Coffee & Treats in Greenfield

Two or Four Signature Creations with Cones at Cold Stone Creamery (Up to 37% Off)

Cold Stone Creamery

Milwaukee

Signature creations blend the flavors of ice cream with premium mix-ins to create options such as the Cookie Mintster or Birthday Cake Remix

$11.17 $8

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$13.20 for One Dozen Cupcakes or Cake Pops at It’z My Party Cakery ($25 Value)

It'z My Party Cakery

Milwaukee

Italian buttercream tops red velvet, chocolate, and many other flavored cupcakes; cake pops take a dip in chocolate

$25 $13.20

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$9 for Three Groupons, Each Good for $8 Worth of Treats at Yo Cool Frozen Yogurt ($24 Value)

Yo Cool Frozen Yogurt

Menomonee Falls

Customers fill their cups with frozen-yogurt flavors such as peanut butter and angel food cake, then personalize their sundaes with toppings

$8 $3

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$11 for Two Groupons, Each Good for $10 Worth of Frozen Yogurt at Frostie Bites ($20 Total Value)

Frostie Bites

Round Lake Beach

Enjoy frozen yogurt in an array of flavors and bulk containers of colorful candy

$10 $5.50

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Belgian-Chocolate Fondue Treats at Melt n Dip (Up to 50% Off). Two Options Available.

Melt n Dip

Vernon Hills

Dark, white, and milk Belgian chocolate cover fruit and crepes at fondue shop

$10 $5

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One or Three Groupons, Each Good for $10 Worth of Ice Cream at Sweet Pea’s Ice Cream (Up to 50% Off)

Sweet Pea’s Ice Cream

Highwood

Scoops of The Chocolate Shoppe ice cream are made with real Wisconsin cream and come in flavors such as Fat Elvis and Door County Cherry

$10 $5

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$13 for Five Groupons, Each Good for $5 Worth of Coffee and Menu Items at Calibre Coffee ($25 Value)

Calibre Coffee

South Barrington

Intelligentsia and Metropolis coffee drinks pair with menu items such as breakfast sandwiches, muffins, and desserts

$5 $2.60

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$10 for One Dozen Cake Pops at Sugar Hills Bakery ($19.08 Value)

Sugar Hills Bakery

Multiple Locations

Easy-to-eat cake pops come in vanilla, chocolate, or red velvet with white- or dark-chocolate frosting

$19.08 $10

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Tea Health Class and Tasting for One or Four Plus Tea to Take Home at Prima Tea (Up to 73% Off)

Prima Tea

Wheeling

Loose-leaf experts offer lessons and patrons taste samples of gourmet teas from around the world

$57 $23

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Cafe Desserts or One Dozen Cookies at Nestlé Toll House Café by Chip (42% Off)

Nestlé Toll House Café by Chip

Spring Hill Mall

Enjoy Nestle’s classic recipes in a batch of one dozen cookies, or enjoy cafe desserts such as sweet crepes or fruity smoothies

$12 $7

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$5.50 for $12 Worth of Sub Sandwiches, Soups, and Sides at The Captain's Galley

Captains Galley

Captain's Galley

Wide variety of half- and full-size subs including italian beef, polish sausage, and pastrami

$12 $5.50

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$6 for $10 Worth of Frozen Yogurt at Forever Yogurt

Forever Yogurt

Multiple Locations

Fill a cup with any combination of a rotating selection of more than 50 low-fat and nonfat fro-yo flavors and dozens of toppings

$10 $6

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$15 for Three Groupons, Each Good for $9 Worth of Ice Cream for Two or More at Ben & Jerry's ($27 Value)

Ben and Jerry's

Glenview

More than 25 signature flavors in a variety of frozen treats, such as smoothies, sundaes, shakes, custom cakes, and pre-packaged pints

$9 $5

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Frozen Yogurt or a Frozen Yogurt Pie at DIYogurt (50% Off)

DIYogurt

Belvidere

Guests customize their own desserts, choosing from 18 flavors of yogurt and 70 toppings; frozen yogurt pies perfect for special occasions

$10 $5

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Specialty Drinks and Artisan Foods at Argo Tea (Up to 40% Off). Two Options Available.

