Restaurants in Gibsonton

$10 for Latin-American Food at Monserrate Restaurant Bar & Grill

Monserrate Restaurant Bar & Grill

Northwest Tampa

$20 $10

(23)

Latin-American restaurant offers a tour of Caribbean, Central, and South American dishes; wines and beers from around the world

45% Off at Saffron Indian Cuisine

Saffron Indian Cusine

County Line Coalition

$20 $11

(32)

A chef from Bombay folds freshly ground spices into mild or spicy curries, creamy butter chicken, and stuffed naan

48% Off a Prix Fixe Meal at Six Tables Tampa

Six Tables Tampa

South Tampa

$100 $52

(77)

New six-course menu created daily by award-winning chef in romantic six-table eatery

Up to49%% Off at Flight Restaurant & Lounge

Flight Restaurant & Lounge

Tampa

$39.45 $20

(124)

Chefs craft authentic dishes from Cuba, The Phillippines, Thailand, and others. Bacon Mac Balls make delectable bites for a holiday gift.

50% Off Tapas at The Manhattan Dolce Bar & Bistro

The Manhattan Dolce Bar & Bistro

Virginia Park

$30 $15

(61)

Share tapas-style dishes such as beef carpaccio and shrimp ajillo at an eatery with nightly live entertainment

Up to 52% Off American Food at The Brunchery

The Brunchery Restaurant & Catering

Tampa

$29.95 $16

(63)

Pairs share their choice of crepes, benedicts, omelettes, sides, and waffles during the Breakfast or Lunch feast

Up to 43% Off Lebanese Food at Byblos Cafe

Byblos Cafe

Palma Ceia

$43.95 $25

(492)

Share a hearty platter of hummus, baba ghanouj, labneh, kebbeh, falafel, grape leaves, and tabbouleh with wine, beer, or premium cocktails

Up to 48% Off Afghan Cuisine at Anaar Bar and Grill

Anaar Bar and Grill

Tampa

$20 $11

(20)

Enjoy hummus, lamb-and-rice dishes, veggie kebabs, and gyros

50% Off American Food at MTC Downtown Cafe

MTC Downtown Cafe

Tampa

$10 $5

Breakfasts made from scratch, fully loaded cheeseburgers, and gyros satisfy appetites alongside sweeter options such as housemade pastries

45% Off at EATS! American Grill

Eats! American Grill

Fairoaks Manhattan Manor

$20 $11

(48)

Recipes from across the country comprise an Americana-inspired menu with midwestern BLTs on texas toast and New York-style buffalo wings

45% Off Pub Food and Drinks at Beef 'O' Brady's

Beef 'O' Brady's

Palma Ceia

$20 $11

American bar food meets Irish pub fare with award-winning wings, Angus burgers, roast-beef sandwiches with gravy, and white-fish fillets

Half Off American Food at Beef 'O' Brady's 

Beef ‘O’ Brady’s

South Dale Mabry

$20 $11

Family-friendly pub with classic American food such as wings, Angus burgers, ribs, and wraps

Half Off Korean Cuisine at Rice Restaurant & Market

Rice Restaurant & Market

Town N County Park

$30 $15

(19)

Korean barbecue, stir-fry, stews, and noodle dishes pair with small plates of sautéed, blanched, and pickled vegetables

$12 for Dinner for Two at Joto Thai-Sushi

Joto Thai Sushi

South Tampa

$20 $12

50+ kinds of sashimi and maki are served alongside udon noodles, salmon teriyaki, tempura, and Thai curries and rice dishes

$5 Off Tex-Mex at Tijuana Flats

Tijuana Flats

On Location

$25 $20

Hormone-free chicken, pork, and steak fill burritos, tostadas, and chimichangas; vegetarian dishes made with lard-free beans

Up to 40% Off Italian Food at Islands Pizza

Islands Pizza

Davis Islands

$20 $12

(14)

Pizzeria pairs 20 draft beers and cocktails with hand-tossed pies, grinders, and wings slathered in Caribbean-jerk and lemon-pepper sauces

Up to 53% Off Pizza and Beer at The Green Parrot Bar & Grill

The Green Parrot Bar & Grill

Carrollwood

$14.96 $7

(10)

Pair pints of draft beer with one-topping pizzas and wings slathered in spicy buffalo sauce

50% Off Contemporary Fusion Food at Cheap

Cheap

Courier City/Oscawana

$30 $16

(49)

Eclectic restaurant and bar with a fusion menu of sushi, burgers, pizzas, and other contemporary dishes

45% at Ocean Blue Sushi Bar

Ocean Blue Sushi Bar

Carrollwood

$40 $22

(42)

Sushi chefs create rolls for everyone from meat eaters to vegans, served alongside Japanese classics like pork dumplings with ginger shoyu

