Crackers & Co. Café: A User’s Guide
From-Scratch Cooking | Award-Winning Breakfasts | Tuscan-Inspired Ambiance | Signature Bread Pudding
Breakfast: Farmer’s skillet loaded with honey-cured ham, onions, mushrooms, country potatoes, and jack and cheddar cheeses
Lunch: Thrill of the Grill sandwich—chargrilled chicken, bacon, muenster cheese, fried onion strings, and parmesan-peppercorn dressing
Drink: a cup of strong coffee with plenty of free refills
Insider Tip: The signature dessert—Augustinas Brandied Cinnamon Bread Pudding—is so popular that the restaurant has even trademarked its name. They also make getting ahold of the blackberry-studded treat easy, selling it at all three Crackers locations as well as at every AJ's Fine Foods store in the valley.
While You're Waiting
See how many chickens you can spot. These fowl take the form of whimsical tchotchkes and porcelain statues that roost in nooks and crannies throughout the dining room.
Take a trip to Italy without ever leaving your seat. The restaurant's European owners designed their eatery in the likeness of a rural Tuscan villa. Warm earth tones and exposed-brick walls envelop guests in each location's bright, airy dining room.