The dazzling, art-deco exterior of The State Theatre sends moviegoers back in time to Hollywood’s heyday. The elegant 1934 theater eschews the big-budget productions and 3D infomercials of today’s movie industry and instead screens classic films and indie features. On opening nights, The State Theatre often hosts Skype Q&A sessions with the directors and other filmmakers.
Established: Before 1950
Staff Size: 2–10 people
Average Duration of Services: 2–4 hours
Pro Tip: Call ahead to see if there are any dress up themes for the Classic Films each month.
Handicap Accessible: Yes
Parking: Metered street parking
Most Popular Attraction/Offering: Classic Film Series
Recommended Age Group: All Ages
Johnny Cash, one of the world’s most beloved musical storytellers, gets a fitting salute in The Cash Tribute Show featuring James Garner, a heartfelt production that honors the life and the legend of the Man in Black. With a backup band that pegs the “boom-chicka-boom” sound of the Tennessee Three, lifelong Cash fanatic James Garner (not the guy from The Rockford Files) leads fans on a delightful travelogue through Johnny Cash’s travails. From Cash's youth as a scrappy foghorn to the day he found his melanoid wardrobe, The Cash Tribute Show intersperses anecdotes and personal accounts of Cash encounters between Garner's renditions of his hit songs. With lungs full of respect and big shoes to fill, Garner eschews the shtick of impersonation and the redolence of method actors by singing Cash’s classics with a true fan’s passion and reverence, making the hearts of the happy audience swell like a perfectly cooked Folsom Prison soufflé.
Mountain Mike’s Pizza keeps belly bearings well lubricated with its selection of topping-laden pizzas, oven-kissed sandwiches, and more. Like a fleet-footed yeti, Mountain Mike’s Pizza's menu deftly scales rocky heights with its selection of mountain-themed specialty pizzas, such as the 12-inch Everest and Snowy Alps pizzas, each stacked with a savory selection of Old World pepperoni, onion, olives, and more ($17.99). With two types of crust, four sauces, and 26 toppings, diners can craft their own perfect pies.