Once the lights dim in the main auditorium at Camelot Cinemas, eyes can’t help but fixate on the glimmering digital images that flicker across the towering 60-foot screen. Nestled comfortably in reclining chairs, audience members dig into buckets of popcorn and gape at the latest blockbuster films while a THX-certified sound system croons a crystal-clear soundtrack. Theatergoers enjoy a similar experience in Camelot Cinemas’ other auditoriums, where they can laugh through cheerful romantic comedies, find the courage to watch petrifying horror flicks, and fight back sobs during the heartwarming premovie message about turning off your cell phone.
As they await the opening credits of The Goonies, The Birds, or perhaps the newest blockbuster release, moviegoers peruse a menu of hot wings, personalized pizzas, and oven-hot brownies topped with ice cream. Upon making a decision, the guest scrawls their chosen meal or snack onto an order card, and places that card in the designated spot on his or her table. A server stealthily delivers the requested soda, breadsticks, or honey chipotle wings while the film plays. Audience members can keep ordering food for the duration of the film, especially if an emotional scene demands an bowl of ice cream to catch stray tears. Just before the credits start to roll, the server silently deposits the check, and patrons digest as the tale winds to a close.
Cinebarre combines a slate of first-run movies with a courteous, alcohol-enhanced atmosphere and crave-worthy kitchen concoctions. The menu features items with movie-inspired names, allowing cinephiles to pick a dish that aligns with their preferred genre or favorite Bill Paxton performance. Take teeth to the made-from-scratch pizza playground with the Chicken Run, topped with grilled chicken, caramelized onions, cheese, and barbecue sauce ($13). The Blue Velvet Burger––ground in-house––piles a juicy half-pounder with blue cheese, buffalo hot sauce, burger toppings, and a kick of chipotle mayo ($10). Appetizers, such as Some Like It Hot Wings ($9) and Lord of the Onion Rings ($7), make arduous journeys to melt into a copious selection of wine and local craft beers, as well as mixed drinks, including the Lolita Margarita ($6).
At Biltmore Cakeball Bakery, pastry chefs swathe frosted cake in a frosted shell, sealing in more than 30 flavors of moist, bite-size batter balls. Popular picks include the red-velvet, chocolate, and key-lime confections, though adventurous tongues can also juggle a daily rotating cast that includes the likes of exotic guava, spicy chocolate, and coconut pecan. Once the balls are complete, chefs decorate the spheres with icing stripes to match patrons’ flavor and design specifications, ensuring an eye-nabbing display for birthdays, baby showers, and court arraignments.