Italian Restaurants in Grosse Pointe Woods

Up to 50% Off at Extreme Pizza

Extreme Pizza

Multiple Locations

$25 $13

Salad or chicken wings accompany creatively topped pizzas, such as the Holy Cow with four types of cheese, roasted walnuts, and fresh sage

Up to 51% Off at Sopranos Pizzeria

Sopranos Pizzeria

Warren

$16 $8

Regular, deep-dish, and gluten-free pizza crusts topped with fresh meats and veggies

Papa John's — 49% Off Pizza

Papa John's

Northpoint Plaza

$21.49 $11

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes, paired with an order of breadsticks and soda

Up to 52% Off Dinner from Papa John's Pizza

Papa John's Pizza

Clinton Township

$41.49 $20

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

Roma Café – 40% Off Italian Dinner

Roma Cafe

Downtown

$50 $30

Restaurant that has been serving Italian food since 1890 tempts diners with veal and pasta dishes made with ingredients from Eastern Market

Up to 50% Off Prix Fixe Italian Dinner at Buon Giorno Bistro

Buon Giorno Bistro

Walkerville

C$64 C$32

Prix fixe dinners include veal or chicken parmigiana, gnocci, vegetable of the day, potatoes, house salad with bread, and Italian dessert

Up to 52% Off at La Guardia

La Guardia

City Centre

$30 $15

(73)

Traditional Italian cuisine including 15 veal dishes served in a softly lit restaurant with live music on the weekends

Enzo's Trattoria – Up to 50% Off Italian Cuisine

Enzo's Trattoria

Walkerville

C$30 C$15

(15)

Authentic, made-to-order Italian dishes served alongside imported & domestic wines

Up to 42% Off Italian Dinner at Da Luciano Trattoria

Da Luciano Trattoria

Walkerville

C$78 C$45

Salads and specialty-pizza appetizers precede penne in a blush sauce and entrees of chicken parmigiana

40% Off Pizza and Other Menu Items at Shield's Pizza

Shield's Pizza

Multiple Locations

$30 $18

(82)

Award-winning deep-dish pizzas made with fresh dough and toppings according to the same recipe for more than 70 years

40% Off at What Up Dough Pizzeria

What Up Dough Pizzeria

Shelby Township

$20 $12

Pizzas topped with a mix of 15+ toppings, Angus burgers with stuffings ranging from french fries to a special three-cheese blend, and wings

Papa John's – Up to 49% Off

Papa John's

Macomb

$21.49 $11

Hand-tossed pizzas slathered with sauce made from vine-ripened, California-grown tomatoes

Bellacino's – Up to 50% Off Italian Food

Bellacino's

Chesterfield

$10 $5

Specialty pizzas that combine ham, pepperoni, sausage, and veggies highlight a menu of grinders and Italian eats

Up to 44% Off at Vito’s Italian Restaurant and Bar

Vito’s Italian Restaurant and Bar

Lincoln Park

$21.60 $12

Lace cheesy pizzas with toppings like italian sausage, onions, olives, and anchovies; supplement your pie with an order of gooey Goofy Bread

Papa John's — $18 for Pizza Dinner

Papa John's

Farmington

$35.47 $18

Hand-tossed pizzas slathered with sauce made from California-grown tomatoes

$10 for New York–Style Pizza at The Bronx Deli

The Bronx Deli

Farmington

$20 $10

New York–style pizza baked in a brick oven with toppings such as bacon, sauerkraut, mushrooms, peppers, artichokes, and salami

Up to 46% Off Italian Dinner at Fratello's

Fratello's

Trenton

$72 $39

Pair a glass of house wine with lasagna, chicken piccata, or another Italian classic

Up to 51% Off at La Bistecca Italian Grille

La Bistecca Italian Grille

Plymouth

$96 $58.75

(131)

Piedmontese beef tips, roasted portobello caps with goat cheese, italian truffle mac 'n' cheese, and other Northern Italy–styled dishes

40% Off Italian Food at Toarmina's Pizza

Toarmina's

Westland

$20 $12

Specialty 24 in. round or deep-dish pizzas, plus pizzas with flavored crusts, oven-baked subs, and fresh salads

