With a stay at Hyatt Place Dallas/North Arlington/Grand Prairie in Grand Prairie (Arlington - Grand Prairie), you'll be convenient to Six Flags over Texas and Hurricane Harbor. This hotel is close to Hurricane Harbor and Cowboys Stadium.
Make yourself at home in one of the 134 air-conditioned rooms featuring refrigerators and MP3 docking stations. Your bed comes with down blankets, and all rooms are furnished with sofa beds. Flat-screen televisions with cable programming provide entertainment, while complimentary wireless Internet access keeps you connected. Bathrooms feature shower/tub combinations, designer toiletries, and hair dryers.
Rec, Spa, Premium Amenities
DonÃât miss out on recreational opportunities including an outdoor pool and a fitness facility. Additional amenities include concierge services and a television in the lobby.
Satisfy your appetite at a coffee shop/café serving guests of Hyatt Place Dallas/North Arlington/Grand Prairie. At the end of the day, relax with your favorite drink at a bar/lounge.
Business, Other Amenities
Featured amenities include business services, audiovisual equipment, and express check-in. Event facilities at this hotel consist of conference/meeting rooms and small meeting rooms. A roundtrip airport shuttle is complimentary during limited hours.
A love for gulf pulses through the veins of the Mims family, owners of Sunset Golf Club. In the age when the jeep was invented, Mount Rushmore received its finishing touches, and the first paper airplane flew into outer space, C.B. Mims's professional golf career was blazing a trail through such PGA tournaments as the 1941 U.S. Open. While her brother slammed tee shots with the fellas, Bettye Mims Danoff, a touring professional, set out to create a brand-new league for the opposite sex, and in 1950, became 1 of the 11 founding members of the LPGA. Their passion for golf and C.B.'s passion for architecting playing grounds led to the birth of Sunset Golf Club.
Greens management and club selection eventually infused in the Mims DNA, filtering through two subsequent generations that continue to own and operate the nine-hole course to this day. Fifty years of course management saturated with passed down know-how gifts the clan with comprehensive golfing knowledge used to maintain 3,350 yards of bunkers, water hazards, and bermuda-grass greens.
Clean running clothes have no place at Mighty Mud Dash, a 5K-challenge course that beckons runners of all fitness levels to plunge through stretches of mud in search of glory. Friendly competition is encouraged as waves of runners forge a path through more than 20 rugged, slippery obstacles—including wall climbs, cargo net-covered crawls, 30-yard mud-filled trenches, and a sprawling tarp slide.
Though the main race is only open to competitors age 14 and older, a scaled-down 100-yard obstacle dash welcomes children as young as 6 to test their agility and endurance. After the competition, participants gather for celebration and music at the post-race party, where they can rinse off or roll all over an expensive white velour sofa to a soundtrack of upbeat tunes. A portion of the proceeds from the event benefit the work of the Texas Parks and Wildlife Department, a non-profit organization working to conserve Texas's natural resources like its hunting and fishing grounds.
From the moment you pull up, it’s not hard to tell that Don Juan’s Romantic Mexican Food opened in 1966. A certain brand of flashy midcentury Americana lights up every inch of the stucco building, declared a Grand Prairie Significant Landmark by the city's historical commission. Hand-painted signs—one shaped like a gargantuan sombrero—advertise “luncheons” and “dinners.” The menu hasn’t changed much, either: for more than 45 years, the cooks have been making chili, hot sauce, guacamole, and many other ingredients from scratch using the same recipes the founder perfected when the restaurant first opened. Tacos, burritos, and tamales join Tex-Mex favorites such as enchiladas, chili con queso, and taco salad in a deep-fried shell. For dining on the go or on the lam, the restaurant sports a drive-thru (one of the first in town) in addition to a robin’s-egg-blue counter with matching swivel stools.
Before heeding the call to a life as a certified yoga instructor, Diana Roehl helped companies to cultivate corporate talent as a human-resources specialist. Now she helps individuals to discover the strengths that lie within. Roehl steers students toward these revelations with Hatha yoga, whose deep breaths and focused poses center the mind as they fortify the muscles. Natural light and calming blue walls envelop group classes at her studio, casting a soothing glow on shiny wooden floorboards where students practice shoulder stands and bridges. Roehl also brings her yoga teachings to local offices, showing employees how to dislodge stress and impossibly jammed printer paper with graceful movements and powerful exhalations. Between classes, she leads Thai bodywork sessions, which combine acupressure and ayurvedic medicine through assisted yoga poses.
Wings & Slicks' professional instructors pass on heart-pumping tutelage during stunt-driving and formula-car-racing experiences in the United States and Canada. The pro drivers impart pupils with the skills needed to execute a variety of as-seen-on-TV stunts, including slalom-course runs and reverse 180-degree spins, or to navigate the track in a Formula 2000 car capable of going from 0 to 60 miles per hour in less than three seconds. Each once-in-a-lifetime adventure revs up adrenalin levels while prioritizing safety; every experience begins with a lesson and includes protective equipment. Wings & Slicks, which was recently featured in a The Globe and Mail story, also baits competitive edges with timed events that pit drivers head-to-head in a test of dexterity, skill, and not closing one’s eyes during the hard parts.