Italian Restaurants in Guilford

Italian Dinner for Two or Four at Pompeo's Italian Restaurant (50% Off)

Pompeo's Italian Restaurant

Branford

$30 $15

A menu brimming with Italian classics, from baked ziti to zuppa di clams, await dinner diners along with customizable and specialty pizzas

$20 for $40 Worth of Italian Food at Villano’s Restaurant

Villano's Restaurant

Post Road North

$40 $20

Traditional Tuscan cuisine; brick-oven pizzas

$12 for $20 Worth of Italian Carry-Out at The Original Antonio's

The Original Antonio's

Multiple Locations

$20 $12

(29)

Thin-crust pies take center-stage dressed in pesto and chicken or clams; other options include house-made ravioli and Tuscan pork chop

$22 for $43 Worth of Pizza — Domino's Pizza

Domino's Pizza - Ansonia

Ansonia

$43 $22

Founded in 1960, Domino's Pizza is the recognized world leader in pizza delivery

$16 for $30 Worth of Italian Cuisine and Drinks at Bacco's Restaurant

Bacco's Restaurant

Waterbury

$30 $16

(14)

Pizzas, char-grilled steaks, and specialties such as veal saltimbocca rolled with prosciutto; cold drinks at a roomy bar

Italian and Mediterranean Cuisine for Lunch or Dinner at Mona Lisa Restaurant (Up to 50% Off)

Mona Lisa Restaurant

Wolcott

$40 $20

Eatery open since 1989 offers cuisine such as veal marsala, filet mignon, crab cake sandwiches, penne ala vodka, and fettuccine carbonara

Dueling-Piano Show with Cover, Appetizers, and Wine or Beer for Two or Four at Marisa's Ristorante (50% Off)

Marisa's Ristorante

Trumbull

$40 $20

(42)

Every Friday night at 7 p.m., rock and roll pianists battle it out with a bit of comedy at upscale casual restaurant; song requests accepted

$15 for $30 Worth of Italian Cuisine at Aziago’s Restaurant

Aziago's Restaurant

Southington

$30 $15

Housemade meatballs and signature sauces highlight traditional Italian dishes such as linguine with meatballs

$20 for $40 Worth of Italian Food and Pasta at Miller Place Pastaria

Miller Place Pastaria

Miller Place

$40 $20

(10)

Three-cheese white pizzas, baked eggplant rollatini with ricotta and mozzarella cheese, and lobster ravioli with peas and mushrooms

Italian Dinner Fare Sunday-Thursday at Tuscany Ristorante in Fairfield (Up to 50% Off)

Tuscany Ristorante

Fairfield

$40 $20

Skilled chefs fork over authentic Italian cuisine such as hearty pasta, prime steaks, and housemade desserts in casually upscale environment

Italian Dinner Cuisine for Two or Four at Biscotti's Ristorante (Up to 44% Off)

Biscotti's Ristorante

New Fairfield

$40 $24

House-made sauces top entrees such as chicken parmigiana, clams casino, or Italian classics rich with meat, veggies, and seafood

Italian and American Cuisine for Breakfast or Dinner at Nolita Ristorante (40% Off)

Nolita Ristorante

Nolita Ristorante

$20 $12

(17)

Eatery uses fresh farm-to-table ingredients to create Italian and American cuisine such as fresh housemade pasta and tuna melt paninis

$12.50 for $25 Worth of Brick-Oven Pizza for Two at Randy's Wooster St. Pizza Shop

Randy's Wooster St. Pizza Shop

Robertson

$25 $12.50

Handcrafted pizzas in more than 30 styles include the infamous 22-inch stuffed Challenger pie that appeared on Man Vs. Food

Italian Cuisine for Brunch, Lunch, or Dinner for Two or More at Cafe Mangia (Up to 46% Off)

Cafe Mangia

Colchester

$20 $12

(172)

Saucy pastas, tender steaks, and Italian dishes alight on granite tabletops inside or on wraparound porch

Italian Meal for Two or Four with Appetizers and Wine at Lombardi's (Up to 60% Off). Four Options Available.

Lombardi's Tattoria

Georgetown

$86 $39

Italian eatery serves up authentic Italian cuisine such as calamari, squid-ink linguini, wood-fired pizza, and wine by the glass or bottle

Italian and Greek Food at 4 Brothers Pizza & Mediterranean Restaurants (Half Off). Two Options Available.

4 Brothers Pizza & Mediterranean Restaurant

Westport

$10 $5

(22)

Four brothers and their Mom fashion Italian pizzas and pastas, as well as classic Greek appetizers and entrees

Italian and Pizzeria Food at Jazzeria Restaurants (Up to 45% Off). Three Options Available.

Jazzeria Restaurants

Multiple Locations

$20 $12

Margherita and pesto pizza with hand-tossed dough joins Italian mainstays including pasta, veal, and chicken marsala

$15 for $30 Worth of Italian Cuisine for Two or More at Lena's Restaurant

Lena's Restaurant & Banquet

South Windsor

$30 $15

Flowing red curtains and vintage hanging lights set the tone for brick-oven pizzas, mussels, hearty pastas, and veal sautéed in wine

Italian Dinner for Two, Four, or More at at Spezia (50% Off)

Spezia

St. James

$50 $25

Hearty Italian entrees—such as the lasagna; housemade pastas and sauces; and veal, chicken, and seafood entrees—can comfort diners

Dinner for Two or Four at Ragazzi Italian Kitchen and Bar (Up to 38% Off)