Up to 44% Off Italian-American Food at The Courthouse Grille

The Courthouse Grille

Plymouth

$40 $25

(49)

Italian dishes with American influence served in classic clapboard "courthouse" with façade fronted by porches & white columns

Up to 53% Off Italian-American Food at Station 885

Station 885

Plymouth

$40 $20

(150)

Classic entrees such as stone-fired pizzas, apple-glazed pork chops, and Great Lakes whitefish in a former Chesapeake freight house

40% Off Gourmet Pizza at Tony Sacco's Coal Oven Pizza

Tony Sacco's Coal Oven Pizza

Novi

$20 $12

Fired by coal to infuse pizzas with a rich, unique flavor, the oven reaches a temperature of 1,000 degrees to cook pies quickly

50% Off Italian Cuisine at Ciao Amici’s

Ciao Amicis

Brighton

$25 $12.50

(42)

Below red tapestries, eatery serves up pizzas, fresh pastas, meat, and seafood in wine sauces

Up to 46% Off at Tony Sacco's Coal Oven Pizza

Tony Sacco's Coal Oven Pizza

Ann Arbor

$20 $12

(22)

Gourmet pizzas, baked sandwiches, and other specialties emerge piping hot from a 1,000-degree anthracite coal oven

Up to 52% Off Pizza and Beer at Vics

Vics

Flint

$20.50 $10

Build-your-own pizzas and beers fill out the menu at this laid back tavern and eatery

$10 for Upscale Bistro Cuisine at Vintage House Café

Vintage House Cafe

Avon

$20 $10

(29)

Culinary Institute–trained chef plates pork tenderloin, chicken saltimbocca with confetti orzo, and eggplant with mozzarella and pesto

48% Off at Nirvana Pizza

Nirvana Pizza

Bay Village

$20 $13

(12)

Traditional cheese pies

Half Off Italian Food at Frankie’s Italian Cuisine

Frankie's Italian Cuisine

Multiple Locations

$30 $15

Saucy nests of pasta and chicken pair with meaty sandwiches or 1 of 15 specialty pizzas for dine-in or takeout

45% Off at Pasta Lear's Pizzeria and Deli

Pasta Lear's Pizzeria and Deli

Brook Park

$20 $11

Eatery serves cuisine such as italian sausage and peppers, corned beef sandwich, steamed mussels, barbecue chicken pizza, and lasagna

Up to 48% Off Large Pizzas at Casamel's Pizza

Casamel's Pizza

Parma

$28.90 $15

Hand-tossed pizzas with toppings such as pineapple, italian sausage, pepperoni, and green peppers

Select Local Merchants

Like an edible geometry textbook, Lil Paul's Pizza treats patrons to delectable squares and circles of hand-tossed pizza. A choice of 15 fresh ingredients festoon the pies along with crusts flavored with butter, cajun, garlic, and parmesan. For other handheld delights, the pizzeria stacks subs that include such classic staples as meatball and Italian, or a chicken variety that stays true to the shop's routes with a layer of marinara sauce. Salads such as the garden or greek give guests veggie options or mingle leafy greens with salami and pepperoncini.

14940 E 10 Mile Rd
Eastpointe,
MI
US

This family-oriented, neighborhood restaurant deliciously adorns its tables with specialty pizzas and traditional Italian recipes, all inside the historic Britz building. Head-chef Jason Hartland serves up a scrumptious menu highlighted by pizzas such as the classic margherita ($9.99 small, $11.99 large) and the arrabbiata, featuring a meaty portion of italian sausage buttressed by the sweet bite of caramelized onion ($11.99 small, $15.99 large). Grille customers clamor for the calamari enlivened with the tang of cohabiting tomatoes and lemon ($11.99), and Jason’s garlic-and-white-wine sautéed mussels, which are whipped up using his own wine-doused muscles ($10.99). Bellies also fill with Italian comfort food such as the homemade lasagna ($13.99), filet mignon soaking in a bath of mushroom cream sauce ($23.99), and breaded Lake Michigan perch ($14.99). Additionally, Pepperoni Grille clinks ice to glass behind a full bar and serves a variety of wines available per glass ($6–$8) and bottle ($22–$49).

