Lovebirds flock to Caffe Aroma for Italian cuisine in Buffalo's Amherst district.
Caffe Aroma does not prepare their menu with low-fat items, though, so those following a strict diet may have better luck elsewhere.
Relaxed attire is perfectly fine at Caffe Aroma, known for its laid-back ambience.
Caffe Aroma prides itself in its delicious catering.
Keeping dinner under $20 is no small feat, but it is entirely possible at Caffe Aroma.
Breakfast, lunch, and dinner are all served at Caffe Aroma, so come by whenever it fits your schedule.
For spaghetti and meatballs that tug at the heartstrings, Biscotti's Restaurant creates a warm atmosphere perfect for two.
Fill up on healthy eats at Biscotti's Restaurant, a local restaurant.
Biscotti's Restaurant patrons can also take advantage of the many drink options offered here.
Have a large group? No problem. Head to Biscotti's Restaurant for easy seating.
It doesn't get much more laid-back than Biscotti's Restaurant, so dress for comfort when you come.
If you're in a hurry, place an order for pickup instead.
Biscotti's Restaurant's diners can score a street parking spot just a short walk away.
Prices are reasonable, with a typical meal running under $30.
Biscotti's Restaurant accepts Visa, MasterCard, Discover, American Express, and all major credit cards.
The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
Old Firehouse Winery ferments more than 20 full-flavored vinos along the glistening shores of Lake Erie. Diners can admire the dining room with its shelves of glossy wine bottles to the gently lapping lake. Visitors can opt to purchase sweet and dry wine tastings ($1 for two tasting trays), which each include 10 samples of single-grape and blended varietals. After sampling the full range of sweet and juicy concords to dry and full-bodied chambourcins, duos can imagine how each exquisite vintage would look inside their souvenir wine glasses and how advantageous the imprinted corkscrews would be during a close-range jousting match. In the warmer months, patrons can swill, sniff, and sip from a romantic lakeside overlook on the outdoor tasting patio and supplement the winery outing with a ride on a historic ferris wheel.
For spaghetti and meatballs that tug at the heartstrings, Ferrante Winery and Ristorante creates a warm atmosphere perfect for two.
Ferrante Winery and Ristorante will keep those with dietary needs happy with a menu filled with gluten-free and low-fat items.
Beer, wine, and more are also available from Ferrante Winery and Ristorante's extensive drink list.
Have a few picky young eaters in the family? Not a problem at Ferrante Winery and Ristorante, where the food and ambience are perfect for family dining.
Whether you have a group of five or a group of 20, Ferrante Winery and Ristorante can seat both large and small groups.
For comfortable outdoor service, Ferrante Winery and Ristorante sets up a seasonal patio.
Be prepared to raise your voice, though — the restaurant can get noisy.
No need to be formal, business casual will pass.
For those in a hurry, the restaurant lets you take your grub to go.
Checks are bigger than average at the restaurant, so prepare your wallet.
At Ferrante Winery and Ristorante, you can quickly and safely pay with any major credit card.
Inspired by the dramatic life of Jumbo, the P.T. Barnum circus elephant, Railway City emblazons every growler of its Dead Elephant IPA with a bold-faced reminder to "live life large." Railway City embodies that motto daily as staff turns Ontario-grown grains and hops into small-batch craft beers. Besides regular brews such as the Dead Elephant IPA and the Iron Spike blond ale, the company also concocts monthly seasonal beers, such as the Cranberry Pilsner and Honey Elixir, which is only made after local bees call to say their honey has hit its peak flavour.
To retain optimal character in each batch by sourcing as many local ingredients as possible in small batch brews, Railway City never dulls robustness through pasteurization. These uncompromising standards complement its environmentally sustainable practices, such as dispensing refillable glass growlers and donating their spent grains to local farmers for feed. An online directory lets fans know where to enjoy Railway's brews, and also share some of their favourite recipes that pair well with their beers.
For more than a century, the Woodbury family has tilled the rich, porous soil of the Fredonia area to craft one-of-a-kind, flavorful wines from homegrown grapes. The vineyard’s serene surroundings—from the doting shelter of the nearby Allegheny uplands to the temperate words of encouragement from Lake Erie—work together to rear aromatic, mature, and emotionally balanced crops. Sippers may indulge in the complex flavors of a full-bodied cabernet ($24/bottle), the peppery floral notes of the Gewürztraminer ($24/bottle), or the regional sweetness of a niagara ($9.50). In addition to bottling up high-quality grape juice, the expert vintners at Woodbury shake down local orchards for refreshing fruit wines, such as a tastefully tart cranberry ($12) or delicate apple ($12), simultaneously capable of banishing thin-skinned doctors and impressing teachers with its semidry personality and ability to rinse chalkboards.