Cleaved through 5 acres of towering corn stalks, Harvest Moon Acres' sprawling corn maze sends journeyers through an ear-walled labyrinth filled with disorienting twists and tricky clues that lead the way. The maze shares the expansive farm with a variety of other kid-friendly, bucolic attractions, including a petting zoo and an outdoor fun zone. There, guests soar down a 40-foot slide or take aim at targets from behind the pumpkin slingshots, originally used to knock enemy witches from their brooms during World War II. Hayrides surround guests with the cool, fragrant autumn air as they cruise over the 20-acre grounds on a soft bed of hay. Harvest Moon Acres also sells pumpkins, indian corn, and other fall staples for those looking for seasonal decorations or ingredients for autumnal recipes.
Kids can’t be expected to care about their health when video games, cartoons, and outdoor adventures are vying for their attention. That’s why the adult leaders of the Memorial Health Foundation devised a plan to get kids excited about health: HealthWorks! Kids’ Museum. Born of the founders’ desire to foster a healthier current and future community, the museum appeals to youngsters through educational forms of entertainment. Its exhibits incorporate amplified versions of many of kids’ favorite pastimes, including a life-sized rendition of Operation and numerous computer games. A rock-climbing wall and tree house with a slide encourage kids to learn through movement, which is exactly how adults learn how to escape charging bulls. Youngsters can explore the space with their families or partake in programs such as children's camps.
Kalamazoo Nature Center's 14-mile expanse of trails weaves around 1,100 acres of ponds, prairies, and forests, giving nature lovers of all ages an ample arena to hike, learn, and explore one of the first nature centers in the country. Membership allows unlimited free admission to the preserve so that visitors can soak up a diverse array of wild flowers, birds, and majestic park benches in natural habitat. Kalamazoo hosts a slew of family and children activities on select Saturdays, such as "Story Corner at the Barn," during which a storyteller corrals tykes aged 8 and younger for visits with sheep, goats, and barnyard residents before and after reading them pastoral tales. Additionally, Kalamazoo Nature Center members receive a 10% discount at Expedition Gift Shop, a bimonthly newsletter subscription, and discounts on youth camps for ages 3–17.
Frolicking in a 500,000-gallon wave pool, plummeting from 100-foot free-fall slides, and drifting along a 1,200-foot lazy river with 5 mph currents are just a few of the diversions found within Seven Peaks' net of water parks. The aquatic havens spread across Utah, and Indiana, luring families and adventurous kayakers with forests of twisting water slides such as the Provo location's Boomerang, which sends passengers ricocheting down three stories. Calmer fun awaits at child-friendly areas such as the Salt Lake location's Dinosaur Bay, where toddlers splash and ride small slides, and lazy rivers welcome both whippersnappers and adults hoping to relax.
In addition to its water parks, Seven Peaks manages a fleet of fun centers. Visitors to the Sandy location try for strikes in bowling and guests at the Lehi location enjoy rides on a pirate ship or in bumper boats. The Orem location lets you putt through a glowing, neon mini-golf jungle lit by black lights or whack at the imagined faces of arch-nemeses in the batting cages.
Though his own family has crafted wines for more than a hundred years, D'Avella Family Winery founder John D'Avella "specializes in making wines for people who don't typically enjoy wine," according to an interview for WNDU Channel 16. John transforms locally sourced grapes into more than 35 smooth, Italian-style wines, whose recipes he honed across 150 trial batches. The tasting room offers 1-ounce pours of these handmade vinos, which include blackberry sweet, concord dry, and Niagara semisweet varieties.
In 1939, Everett Cook purchased what would become the Cook family farm and was told it was the worst investment he had ever made. But in the spirit of tenacious American homesteaders, three generations of Cooks turned that bad investment into a thriving bison ranch. After years of research, Peter Cook—Everett’s grandson—became a member of the National Bison Association, and ordered the ranch's first 30 bison in 1998. The hulking, majestic curiosities began drawing in groups from area schools, cross-country motor-coach tours, and time-traveling harmonica players to the 83-acre farm in northern Indiana's Amish country.
During the ranch’s signature one-hour tour, guests board a wagon and venture out to interact with and feed the animals as guides regale them with facts about North American bison. After the tour, groups can also sit down for a meal of bison burgers or bison brats. The animals receive no growth hormones or stimulants and graze on the ranch's own hay and grain, which produces tender and healthy meat, unlike animals fed with growth hormones, which produces meat that won’t stop quoting Arnold Schwarzenegger movies. Bison burgers, brats, and steaks are available for purchase online or inside the ranch's gift shop. In addition to the tours, the ranch also allows guests to hunt their own game during guided hunts, taking home bison, deer, and wild turkey.