Seafood Restaurants in Greenwich

Brunch with Appetizers and Complimentary Drinks for Two or Four at Caffe Regatta Oyster Bar & Grill (Up to 58% Off)

Caffe Regatta Oyster Bar & Grill

Pelham

$68 $29

(154)

Smoked-salmon benedicts, lemon-ricotta hot cakes, and crab-cake BLTs paired with a complimentary mimosas, bloody marys, or other libations

Mussel-Pot Dinner for Two or Four with Entrees and Wine or Beer at Acacia (Up to 50% Off)

Acacia

Huntington Village

$115 $57

(72)

Eleven different mussel pots, yellowfin tuna, and filet mignon at Chef Matthew Maxwell's seafood spot

$27.50 for $50 Worth of Seafood and Steak at Goldfish Oyster Bar & Restaurant

Goldfish Oyster Bar & Restaurant

Ossining

$50 $27.50

(25)

17 different regional oysters, baked fish, and grilled steaks served from an open kitchen; live music on Fridays

Lobster Rolls and Sodas for Two or Four at Lobster Post (Up to 31% Off)

Lobster Post

Fairfield

$39.90 $28

(11)

Eatery serves seafood dishes including Maine lobster rolls, fish and chips, whole-belly clams, and mussels in with house-made sauces

International Lunch or Dinner for Two or Four at Seas and Savannah's International Kitchen (Up to 50% Off)

Seas and Savannah's International Kitchen

Teaneck

$20 $11

Swedish-trained chef fuses African, European, and American soul foods to create an eclectic menu

$39 for Two Dozen East Coast Blue Point Oysters and Two Martinis, Beer, or House Champagne at Eats on Lex ($102 Value)

Eats on Lex

Upper East Side

$102 $39

(150)

Oysters delivered fresh daily for meal for two with choice of martinis, beer, or house champagne

$39 for Two Dozen East Coast Blue Point Oysters and Two Martinis at Eats on Lex ($102 Value)

Eats on Lex

Upper East Side

$102 $39

(154)

Oysters delivered fresh daily for meal for two with martinis

Select Local Merchants

Chosen by Zagat as one of the best steak houses in Westchester County, The Willett House quells discerning appetites with scrumptious steaks and seafood. On the prix fixe dinner menu, starters such as lobster bisque and gorgonzola salad prime bellies for entrees such as chicken francese and a 10-ounce filet mignon au poivre coated in a peppercorn cream sauce. After lulling anyone who eats it into a content, satiated slumber, the 2-pound lobster (an additional $5) infiltrates diners’ dreams and pinches them awake again. As they finish off the table’s shared bottle of wine, each patron can choose from a tray of fresh, house-made desserts and wash down the treat with a cup of coffee or tea. Surrounding the main dining room, a pressed-tin ceiling and exposed-brick walls augment the 90-square-foot mural depicting life in turn-of-the-century Port Chester, when the seaside town still led the world in exports of soda jerks’ red-striped hats.

20 Willett Ave
Port Chester,
NY
US

Westchester Magazine lists Aberdeen Seafood and Dim Sum Restaurant as one of its Best of the Decade—Food and Dining. Twenty four Yelpers give it an average of 3.5 stars.

3 Barker Ave
White Plains,
NY
US

The Restaurant at Rowayton Seafood values customer loyalty as much as the freshness of their seafood, and both have contributed to it's recent success. The shellfish is about as local as it gets–the executive chef sources the eatery's lobster, clams, and mussels from the Rowayton Seafood Market right next door. This freshness is crafted into a seasonal menu, paired with the scent of salty coastal air, assails the senses in the sunlit, harbor-side dining room, where diners warm themselves by the fireplace or gaze out onto Five Mile River.

The chef's inspired dishes, which won Connecticut magazine's 2013 award for best seafood, draw on American and international recipes. The grilled domestic swordfish keeps things simple with accents of roasted asparagus and truffled onions, and the blackened mahi-mahi samples more tropical climates with coconut-jasmine rice and pineapple salsa. More than 120 international and domestic wines suggest endless pairings–from appetizers of fried calamari to desserts of housemade pie and seasonal crème brûlée. Free valet parking is available, and guests can also dock their boat at the restaurant by reservation.

Combining their freshly caught fish with ecologically sound practices, the Restaurant has partnered with the Monterey Bay Aquarium and the Seafood Watch Program to serve sustainable seafood and help protect the balance of marine life.

89 Rowayton Ave
Norwalk,
CT
US

The seafood experts at The Fishery Grill lure diners in with a dinner menu packed with hot chowders, chilled, raw bar morsels, and fresh seafood entrees cooked to order. A quartet of manhattan or new england clam, seafood, or white-bean chowders ($4.75–$5.75) fills cups and bowls as freshly shucked oysters relax in the hammock of their half shell ($2.25–$2.75 each). Chefs proffer grilled, roasted, Cajun, and fried preparations of fillets and shellfish, such as flounder ($19.95) and sea scallops ($21.95), all accompanied by a choice of two sides. Maine lobsters (market price) appear on plates steamed, broiled, or stuffed with crabmeat like two-thirds of an underwater turducken.

41 Glen Head Rd
Glen Head,
NY
US

With fish gliding by overhead and views of the water stretching out beneath the tall windows, it's no wonder Ocean Restaurant and Lounge was voted by diners as having the Best Ambiance around. But the surroundings are just the beginning?the real star is the cuisine. A seafood-centric menu touts a well-curated selection of reinvented American classics from brunch through dinner. A popular destination for romantic waterfront dinners, the evening menu kicks off with selections from the raw bar before graduating to entrees of barramundi in a Mediterranean tomato broth.

333 Bayville Ave
Bayville,
NY
US

Maura's Kitchen is casual and cozy, but the food--roast pork, stews, fish and empanadas--is big and bold. Latin American flavors color the menu, which intermixes tapas such as yuca fries with full-size entrees including pollo a la brasa--Peruvian rotisserie chicken. Choose from three types of fresh ceviche, or pair shrimp with sauteed steak for an irresistible surf-and-turf combination, like a charming mermaid geologist.

248 Main St
Nyack,
NY
US