Bumper, Slick, Makaia, and Diego may sound like a team of superheroes, but at Oceans of Fun, they are the names of just 4 of the 11 sea lions and seals that inhabit the center's waters. Nestled in the Milwaukee County Zoo, the educational center focuses specifically on marine animals, educating visitors on their traits, their favorite places to play, and conservation strategies. Kids can feed the seals and sea lions buckets of fresh fish or build their animal-training repertoire during interactive programs; the animals also perform in shows four times daily throughout most of the year.
The True Kulture Screenprint Shop teaches teenagers how to decorate T-shirts, hats, and canvasses with training in graphic-arts and screenprinting techniques. Students learn how to design and market original products to develop both entrepreneurial and artistic skills, and train for design-oriented career paths alongside mentors who work in creative industries. Teens can begin by selling their products online and in local stores, and as the program expands, they will receive stipends to further their projects. True Skool needs additional funding to purchase a UV-screen exposure unit, along with ink and supplies for its printing workshop.
Lined with sky-blue walls and lush green plants, the studio emanates a deep respect for the earth, which staffers honor with a focus on local, organic foods and exercises that require minimal electricity, instead working the body through natural movements. "We were born to be runners; we were born to be strong, to use our muscle, so we learn how to do that the correct way here," says certified personal trainer Nick Lynch, Superb Health's owner. Lynch and his team of trainers and nutrition experts look to early humans to help clients unlock their physical potential, emphasizing getting fit through functional movements that improve strength and endurance in day-to-day activities.
Group classes revolve around functional training, bolstering the entire body with tools such as kettlebells, weighted ropes, and medicine balls. The studio's Adventure Workout thrusts groups into the great outdoors, where they gallop down riverside trails and practice pull-ups on tree branches and the tusks of wooly mammoths. Whether performed in a group or a one-on-one personal-training session, each workout is paired with healthy-eating tips crafted by Lynch and his wife Natalie, a registered nurse, who also leads meal-planning sessions and grocery-store tours to help patrons make healthy choices.
During Milwaukee Winter Fest, visitors of all ages can shake the snow from their sleeves inside a climate-controlled facility filled with festive lights and colorful decorations. There they can play in more than 50 attractions including inflated fun zones, carnival rides, and a 240-foot indoor zipline. Singers and musical acts take to the stage during scheduled events to inspire impromptu dance parties and prove once and for all that guitars can be used for more than just housing herb gardens.
Centennial Bar & Grille satiates thirsts and appetites with authentic, fresh pub fare served in a century-old structure that's home to compelling historical nuances. Peruse the dinner menu and start off with handmade five-onion soup ($5.95), then proceed to the main course with any of the freshly made classics such as grilled tenderloin and mushroom ravioli—hearty cut of beef tenderloin quietly wooing the robust flavors of portabello mushrooms and roasted red peppers in a rich gorgonzola cream sauce ($15.95). After settling disputes between former taste buddies, tempt sweet teeth with a variety of house-made desserts such as cocoa-crazed Guinness chocolate cake ($5.50) or the always-beloved bread pudding ($5.50). Along with daily specials, Centennial features a Friday fish fry, featuring a half pound of tender walleye ($13.95), perch ($13.95), or cod ($11.25) fillets lightly breaded and fried.
Healthy bodies aren’t born—they’re built. Construction commences at Le Club, where exercisers hone physiques in a fitness center stocked with more than 80 pieces of resistance strength-training and cardiovascular equipment—including treadmills and rowing machines—and a spinning studio with 21 stationary bikes. Ten climate-controlled tennis courts and three racquetball courts await the sound of whizzing spheres, and pools, including the 25-meter indoor and outdoor lane pools and the warm-water-therapy pool, welcome aquatic athleticism.
Spa massages and facials whisk away stress, and locker rooms induce relaxation with attached saunas and recordings of Maya Angelou reciting the phonebook. While parents work out, kids can explore Le Club’s youth offerings, which include a teen space maze and an outdoor playground for younger children.
Will Allen has worn many hats in his lifetime. The son of a sharecropper, he founded his urban farming foundation Growing Power in 1993 after a brief career in professional basketball, going on to earn a MacArthur Foundation Fellowship and a spot on Time magazine's Top 100 of 2010 list. From Milwaukee to Chicago, his city farms thrive, tended by a volunteer team of all ages who gain the all-too-uncommon satisfaction of knowing the "who, when, where, and how" of their vegetables’ origins. Besides providing the seeds, tools, and educational resources to green the thumbs of any willing student, the farms also foster community bonds by filling the pantries of select local restaurants and locavore squirrels.