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The sports-centric atmosphere at The Mulligan’s Pub lures big game-revelers with sports-beaming TVs and a menu of classic grill favorites. Kick off an ocular sports feast with appetizers such as homemade fried pickles battered, fried, and shot out of a T-shirt cannon onto plates ($6). The nurturing hoosier strom coddles ground beef, pepperoni, and saucy Italian marinara inside a doughy sleeping bag ($7), and juicy prime-rib sandwiches travel mouthward via hoagie-roll palanquin ($9). The Mr. October, a lemon-pepper-rubbed haddock hoagie, transforms stomach rumblings into nearly inaudible whimpers and takes its name from the famed inventor of Halloween ($9). Before going toe-to-toe with hearty entrees, and after thumb-wrestling with to-go boxes for possession of leftovers, patrons tipple draft brews from a collection of 16 domestic beers.

11375 Big Bend Rd
Riverview,
FL
US

During World War I, Greek immigrant Louis Pappas served in the Army as a personal chef to General John Pershing. To give the hungry general some extra nutrition, Louis began adding scoops of potato salad to his traditional greek salads. When Louis returned to the United States, he opened up his own restaurant, Louis Pappas Riverside Café, where he would re-create this signature dish using fresh produce from his own ranch in Tarpon Springs.

Today, Louis Pappas's grandson continues his grandfather's old Florida family tradition at Pappas Ranch. There, he and his kitchen serve up a new menu of fresh seafood, poultry, sandwiches, street tacos, hand-cut steaks, and barbecue dishes whose "family flair" has been lauded by Metromix Tampa Bay. They continue to scoop savory housemade potato salad into their internationally renowned Louis Pappas Famous greek salad, tossing it in massive bowls that serve as many as four diners. Bartenders dole out glasses of locally brewed craft beers and wine or mix cocktails and martinis at the full center bar with flat-screen TVs.

The restaurant's decor channels that of the original Pappas family ranch. In the dining room, spacious booths are surrounded by rustic wooden walls, and outside is a covered outdoor patio.

14913 Bruce B Downs Blvd
Tampa,
FL
US

As a server lifts the lid off a diner's straw-woven mesob basket, waves of ginger, garlic, cardamom, nutmeg, and fiery pepper aromas waft across the table. Instead of using utensils, guests scoop simmered vegetables and stewed meats off the family-style platter with spongy pieces of homemade injera bread. While this ritual remains the same for all Ethiopian meals, diners can customize the experience by ordering mildly spiced servings or tongue-scorching entrees, which teach disobedient taste buds a lesson they won't soon forget. In addition to orders of free-range chicken, lamb, and beef, the chefs can whip up vegan- and vegetarian-friendly dishes by simmering lentils or root vegetables in the region's signature spice blends.

Sunlight streams through the dining room's gauzy white curtains and illuminates the orange, plaster-textured walls. Occasionally, the restaurant hosts live reggae performances, and its gift shop helps visitors replace their pantries' stock of expired powdered astronaut meals with Ethiopian spices and coffees.

3636 Henderson Blvd
Tampa,
FL
US

In an effort to find a healthy alternative to fast food without sacrificing speediness, the creators of Pita Pit began assembling their signature sandwiches for breakfast, lunch, dinner, and late-night snacks. At each location, thin, Lebanese-style pitas encircle lean, grilled meats and fresh veggies. Sandwich selections span the spectrum from gyro meat and falafel to turkey and prime rib. The staff empowers customers to make healthy choices by displaying nutrition information for each bread, meat, and post-meal toothpick and corralling a selection of healthy sandwiches, which dining companions can wash down with fruit smoothies.

2309 E Fowler Ave
Tampa,
FL
US

Urban Cantina’s chefs create a big menu packed with Mexican favorites. From popular dishes such as the super chimichangas and urban carnitas to crispy roasted pork served with a guacamole salad, tortillas, and rice and beans, their food underscores the staff's commitment to freshness. The team also folds authentic Mexican tacos such as shrimp or fish tacos and al pastor or crunchy tinga tacos with chipotle-marinated chicken. For a lighter meal, the chefs create “skinny” options such as salads, tacos with grilled chicken and low-fat corn tortillas, plus naked fajitas that come with no tortillas, no pants, and no shame.

223 S Howard Ave
Tampa,
FL
US

Black-and-white portraits of Sophia Loren stare down at diners as sunlight bounces off the mirrors lining one wall of Gio's Italian Restaurant. After inspecting wine bottles lined up against the wall or arm-wrestling a date to determine who gets the tallest chair, guests can dig into sautéed fish or chicken, fresh salads, or Italian classics such as penne alla vodka.

3621 W Waters Ave
Tampa,
FL
US