NaturaLawn of America devotes itself to caring for both lawns and the environment, eschewing harmful chemicals in favor of eco-conscious products. Natural, organic-based, and biodegradable products are administered to create healthy outdoor spaces that repel intrusive pests such as fleas, ticks, mosquitoes, and aging golf-course greens searching for a place to retire.
Technicians determine the individual needs of each lawn to develop custom treatment plans, taking soil tests and enhancing lawns with zero-phosphorus fertilizers, seeding and aeration treatments, or regimens that focus on balancing nitrogen, potassium, and sulfur. The pest-control professionals also fight off invasive species, applying milky-spore grub control—which uses a naturally occurring bacteria—to evict japanese beetles and european chafers. The lawn liaisons deter Lyme disease–carrying creatures with Tick Ranger and send moles on their way with biodegradable repellents or inside jobs to infiltrate the neighbor’s vegetable garden.
For 40 years, Ron's team of purification wizards has banished loitering ground grime and stains via professional cleaning services. A carpet connoisseur kicks off the cleaning process with a detailed inspection, then vacuums up dry soil and rascally animal crackers. After carefully moving furniture so that it can watch the floor-fur makeover from the sidelines, a staffer sprays carpet with a special cleaning compound designed to loosen soil and other fiber-entrenching morsels. Using a vortex cleaning system powerful enough to siphon cement through a crazy straw, a hot-water extraction treatment sanitizes and deodorizes each foot-petting strand. The process is capped off with deft carpet raking, setting fibers in a single direction and guaranteeing a shorter drying time than that of the average Muppet.
Planet Beach is a futuristic relaxation station where craftily engineered tanning beds carefully administer helpful UV rays to impart color to customer epidermises. Machines are carefully designed to harness the powers of the robot sun, which makes them the ultimate experts and keeps them from developing the ability to cry. A month of unlimited use of Planet Beach's nine beds, including VIP- and Platinum-level standup and horizontal tanning beds, provides ample opportunities for glowing, bronzing, and photoskinthesis.
Old Colony Furniture, which has been family owned since 1946, inspires interior-design compositions with a 30,000-square-foot show room, showcasing both contemporary and classic pieces. Upon entering the expansive show room, guests will feel as though they're walking through an expertly designed home as they peruse rich, opulent furniture from more 50 respected brands, such as Sherrill and Hancock & Moore, artfully arranged in inviting vignettes. With a collection of dining chairs ($269+), patrons can strategically seat guests in vulnerable positions should a mashed-potato fight break out. A nightstand ($449+) provides optimal access to water glasses and bedside reading materials, and an upholstered occasional chair ($475+) coddles fatigued appendages. Shoppers glance into mirrors ($225+) to admire the way a shirt complements their pants and for instant reassurance of their non-gorilla status.
Molly Maid's dependable and trustworthy grime-gunners are armed with their own professional cleaning products and a grudge against dust. Though many cleaners leave behind the antiseptic scent of bleach and artificial pine, the Molly Maid team uses natural products that won't harm your family, your pets, your family's family of pets, your pet family, or the environment. These gentle yet effective products will get surfaces sparkly clean without damaging furniture finishes or utility surfaces.
Kelly Ballentine Colacioppo is a third generation appliance salesperson. Her father owns a restaurant equipment store, so it’s fitting that her store, The Cook's Station, outfits home kitchens with professional-quality equipment. The selection of top brands includes GE Profile, Bosch, and BlueStar, whose 22,000-BTU gas ranges feature extra-large ovens and custom-configured burners modeled after those found in professional kitchens. Cookware from the Culinary Institute of America’s Masters Collection is designed by certified master chefs, and bakeware from Nordic Ware aims to create the perfect bundt cake. Unique gift collections from Nora Fleming, Beatriz Ball, and Casafina are also available. For those starting completely from scratch, the staff includes a licensed kitchen designer, a licensed contractor, and diagrams that illustrate the differences between forks and spoons.
However, The Cook's Station is not just about prepping kitchens—it’s also about prepping the people who use them. A full calendar of foodie events includes cooking and equipment demos, and an online cache of recipes gives chefs new meals to experiment with. Monthly Uncorked events explore wine and tapas pairings, and a knife sharpening service ensures blades are always ready to slice up veggies or that frustratingly impossible soufflé recipe.