Ragazzi Italian Kitchen and Bar

Nesconset

$40 $25

(140)

Italian entrees such as homemade gnocchi and salmon oreganata, fresh salads and seafood appetizers, and sweets such as Nutella pizza

Wood-Fired Pizza or Pasta Meal for Two or Four with Salad, Sangria, and Dessert at Red Tomato Pizza (Up to 59% Off)

Red Tomato Pizza

East Norwich

$55 $24

Handmade crusts topped with prosciutto, caramelized onions, capers, & other ingredients pop into wood-fired oven, plus iron skillet pastas

$15 for $30 Worth of Italian Food at Mamma Cucina's

Mamma Cucina's

Ronkonkoma

$30 $15

(18)

Baked ziti, chicken parmigiana, and veal cutlets alongside Buffalo wings and a full wine list

Three Italian Meals or Two Meatball and Pasta Specials at Mima’s Meatballs and More (Up to 50% Off)

Mima's Meatballs and More

Danbury

$10 $5

Dine on classic or veggie meatballs atop pasta with a choice of six sauces or fried pizza fritte in a casual Italian cafe

Italian Cuisine at Sinapi's Pizzeria (Half Off). Two Options Available.

Sinapi's Pizzeria

Brewster

$22 $11

Antipasto platters, specialty pizzas, and family-style portions of rigatoni or gnocchi sautéed with broccoli rabe and white clam sauce

Select Local Merchants

At Quattro's Italian Restaurant, the chefs accent their Northern Italian cuisine with more than 50 sauces. That includes the smoked-tomato sauce that tops the housemade gnocchi, the Grand Marnier sauce that glazes the duck breast, and the sherry lemon-butter sauce that glistens in the breaded nooks and crannies of the tilapia florentine. Italy isn't the only influence, though. Quattro's also has a tapas menu with clams, chorizo, and filet mignon and a long wine list with selections from South America and Neptune.

14 Water St
Guilford,
CT
US

Passed from Andy Saldamarco to Tom DeLuca, Saldamarco?s Deli has been a fixture in the community for 39 years, and DeLuca carries on Andy's recipes as he serves up many of the same sandwiches and hot foods such as eggplant parm, chicken parm, meatballs, and sausage and peppers that have kept it a local staple. Saldamarco's was also voted #1 best Italian Deli in the 2013 Best of Shoreline Readers' Poll, #2 for best soups, and #3 for best salads. Freshness is a priority, as all salads are made fresh including tuna salad with Hellman's Mayo and the Deli grinds their own beef with no additives. Housemade roast beef adds tasty weight to soft sub rolls, and freshly cut steaks and pork roasts line the butcher's case alongside strands of housemade italian sausage that are great for grilling in the summer or exercising when a jump rope is unavailable.

86 E Main St
Clinton,
CT
US

In the kitchen of Nuzzo's Apizza, third-generation pizza maker Barry Nuzzo and his team of cooks prepare thin-crust New Haven-style pizzas and Sicilian-style pies layered with ricotta cheese. Patrons can choose from toppings such as bacon, clams, or red peppers roasted on-site, or opt for a specialty pie: the Eggplant Rollatine, for example, which combines eggplant, marinara, ham, ricotta, and Parmesan. The cooks also make gluten-free pizzas, pasta dishes, and submarine sandwiches.

1306 Boston Post Rd, Ste 4
Madison,
CT
US

Christian and Antonio Setaro?s parents immigrated to the United States from Salerno, Italy, in the 1970s and opened Antonio?s Twin Oaks, an Italian eatery known for its homestyle cooking. Growing up around the kitchen, the brothers developed a liking for cooking that ultimately led to the opening of their own Italian eatery, The Original Antonio?s in Woodbridge. Later, they added locations in Beacon Falls and Ansonia.

At each restaurant, pasta headlines the menu. Shreds of romano cheese dust orders of homemade cheese ravioli, pappardelle with duck ragu, and rigatoni with plum tomatoes and italian sausage. Cheese also bubbles atop specialty pizzas and accentuates entrees built around shrimp, salmon, chicken, veal, or pork chops. The drink menu lists a bevy of dessert drinks, beer, martinis, and wine, nine of which are available by glass or cupped hands.

208 Amity Rd
Woodbridge,
CT
US

Yelpers give Abate Restaurant a 3.5-star average, and TripAdvisors give it an average of 3.5 owl eyes.

129 Wooster St
New Haven,
CT
US

In 1909, Frank Pepe immigrated to the United States from his native town of Maiori, Italy. He was poor, illiterate, and just 16 years old—but he had a strong work ethic. After a stint in a New Haven factory and service as an Italian solider in World War I, he settled down for good in New Haven with his wife, Filomena, and started a bakery delivery service. But because he couldn’t read, he had trouble deciphering the orders. So he started having his customers come to him, and in 1925, he and Filomena added a simple item to the menu: Neapolitan-style pizzas.

To this day, the staff still heats up coal-fired ovens to bake the original tomato pies that Frank and Filomena first made famous. They can also add toppings such as bacon, Italian-imported anchovies, and house-roasted red peppers to their pizzas, or create specialty pies such as their signature white clam with olive oil, fresh garlic, and oregano. Diners can pair their pies with Pepe’s salad, tossed in balsamic vinaigrette, or have the server tap draft brews such as Sam Adams Boston Lager and Peroni. They’ve served Foxon Park soda since 1925, so diners can request bottles of cream soda or diet white-birch beer made from only the sveltest birch trees.

157 Wooster St
New Haven,
CT
US