Pizza in Tarrant

Pizzeria Food for Dine-In or Carryout at Greenville Avenue Pizza Company (Up to 50% Off)

Greenville Avenue Pizza Company

Lowest Greenville

Pizza by the slice or whole pies, orange-chipotle wings, calzones, and meatball subs make delicious lunch or dinner

$30 $15

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Dinner or Lunch for Two or Four at Papa's Italiano (Up to 45% Off)

Papa's Italiano

Carrollton

Italian and Greek specialties ranging from chicken masala to mousala, plus specialty pies, and build-your-own pastas and pizzas

$20 $11

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$11 for $20 Worth of Pizza and Italian Food from Dough Bro's Italian Kitchen

Dough Bro's Italian Kitchen

Dallas

Pizzas and calzones customized with local produce, six cheeses, and an assortment of sauces, plus catered meals with pasta and cheese sticks

$20 $11

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Italian Lunch or Dinner for Two or More at Goodfella's (Up to 40% Off)

Goodfella's

Park & Tollway

Pizzas cooked in an authentic wood-fired oven headline the menu at this cozy eatery, which imports ingredients directly from New York City

$18 $11

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$12 for $20 Worth of Italian Food at Palio's Pizza Cafe

Palio's Pizza Cafe

The Colony

Regular and whole-wheat pizzas crowned with gourmet ingredients including roasted cashews, pesto, and artichoke hearts

$20 $12

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$12 for $20 Worth of Pizza and Italian Cuisine for Two at Russo's New York Pizzeria

Russo's New York Pizzeria

Richardson

Hand-tossed New York–style pizzas covered in toppings such as buffalo chicken, artichoke hearts, and a fresh margherita blend

$20 $12

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$15 for $25 Worth of Pizza at Palio's Pizza Café

Palio's Pizza Cafe

Denton

Pizza bakers forge dough from high-protein, red-bran wheat, topping it with all-natural sauces, real mozzarella, and farm-fresh produce

$25 $15

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Up to 53% Off Pizza — Rosati's; Valid Monday, Tuesday 11 AM - 3 PM

Rosati's

Garland

Tongues marvel at Chicago-style deep-dish pies laden with mozzarella & chunky tomatoes while thin pies bake to crispy perfection

$15 $7

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$12 for $20 Worth of Italian Food at Palio's Pizza Cafe

Palio's Pizza Cafe

Fairview

Regular and whole-wheat pizzas crowned with gourmet ingredients including roasted cashews, pesto, and artichoke hearts

$20 $12

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$15 for $25 Worth of Pizza at Palio's Pizza Café

Palio's Pizza Cafe

Multiple Locations

Pizza bakers forge dough from high-protein, red-bran wheat, topping it with all-natural sauces, real mozzarella, and farm-fresh produce

$25 $15

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Pizza, Wings, and Bread Sticks at Mr. Jim's Pizza (Up to Half Off)

Mr. Jim's Pizza

Wylie

Fresh, hand-stretched dough piled with fresh tomato sauce, piles of veggies & real meat toppings

$20 $12.25

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Buffet Meal for Two or Two Large Pizzas with Cinnamon Sticks and Coca-Cola at Mr. Gatti's Pizza (Up 41% Off)

Mr. Gatti's Pizza

McKinney

All-you-can-eat buffet stocked with garlic-crusted pizzas, pasta, and a salad bar, or take-home meal of pizzas, cinnamon sticks, & Coca-Cola

$16 $10

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$12.50 for $20 Worth of Pizza and Pasta at Palio's Pizza Café

Palio's Pizza Cafe - McKinney on Craig Dr.

Eldorado

Pizza bakers forge dough from high-protein, red-bran wheat, topping it with all-natural sauces, real mozzarella, and farm-fresh produce

$20 $12.50

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$10 for $20 Worth of Pizza and Italian Food at Samee's Pizza Getti

Samee's Pizza Getti

Rockwall

Traditional pizza and other Italian dishes such as salmon milan sautéed in creamy lemon dill sauce or lasagna and other pasta dishes

$20 $10

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Pizza for Two or Four at The Bear's Den (Half Off)

The Bear's Den

Pilot Point

Specialty pizzas such as sweet smoked pork, philly cheese steak, and white veggie with creamy alfredo sauce

