Now in its 51st year, the McKeesport Little Theater puts on a rollicking adaptation of Ken Kesey’s 1962 novel, a comedy-drama that follows the roguish Randle Patrick McMurphy as he combats the draconian culture of a mental institution with a charming streak of rebellion. After successfully faking insanity to serve out his prison sentence in the hospital, Randle squares off with the sociopathic Nurse Ratched and enlists the support of an Indian whose presumed deafness and dumbness have enabled him to learn the benefits of deep introspection and the access codes for the ward’s chocolate-pudding fridge. The McKeesport Little Theater’s mission to bring quality theater to Western Pennsylvania benefits not only its audiences but also the play’s community-based actors, many of whom whittle their thespian teeth on the stage of the 207-seat theater, formerly a synagogue.
Showing a blend of current and classic cinematic entertainment, The Oaks Theater has remained Oakmont's only for-profit single-screen movie theater since its opening night in November 1938. The Junior Chamber of Commerce Players accompany a midnight screening of The Rocky Horror Picture Show, dancing, singing, and assembling popcorn monuments to the unfolding onscreen action. Seven feature-length films entice adrenal glands, letting viewers pick their poison from films such as Jonathan Demme's Academy Award–winning The Silence of the Lambs, the fang-centric Let the Right One In, or Halloween 4 featuring lovable loser Michael Myers. After sinking into one of The Oaks Theater's 430 seats, petrified patrons can cower behind a large soda or superstitiously squeeze the earlobe of their moviegoer companion.
Tunes from a digital jukebox float throughout Somma Pizza, from the black-and-white-tile floors up to the sports jerseys hanging high above patrons’ heads. Next to walls painted Steelers black and gold, oven-baked hoagies and wraps jockey with burgers for table space. Shareable pizza pies—made fresh daily from hand-tossed dough—arrive topped with olives, hot-pepper rings, and sausage. TVs broadcast sports games, and a video-game room keeps thumbs busy, like a piano concerto composed for players wearing mittens.
Zottola’s Pub & Eatery specializes in evening entrees, serving up a dinner menu stocked with European-inspired dishes and delicious desserts. Coronate a feast with friends using an order of PEI mussels ($11) before savoring a tongue-tingling house favorite, such as three-cheese or beef ravioli, served slathered in a special tomato-herb sauce that sets the bar of aspiration for newborn tomatoes ($13), or wrestle the broiled wild haddock away from a shark and savor the delicate flavor of sweet, sea-caught victory ($16). Each dinner entree comes with a house salad and chef's side of the day. For lighter eating, try a pub sandwich, such as the asiago chicken, which combines chicken, bread, cheese, and awesome for a handheld feast ($8.25), or an old-time pub burger—a half-pound patty of hand-formed ground beef cooked to order and dropped straight onto your appetite ($8.50).
Dependable Drive-In has emblazoned its four outdoor screens with the latest blockbusters for more than 61 years, piquing the admiration of Pittsburgh Post-Gazette reporters. Customers can park their cars, vans, or mule-drawn carriages in the drive-in's enormous lot, where they can watch back-to-back double features whilst snuggled within their vehicle's cozy interior. As celebrity-saturated images illuminate the night, audience members can feast on popcorn and soft drinks from one of the three concession stands. A schedule of features including Happy Feet Two can entertain youthful spectators, and uproarious comedies such as Jack and Jill can amuse adults and fill the night air with sounds of hearty guffaws and nose-snorted sodas.
At Bossa Nova, it’s okay to begin a meal with cupcakes. In the baked chicken cupcakes—one of many tapas plates on the menu—mashed potatoes are substituted for frosting, and there’s a garnish of sautéed zucchini. Such innovative recipes are mixed in with a number of classic ones; you can also try fried calamari, spicy tuna tartar wrapped in cucumber, and a bacon, brie, and potato sandwich. These dishes are centered on a communal dining experience, which encourages you to try whatever tapas plate your friend is eating without first pretending to have somehow misplaced your own. In addition to tapas, the kitchen serves up larger entrees such as Spanish chorizo and beef filet.
The restaurant's space is just as eclectic as the cuisine, with a circular bar covered in mosaic tiles acting as the centerpiece. Stop here to order wine and cocktails, and on Thursday, Friday and Saturday nights, guests head to the dance floor during DJ sets. Chandeliers and vibrant artwork surround the tables spread throughout the dining room, and there are nooks embedded into the walls if you want a more intimate setting.