Argo Tea Café

Multiple Locations

Sip specialty tea drinks such as Teappucino and Carolina Honey while snacking on brie-and-cherry paninis and cranberry cinnamon muffin

$25 $15

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$44 for a Set of 36 Imported French Macaroons from Green Cuisine ($120 Value)

Green Cuisine

Green Cuisine Catering

Flavors include chocolate, coffee, lemon, vanilla, raspberry, and pistachio

$120 $44

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Artisan Teas Tasting for Two or Four at Adagio Teas (Up to 57% Off)

Adagio Teas

Multiple Locations

Groups sample a variety of flavorful teas and take home ceramic teapots

$46 $21

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2 or 4 Groupons, Each Good for $10 Worth of Ice Cream, or Round 6" Cake at Cold Stone Creamery (Up to 50% Off)

Cold Stone Creamery

Evanston

Mix-ins blend with fresh-churned ice cream to create unique flavor combinations

$10 $5

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Party Package or Four Groupons, Each Good for Up to 10 Ounces of Fro-Yo at YoFresh Yogurt Cafe (Up to 51% Off)

YoFresh Yogurt Cafe

Evanston

Free of artificial sweeteners and brimming with probiotics, kosher fro-yo is available in nonfat, no-sugar-added, and gluten-free flavors

$5 $3

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Introduction to Loose-Leaf Tea Class and Tasting for Two, Four, or Six at TeaLula (Up to 60% Off)

TeaLula

Park Ridge

A certified tea specialist teaches students about the history and preparation of loose-leaf teas, then shares four tea samples for tasting

$50 $25

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Juice and Smoothies at Dulce Vida Juice Bar (Up to 47% Off). Two Options Available.

Dulce Vida Juice Bar

Hanover Park

Juices and smoothies made fresh with apples, strawberries, orange juice, vanilla yogurt, and other healthy ingredients

$10 $6

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Select Local Merchants

Glass cases and racks of fresh bread dominate National Bakery & Deli’s three locations, which bake all of their goods fresh daily. Founded in 1925, the bakery continually recreates classic recipes for a menu that includes glazed doughnuts, frosted cookies, and cherry-filled coffee cake, as well as hard rolls and french bread. Deli fare includes baked ham, seasonal polish sausage, and several varieties of potato salad. In addition to their staples and custom cake orders, the bakery creates seasonal specialties that range from spring’s grasshopper pie and irish soda bread to winter’s gingerbread men and icy snowman souls. Every Mardi Gras, the bakery churns out piles of prune- and raspberry-filled paczki in a celebrated rush that has drawn great press—though patrons can make every Tuesday fat by perusing their year-round paczki selection.

5637 Broad St
Greendale,
WI
US

As a marble-top creamery and classic diner, Ferch’s Malt Shoppe & Grille satisfies hunger pains, ice-cream desires, and nostalgic longings with traditional American fare and fresh frozen custard within a throwback soda-shop setting. With 48 custard flavors and 40 toppings to choose from, Ferch’s treat specialists can create more than 1 million varieties of customized creamy concoctions. The malt shop’s black-and-white checkerboard floors, vinyl booths, and soda-fountain counters hark back to a simpler time when men wore hats and robot servants hadn’t yet begun their grisly uprising.

