples of wine from around the world while explaining each wine's general characteristics or more nuanced traits. In addition to laying a foundation that helps visitors appreciate the process of tasting new varietals, the consultants also explain how to properly pair wine with food or scratch-and-sniff stickers.
Low-stress education remains a priority at PRP Wine International, but the company also boasts a curated selection of wines from Germany, France, and Italy, as well as an assortment of bottles and glassware that customers can order with custom etching.
Shannon and Cortney Casey have journeyed all over the state of Michigan in pursuit of their passion: wine. Michigan By The Bottle started as a blog, but their readers' demand for locally produced wine spurred them to open their own tasting room. Now, though the pair still creates wine-focused videos and interviews Michigan winemakers, they spend much of their time inside the Michigan By The Bottle Tasting Room. Between walls hung with works by Michigan artists, they pour wines from six Michigan wineries.
These six partner wineries represent the state's four major wine trails: Lake Michigan Shore, Leelanau Peninsula, Old Mission Peninsula, and the Southeast Michigan Pioneer trail. Each is also one of Shannon and Cortney's favorite boutique wineries, chosen in part because they use only their own estate-grown or locally sourced fruit.
Chateau de Leelanau Vineyard and Winery makes wines and ciders from fruit grown on the family farm. Peninsula Cellars expresses its region through cherry, apple, and grape wines, and Domaine Berrien Cellars’ proprietors handcraft wines from 21 varietals. Chateau Aeronautique Winery, with an airplane-themed decor, places emphasis on the setting of a tasting, and Gill's Pier Vineyard and Winery is modelled after boutique vineyards of France and California. The family-run Sandhill Crane Vineyards works with local ingredients and contributes to local charities.
In the Michigan By The Bottle Tasting Room, servers pair these libations with snacks ranging from sustainable cheeses to organic single-origin chocolates, each made by in-state producers. In addition to special wine tastings, the tasting room also hosts events such as food-and-wine pairings as well as onsite massage and yoga. Open to the public Wednesday through Sunday for drop-in tastings, the tasting room holds private and special events on Monday and Tuesday.