The chefs at Chef Dato craft elegant American entrees using ingredients purchased from local grocery stores, farmers, and bakers. Recognized on the Food Network, the restaurant’s Hollywood burger is covered with mango salsa, creamy adjika, and biryani seasoning and served with a bodyguard and five paparazzi. Also popular on the menu: the wild mushroom risotto and the hand-cut, grilled New York strip steak. The dressings for the specialty salads are made by hand; the salads also come topped with maple glazed salmon or grilled chicken and mandarin oranges.
Located within five miles of both the University of Pittsburgh at Greensburg and Seton Hill University, Abie & Bimbo's Pizza tempts students and other locals with Sicilian-style pies and specialty subs primed for delivery and carryout. Pick from 10 meat and veggie topping options to craft a circular creation, and pair it with your choice of Swinger or Original Pizzaroni sub. The Swinger steams with Virginia-baked ham, salami, and provolone, and the Original Pizzaroni defies geometric logic with pizza-inspired fillings packed inside a toasty sub roll. Customers can also opt for the large antipasto salad, a smattering of meats, hot-pepper rings, and cheeses dancing in a garden of fresh lettuce that's less than secretive.
During the last three decades, Charley’s has shuffled up standard decks of carbs in a fresh, innovative fashion. Though the soul of Charley’s spawns from the beefy abyss of the signature cheesesteak sandwiches ($4.59–$8.99), the entire menu is flavorfully filled to capacity with delicious grilled combinations (prices vary by location). The chicken teriyaki sandwich ($4.89–$9.29) is quaint for a stomach sublet, while the Italian deli deluxe carnivorously conquers with a bed of pepperoni, ham, turkey, provolone, and generous dustings of Italian seasoning ($4.59–$8.99). Diners can load their gastronomic cargo-carriers with a combo meal, complete with Charley's famously crisp fries ($1.79–$1.89 for a regular order), or ascend a mountain of abominably coated fries featuring cheddar, ranch, and bacon
Executive chef Bryan Hutson and his skilled culinary crew craft a seasonal dinner menu of fresh seafood and eclectic entrees at One Eleven within a cozy eatery nestled within historic downtown Greensburg. Taste buds can hobnob with the baked crab cakes ($26) or revel in the aquatic flavors of colossal shrimp with squid-ink pasta ($23). Muffle the moans of tempestuous stomach elves with one of the steak-centric spreads, such as a coffee-encrusted new york strip steak ($25), or plunge tongues into a succulent serving of fresh salmon ($23) paired with premium spinach from Popeye's temperature-controlled locker.
The Coffee Bean (Greensburg) is a beautifully designed cafe located in Greensburg, Pennsylvania. The Coffee Bean proudly offers Monroe's Coffee which is one of only 4 "USDA Organic Certified" roasters in the state of PA and is hand roasted 10 minutes down the road in Latrobe, PA.