Fresh fare can be found at Red Lobster, where visitors seek to sample every seafood dish on the menu.
Score low-fat and gluten-free eats at Red Lobster.
Beer, wine, and more are also available from Red Lobster's extensive drink list.
With its kid-friendly vibe, Red Lobster is a great spot for families to chow down.
Whether you have a large or small group, Red Lobster can accommodate both.
Keep it casual at Red Lobster — the restaurant is laid-back and patrons dress accordingly.
If time is of the essence, Red Lobster's take-out option may be a better fit.
If you go out for a nice meal, it doesn't need to cost $100, come treat yourself at Red Lobster.
Reviewers rave about the dinner menu at the restaurant, though breakfast and lunch are also served.
Constructed with wood milled from trees that once stood on the same soil, Riverview Restaurant?s sunlit space boasts high ceilings, exposed wood beams, and a stone-front fireplace, all which helped nab it a spot on OpenTable?s list of top 100 romantic restaurants in the country. Walls hung with original artwork surround linen-topped tables where diners savor plated steaks and seafood dishes tinged with miso, sesame, and other fusion flavors. An extensive wine list serves wine by the glass, bottle, or surreptitiously emptied flower vase, and bartenders swirl signature drinks such as pear martinis and pomegranate mojitos. Massive, floor-to-ceiling windows offer views onto manicured grounds, complete with a gazebo where patrons can reenact the scene in The Sound of Music where Rolf and Liesl cleverly disguise themselves as trees.
From buttermilk fried chicken to herb-crusted prime rib, the chefs at Stanford's find a way to add pleasant surprises to just abut every dish they make. The barbecue chicken pizza, for one, boasts a unique buttermilk garlic sauce and each of the wood fire-grilled steaks sails to tables with parmesan potato wedges and a choice of six savory sauces. But little details like these aren't the only surprises on the menu. There's also a selection of sushi rolls, such as the tempura prawn rolls, and walnut-crusted brie with seasonal housemade preserves. The signature cocktails also have their share of surprises: the lavender cosmo comes with an aromatic lavender-sugar rim and the basil gimlet's balanced mix of basil and sour lime trips across the tongue in an unexpected show of herb-fruit harmony.
Fresh fare can be found at Cabezon Restaurant and Fish Market, where diners seek to sample every seafood dish on the menu.
Low-fat fare is not available here, so leave some room in your diet.
Whether you have something to celebrate or just need something to take the edge off, the drink menu at Cabezon Restaurant and Fish Market won't disappoint.
If you have a large group out celebrating a birthday, anniversary, or other milestone, Cabezon Restaurant and Fish Market is a great pick for large parties with its spacious layout.
Patio tables and chairs are ready for Cabezon Restaurant and Fish Market diners who prefer their meals al fresco.
Cabezon Restaurant and Fish Market tosses the jacket-and-tie dress code convention in favor of a more casual dining experience.
Love the food so much you want to serve it at your next soiree? No problem — Cabezon Restaurant and Fish Market offers catering.
Street parking is provided for those dining at the restaurant's NE Sacramento St location.
Your tab at Cabezon Restaurant and Fish Market will usually run to about $30 per guest.
All major credit cards are accepted, including Visa, Mastercard, Discover, and American Express.
What began as a tradition of backyard seafood boils for the formerly Texan Nguyen Family has grown into My Brother’s Crawfish, a restaurant that serves up classic Southern seafood seven days a week. According to Douglas Perry at The Oregonian, two brothers oversee the kitchen, where crawfish, crab, shrimp, clam, and mussels swirl around in oversize pots of boiling water and homemade seasonings. They also craft classics such as jambalaya and gumbo and serve blackened and fried chicken and shrimp solo or stuffed inside a po' boy or standard-size envelope. The Louisiana theme extends to the dining room’s decor, where paintings of jazz musicians and colorful Mardi Gras masks line the long, burgundy walls.
Fresh fare can be found at Southpark Seafood Grill and Wine Bar, where visitors seek to sample every seafood dish on the menu.
Low-fat eaters will need to take care, however, since the menu does not feature any skimmed down fare.
Beer, wine, and more are also available from Southpark Seafood Grill and Wine Bar's extensive drink list.
The whole family can enjoy a meal at Southpark Seafood Grill and Wine Bar with its kid-friendly fare.
Big parties won't feel squeezed in at Southpark Seafood Grill and Wine Bar, which offers great seating for large groups.
Enjoy wifi here free of cost.
Dine out in the open during Southpark Seafood Grill and Wine Bar's summer season when patio tables are available for use.
Bring your favorite furball along to Southpark Seafood Grill and Wine Bar — it has a dog-friendly policy and keeps its doors open to pooches.
Not a popular place for dress-up dining, most Southpark Seafood Grill and Wine Bar patrons come in casual attire.
If you need to feed a big crowd, Southpark Seafood Grill and Wine Bar also offers catering services for parties and get-togethers.
If you're in a hurry, place an order for pickup instead.
Drivers have access to the adjacent garage, and validation is available for restaurant patrons.
Checks are bigger than average at the restaurant, so prepare your wallet.
The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.