Lakeland Winery's winemaking parties bridge the gap between independent home brewers and off-the-shelf wine buyers with engaging and informative viticultural classes. Experts trained in conversational French oversee groups of up to 15 at the winery, where they can choose to sample the store’s award-winning wines for a small fee before deciding which variety to make. After the wine has fermented, groups can cork each bottle and design a label, choosing from designs that include elegant fonts or scenes depicting the messy breakup of the California Raisins.
On Fridays, the familiar aroma of frying fish wafts out of Westvale Fish Cove, luring in as many diners as it did when the restaurant opened its doors in 1948. But chefs keep the deep fryer sizzling throughout the rest of the week too, as they dip shrimp, calamari, and fish into its golden bubbles, yielding bronzed crusts and resonant crunches. In addition to their made-to-order meals, chefs can also wrap up raw seafood for customers to fry at home or to use as a subtle warning in front of complacent pet goldfish.
Vitreous chocolate reservoirs and scratch-made desserts melt on tongues in Bittersweet Wine Bar & Desserts' romantic, subdued environs. Dining duos that opt for the Noah's Ark fondue shepherd morsels of cake, fruit, and brownies into pools of milk, white, or dark chocolate. Three or more friends gather around the Fun-Due's bountiful sugary basin and share dipped morsels along with tips for delivering leftover liquid chocolate into baggie-lined pockets. For un-dipped desserts, the peanut butter dream ($5.75) slathers a chocolate cookie crust in pillowy peanut ribbons, and the death by chocolate ($7.15) hints at penalties for Candy Land treason, as it enrobes spongy chocolate cake and mousse in a creamy chocolate ganache. Diners can take chewing breaks to admire hanging frosted lights that illuminate a marble bar as a pink paint ribbon bisects chocolate and cream walls.
Sponsored by the World of Beer, Empire Brewfest takes over the Chevy Court at the New York State Fairgrounds with a two-day summery celebration of craft beer. Representatives from independent breweries will pour samples of their most popular beers, while an array of food?including gourmet pairings?help soak up the suds. The weekend will also feature presentations from visiting brewers, wine samples, and performances from eight bands who play tunes ranging from the blues to Cajun-flavored rock to jazz-inspired air guitar. For guests who wish to stay on-site, there will also be RV camping with full hook-ups.
When she opened Elbridge Wellness Etc., Melinda Chilson hoped to treat existing wellness conditions and educate the community on nutritional and naturopathic methods aimed at improving quality of life. Today, she and her crew of experts see this vision through with karate, Zumba, and yoga classes alongside personal wellness counseling and reiki services. To help their clients bring healthful practices home with them, the staff stocks supplements and administers holistic pet-care services.