French Restaurants in West Fresno

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You're probably thinking, "That sounds great, but I've never bought a car or a computer without first reading the Wikipedia definitions for car and computer—I'm not about to buy a Groupon either without a briefing." Well, neither would we, and since this is everyone's first Groupon, allow us to briefly explain how it works.

4025 W Figarden Dr
Fresno,
CA
US

An indoor courtyard festooned with skylights, lush greenery, and a burbling stone fountain greets diners as they stream into Fresno Breakfast House. Once they cross the threshold of the central dining room, yellow and blue walls flow almost seamlessly into large landscape murals and a ceiling painted to look like a summer sky. Guests can also rent out the eatery's jungle room, which is decorated with wildlife statues, murals of gorillas and elephants, and a thatched hut. To pair with these decorative flourishes, the restaurant whips up an impressive American menu that earned a nod from Fresno Magazine as the city?s Best Breakfast.

Under the shadow of billowing palm branches and the world's tallest waiter, tables populate with three-egg omelets, traditional eggs benedict, and plates of french toast and belgian waffles. During lunch, fresh bread cushions certified Angus beef burgers and deli classics of pastrami, turkey, and smoked ham.

2085 W Bullard Ave
Fresno,
CA
US

With baskets full of hand-plucked, wild blueberries, Vincent Colombet and his cousins happily crammed into their Alsatian grandmother's tiny kitchen. In that quaint room, equipped with only a wood-burning cast-iron stove, Vincent learned over the years how to tuck berries into pies, prepare meats sourced from neighboring farms, and eventually produce elaborate meals for his entire family.

Driven by his passion for French family-style cuisine, he traveled to Paris before a longing for experiences abroad tugged him across the pond and into the arms of the Windy City in 2004. The following year he opened Cook Au Vin, where he leads three-hour BYOB cooking classes centered around classic techniques and organic ingredients. Patrons may also enlist the Cook Au Vin team to cater special events, or swing by Colombet's Logan Square bakery, La Boulangerie, for butter-infused inhalations, freshly made crepes, and crusty baguettes.

730 W Shaw Ave
Fresno,
CA
US

Anthony Roche pulls freshly baked croissants from the ovens at Le Parisien Cafe. He fills these daily baked goods with lunch fixings, pairs them with omelets, or lets customers enjoy their buttery goodness on their own. Anthony's croissants embody just some of the authentic French tastes one can find at Le Parisien Cafe. Delicate crepes, rich eclairs, and light macarons as well as salads, sandwiches, and a host of coffee favorites complete the menu.

7775 N Palm Ave
Fresno,
CA
US

Newly hired executive chef Chuck Nelson and his team at Café 1055 transform ingredients into lunch and dinner collections populated by upscale sandwiches and sophisticated innovations on old favorites. Fried green tomatoes ($5) kick off a noontime meal, before a sandwich—such as the combination of sliced turkey, melted brie, and pepper layered atop a toasted baguette ($6)—takes over tables with its entourage of fries, coleslaw, or a house salad. Both menus host a school of fish tacos— teeming with tilapia, corn-and-red-pepper salsa, and avocado cream ($9)—as well as flatbread pizzas ($5–$7 at lunch; $10 at dinner) dressed in a variety of toppings and festive hats. Soy sauce-glazed, pan-seared salmon ($16) flies in fresh from the Atlantic on lightly floured wings to join the choice of sides, including red potatoes and mushroom risotto, that accompany many of the dinnertime entrees.

1055 Van Ness Ave
Fresno,
CA
US

Every day at Great Harvest Bread Company begins the same way: with employees milling wheat. They do it onsite, passing off the whole-wheat kernels to bakers within 48 hours of milling. Then, at the crack of dawn, bakers bake the wheat into signature breads, cinnamon rolls, cinnamon chip bread, scones, and muffins. By the time customers begin to filter into the bakery, the fresh baked goods are ready for eating, along with a cup of coffee or tea—which also goes well with the gourmet breakfast and lunch sandwiches.

997 E Champlain Dr.
Fresno,
CA
US