22411 Greater Mack Ave
Saint Clair Shores,
MI
US

That's Amore Pizza's dough-rollers craft three varieties of pie, sprinkling toppings on deep-dish, thin-and-crispy, and gourmet square crusts to fit individual cravings. The thin lasagna pizza disassembles the traditional dish and layers a circular crust with ground beef, an eight-cheese ricotta blend, and italian sausage topped off with tomatoes and basil. Cap deep-dish 'zas with one of 18 toppings, and request that crusts be seasoned with a wash of butter, sesame seeds, or any of seven complimentary crust toppings. Plunge fangs into an oven-baked sub, served hot or cold, or devour chicken wings doused with regular, hot, or barbecue sauce. Cooks keep the oven burning until 11 p.m. Monday–Thursday, until midnight on Saturday, and until the cows come home on any day the cows have left home. While not included in today's Groupon, delivery is available for an extra fee.

33323 Harper Ave
Saint Clair Shores,
MI
US

Before Shawn Randazzo even opened his own pizzeria, he was already an internationally recognized pizza maker. In 2012, Shawn entered the International Pizza Challenge at the International Pizza Expo, a renowned industry trade show that brings together the world's best pizza artisans. There, he was awarded with two honors: Pizza Maker of the Year and Best American-Pan Pizza.

It's not surprising that he claimed the country's best pan pizza considering the meticulous preparation involved. His square steel pans—synonymous with Detroit-style pies—have the same design as the ones mechanics use to catch small parts or the tears of busted carburetors while working on cars. It takes three hours to prepare each pan, as they go through several cycles of being coated in seasoning and then heated in the oven until the flavor is quite literally baked in. The steel construction ensures even heat distribution, leaving the deep-dish crust perfectly baked each time.

It was coming off his Pizza Expo victory that Shawn was inspired to open Detroit Style Pizza Company. Here, he uses the same award-winning recipes and high-quality pans to prepare specialty pies such as the Motor City meatball pizza with mushrooms and red onions. The specific recipe that won Shawn his pan-pizza title was the chicken Caesar, which is topped with white-meat chicken, Applewood-smoked bacon, a two-cheese blend, and Caesar dressing, which caramelizes the onions as the pie bakes.

28630 Harper Ave
Saint Clair Shores,
MI
US

Cuisine Type: American, pub style
Established: 1987
Reservations: Optional
Handicap Accessible: Yes
Number of Tables: 25–50
Parking: Parking lot
Most popular offering: Deep-dish pizza and salads
Kid-friendly: Yes
Alcohol: Full bar
Delivery/Takeout Available: Takeout only
Outdoor Seating: No

G Willies Bar & Grill's most popular offerings may be its deep-dish pizzas, which arrive tableside loaded with toppings such as shrimp, crab meat, and alfredo sauce, or covered with BLT ingredients and mayo. But according to Owner Barry Ludvigson, patrons would be remiss to overlook the soups and chili. The chef whips up housemade soups from scratch every day along with a Hog Wild bourbon chili that has won awards in local contests and from the chef's best friend. The kitchen staff also fries tortilla chips and pairs them with a spinach-cheddar-jalapeño dip and flame-grills thin-crust pizzas.

Guests nosh on the creative bar food during trivia nights, euchre tournaments, and karaoke sessions. Occasionally, G Willies hosts tap takeovers, when different craft breweries fill the pub's kegs with their signature brews.

31230 Harper Ave.
St. Clair Shores,
MI
US

The cooks at Dan Good Pizza understand that everybody has their own favorite style of pizza, so they load their menu with seemingly limitless options. They start with a base of five crust varieties: thin and crispy flatbread, hand tossed traditional, round or square pan pizzas, Chicago-style deep dish, or gluten-free. They then decorate the dough canvas with sauces and any combination of their 34 toppings. Tried-and-true creations come in the form of specialty pies, including the Mediterranean, which is topped with spinach, red onion, marinated tomatoes and feta cheese. To complement their pizzas, they offer cheddar and bacon bread sticks with a garlic and herb cream cheese spread and jumbo bone in butter-parmesan and jamaican-jerk wings, which come by the piece for convenient sampling.

23411 Greater Mack Ave
Saint Clair Shores,
MI
US