Pizza in Greenwood


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  • Pasquale's Pizza
    For more than 50 years, the family-owned-and-operated Pasquale’s Pizza has been creating homestyle pizzas and Italian dishes crafted from fresh ingredients. Though prices vary by location, sides of hot garlic bread ($1.50) and a chef salad with ham, pepperoni, and cheese bathed in a dressing of your choice ($4.50-$4.80) prep the palate for an Italian avalanche. Cheese or meat ravioli ($3.80-$8.25) can stretch out the stomach enough to fit a ten-inch around-the-world pizza, which features pepperoni, sausage, mushrooms, onions, and green peppers ($9.54-$9.80). The famous stromboli steak sandwich eases through esophagussi with eight inches of Italian yeast bread hugging a beef patty, mozzarella cheese, and either mushroom gravy or pizza sauce ($5.75-$6.75). Diners can wash away the spicy remains of pizza and pasta with soft drinks (around $1.39), a glass of wine (around $3.75), or a bottle of domestic beer (about $2.25).
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    1221 N Madison Ave
    Greenwood, IN US
  • Donatos Pizza - Indianapolis
    The first thing you want to do with a hot pizza is dig in, but if you're so inclined, go ahead and count the pepperoni first. Donatos promises that every pepperoni pizza, sized large or larger, will have at least 100 slices of lean pepperoni spread across the pie. That's just one of the many flourishes that Donatos, founded in 1963, has used to distinguish itself from the rest. There's also its Edge to Edge promise: a guarantee that every pie will be loaded from one end to the other with toppings, from said pepperoni slices to family-recipe sausage to fresh, hand-cut veggies. Donatos' formula seems to have worked, as the once small Italian eatery now spans the nation with more than 150 locations. Beyond its classic pizzas, Donatos offers many specialty pies, including its chicken spinach mozzarella and Mariachi beef. Each is framed with naturally smoked, aged provolone cheese on top and cornmeal-encrusted dough, from a 50-year old recipe, below. Donatos even offers gluten-free pizzas on its signature Udi's crust. For those searching out other Italian fare, the menu features robust stromboli stuffed with meats and cheeses, and hearty subs. And for dessert, Donatos creates its warm cinnamon brick-street bread, an oven-baked loaf of artisan pull-apart bread with cinnamon spread, streusel, and vanilla icing.
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    7813 S U.S. 31
    Greenwood, IN US
  • Monical's Pizza
    Load up on toppings or opt for a simple slice of cheese at Monical's Pizza, Greenwood's classic pizza venue. Monical's Pizza is a local eatery that serves up both gluten-free and low-fat dishes. Take your meal to the next level on the patio at Monical's Pizza. Monical's Pizza is a local restaurant that accommodates both large and small groups. Show up in sneakers or a suit at Monical's Pizza, where dining in comfort is of utmost importance. For the nights you just want to stay in and cozy up, order in great takeout or delivery from Monical's Pizza. Monical's Pizza provides easy access to an adjacent lot. A visit to Monical's Pizza will set you back less than $30 per person, so you can make it a regular part of your schedule. Save the cash for another day and pay by major credit card at Monical's Pizza.
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    1675 W Smith Valley Rd
    Greenwood, IN US
  • Noble Roman's Take N' Bake P2583
    A good pizza is more than the sum of its parts. After all, specialty doughs rolled to specific thicknesses alter the experience of eating any pie. The aficionados at Noble Roman?s Take-n-Bake P?za create such pizzas. Their menu includes a deep-dish Sicilian?style pizza, a wafer-thin pizza, and a pizza with a traditional-style crust. They also offer a gluten-free crust pizza, though not intended for people with Celiac disease. Each crust is topped with a sauce made from freshly crushed tomatoes and meats such as the highest-grade pepperoni and 100 percent pork. Rather than try to deliver their pizzas hot, though, they instead leave the baking up to the customers. They also supply other ready-to-bake treats, such as chicken wings or cookies, along with instructions for how to safely cook and enjoy each dish.
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    586 S State Road 135
    Greenwood, IN US
  • Domino's Pizza
    Domino's Pizza, located in Greenwood's White River neighborhood, is a great spot to grab a hot slice. Whether rocking a gluten-free lifestyle or looking for something low-fat, this place will serve you just what you need. Domino's Pizza welcomes laid-back diners, so there's no pressure to throw on heels or a tie. Catering services are also available. Drivers can find a space for their wheels on the street when dining at the pizzeria's West Smith Valley Road business. Chow down at Domino's Pizza without blowing your budget — meals here usually cost less than $15.
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    4979 West Smith Valley Road
    Greenwood, IN US
  • Jack's Pizza
    It was back in 1988 on the Southside of Indianapolis in Greenwood when the Haas family took over the operation of Jack's Pizza. Since then, they've sated the Indianapolis area's pizza cravings with fresh and tasty ingredients. Vegetables such as banana peppers and roma tomatoes are procured from local vendors and served fresh—never frozen. The Italian sausage is made without fillers, and the cheese is real mozzarella. Breadsticks are almost a meal unto themselves: they come stuffed with pepperoni and cheese and coated with garlic butter and parmesan. Strombolis and wings round out the menu.
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    2801 Fairview Place
    Greenwood, IN US
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