$20 $10

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Select Local Merchants

After years devising his ideal pizzeria, David Davydd Miller dispensed his first slices in 1984 to patrons in College Station, Texas. Back then Dave recruited the help of a flourmill and cannery to generate customized blends of his crust and sauce formulas. These days, within DoubleDave's Pizzaworks restaurants' 30 Texas and Oklahoma locations, chefs concoct Dave's signature honey whole-wheat crust daily from hand-tossed dough along with batches of sauce made from scratch with Escalon tomatoes. Those ingredients join hand-cut veggies and meats from Tyson and Burke to collectively form a delectable disk that proves once and for all that pie can be divided evenly. Along with half a dozen specialty pizzas, DoubleDave's Pizzaworks appeases palates with signature pepperoni rolls, sandwiches, and Dave's favorite dish, the philly-cheesesteak stromboli.

2500 NE Grn
Arlington,
TX
US

Chefs toss mounds of dough in the air to form even disks and sprinkle on ingredients such as meatballs and jalapeños before sliding the fledgling pizza into a stone oven. When not building their signature pies, the chefs at Birraporetti's Arlington ladle pesto sauce onto jumbo cheese ravioli and bury grilled jumbo shrimp in tangles of fettuccini noodles. Hearty house specialties include grilled pork chops, served with a pillow of mashed potatoes for a postmeal nap in the dining room or underneath the brick arches on the outdoor patio. As a live jazz musician plays guitar during Sunday brunches, the chefs cover long tables with made-to-order omelets and waffles, breakfast tacos, and pork chops.

668 Lincoln Sq
Arlington,
TX
US

Serving hungry local grub hounds for more than 18 years, the Big Apple Café dishes out a menu of demonstratively delicious wings, burgers, pizzas, and more within its intimate, down-home confines. Catch the big game while sidling up to a plate of wings smothered in a sweet or spicy sauce such as lemon pepper, jamaican jerk, and 911 ($7.99 for 10). Forgo nibbling on a manhole cover in lieu of a Big Apple blackened-chicken alfredo pizza ($13.99 for 12", $19.99 for 18") or deliciously massage palates with a piping-hot cup of Jose's chicken cilantro soup ($3.99).

14200 Trinity Blvd
Fort Worth,
TX
US

360 Pizza Company showcases flavors from across the globe, and does so in the form of gourmet pizzas. With its own made-from-scratch dough, sauces, and tomatoes imported from Italy, the business relies on the traditional pizza structure to offer not-so-traditional pies, including ones inspired by Greece, Mexico, and Latin America. 360's global theme also carries over into its wings, which get coated in a Vietnamese-style sauce, and its baked sandwiches, which feature rotated breads influenced by worldly regions. Customers can enjoy their pizza pies in a variety of methods, including dine-in with BYOB, carry-out, take-and-bake, delivery, and an all-you-can-eat buffet.

4212 Hwy 360, Ste 200
Fort Worth,
TX
US

The “giant slices” at Pizzaiolo's Pizza & Pasta are not named lightly—they’re so big, they require two plates to hoist their cheesy mass. This emphasis on quantity extends to the eatery’s New York-style pies, which range from 16 to 30 inches in size. Sprinkled with toppings such as chicken and jalapenos, the pizzas are tailored to each order, satisfying the needs of vegetarians, carnivores, and elusive omnivores alike. Calzones, meatball subs, and daily pasta specials round out Pizzaiolo’s smorgasbord of Italian staples.

355 E Westchester Pkwy
Grand Prairie,
TX
US

With more than three decades of pie-tossing experience, the friendly crew at Saviano's Pizzeria serves specialty pizzas and robust Italian entrees in a rustic setting. The pizzeria's menu bursts with piping pies, including the Saviano special, which boasts a meaty mélange of pepperoni, sausage, and bacon alongside a cornucopia of vegetables ($19.95). Diners can plunge ravenous cutlery into pillows of creamy lobster ravioli ($14.95) or twirl savory strands of cappelini capri, piled with grilled asparagus and tender chicken ($10.95). Traditional treats such as chicken alfredo ($10.95) and shrimp fra diavolo ($16.95) round out Saviano's kitchen bounty.

300 N Main St
Euless,
TX
US