5636 Broad St
Greendale,
WI
US

Simma's Bakery has been a Milwaukee staple for 30 years, and its decadent desserts have shared more laughter and tears than a soap opera about birthday clowns. The mom-and-pop shop was founded by Simma Yundov, a woman who immigrated with her husband and two children to the United States from Russia in 1979. She built the bakery from the ground up, making a name for herself and touching the lives of countless people. After her death more than a decade ago, Simma's daughter carried on her mother's work and recently passed the br?l?e torch to Mark and Peggy Carollo, who, Veil magazine, have years of experience in the family-run bakery business. Today, the walls are covered with awards and recognitions?tributes to Simma's legacy. The bakery was named one of the The Knot's Best of Weddings 2013 vendors, a top Wedding Cake Designer in the Shepherd Express Best of Milwaukee 2012 awards, and has been a winner or finalist in CityVoter's Best Cakes category for six years running. The shop has also been voted the Best Place to Satisfy Your Sweet Tooth in 2012 by both the editors and readers of M magazine.

817 N 68th St
Milwaukee,
WI
US

Paciugo specializes in sub-zero refreshment that contains 70% less fat than ice cream, thus making it 130% more justified to eat consecutive pints of the frigid stuff. A dessert that meets the FDA's standards for healthful foods, Paciugo's Turin recipes employ fresh and all-natural ingredients to craft the perfect scoops of sweet sustenance. The gelaterie's menu ushers taste buds toward small (piccolo) cups ($3.74) with three scoops and up to three different flavors, such as black raspberry, amaretto chocolate chip, chocolate black-cherry swirl, black-pepper olive oil, Mediterranean sea-salt caramel, chocolate orange saffron, and many more. The medio size includes four scoops and up to four different flavors ($4.60,), or opt for the grande ($5.35) for extra-empty stomach cavities. Each of Paciugo's rich, creamy delights is made from whole milk, soy, or water so that a suitable flavor can match with any dietary need, unless you're allergic to joy.

2500 North Mayfair Road
Milwaukee,
WI
US

Those allergic to cute better bring an EpiPen if they're going to One Way. Exposed brick, low-key tunes, hanging lamps, and rotating artwork by local creative types give the place a chill charm easily inhaled or absorbed along with treats such as morning French toast ($6.75) and strawberry crêpes dolloped with whipped cream and dusted with powdered sugar ($6.25). There's plenty of more substantial fare too, such as the café's famous homemade meatloaf sandwich topped with almond barbecue chutney ($6.75) and the Asian broccoli slaw with cabbage, carrot, peas, noodles, and cashews.

1427 Underwood Avenue
Milwaukee,
WI
US

The Three Faces of Le Rêve Patisserie & Café

French Influences

Patrick Murphy fell in love with French cuisine without even leaving American soil. In fact, he barely left the Midwest. Ever since his apprenticeship with award-winning chef Sanford D'Amato, Patrick's been dedicated to crafting French cuisine with gigs at Coquette Cafe in Milwaukee and Café Boulud in New York City. At Le Rêve, he draws on those experiences, using seasonal ingredients to craft his own take on French classics. Cooking for breakfast, lunch, and dinner, he whips up everything from crepes with mushroom, gruyère, and basted egg to pan-bagnat sandwiches with grilled chicken and roasted-caper aioli.

Ganaches and Grains

For Carol Deptolla of the Milwaukee Journal Sentinel, "It's not a trip to Le Rêve without one of the intricate pastries for dessert." Pastry chef Abelardo Guadarrama whips up these sweet treats, which range from tarts filled with housemade caramel sauce and chocolate ganache to gluten- and nut-free options such as crème brûlée. Along with housemade breads and croissants, daily and seasonal desserts fill the tempting glass display inside Le Rêve's dining room.

Chic Bistro Vibe

"Milwaukee, rolled in a sweet topping of Paris chic." That's how Milwaukee Magazine describes Le Rêve's interior, which aptly mirrors the two geographic influences of Chef Patrick. A former bank, the more than 100-year-old building sports classic café touches such as a terrazzo floor, exposed brick, and leather banquettes. To top it off, bartenders serve wine, spirits, and cocktails from behind a zinc-topped bar, which supplies 700% of your daily zinc intake with just one quick lick.

7610 Harwood Ave
Wauwatosa,
WI
US