Italian Restaurants in Guilford

Pizza, Sandwiches, and Pasta at Tony Z's Apizza (Up to 67% Off). Two Options Available.

Tony Z's Apizza

Tony Z's Pizza

Dozens of varieties of New Haven–style brick-oven pizza with specialty toppings such as breaded chicken and fresh clams

$30 $10

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Italian Dinner Cuisine for Two at La Luna Ristorante (40% Off). Two Options Available.

La Luna Ristorante

Multiple Locations

Tuscan-inspired dishes include grilled pork loin and mozzarella-stuffed scallops wrapped in prosciutto

$30 $18

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$25 for $40 Worth of Italian Dinner and Drinks at La Vita

La Vita

East Haddam

New Haven–style pizzas and chicken parmigiana served against a backdrop of occasional live music

$40 $25

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Italian Meal with Glasses of Wine for Two or Four at Mama Teresa's (Up to 51% Off)

Mama Teresa's

Milford

Classic Italian entrees, such as clams and calamari in a fra diavolo sauce, veal marsala, and gnocchi, pair with glasses of wine

$57 $28

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Dueling-Piano Show with Cover, Appetizers, and Wine or Beer for Two or Four at Marisa's Ristorante (50% Off)

Marisa's Ristorante

Trumbull

Every Friday night at 7 p.m., rock and roll pianists battle it out with a bit of comedy at upscale casual restaurant; song requests accepted

$40 $20

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$11 for $30 Worth of Italian Cuisine at Aziago’s Restaurant

Aziago's Restaurant

Southington

Housemade meatballs and signature sauces highlight traditional Italian dishes such as linguine with meatballs

$30 $11

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Italian Food at San Gennaro Wood Fired Brick Oven Pizza & Ristorante (Up to 47% Off). Two Options Available.

San Gennaro Wood Fired Brick Oven Pizza & Ristorante

Bristol

Chefs hand toss pizza dough before topping it with italian meats, veggies, and cheese and baking it to bubbly perfection in wood-fired oven

$30 $16

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Italian Prix Fixe Dinner for Two or Four with Wine at Nino's Restaurant (Up to 48% Off)

Nino's Restaurant

Lewisboro

Start off with an appetizer, such as clams casino, before a soup/salad and entrees such as new york steak or veal; bottle of wine included

$105.65 $55

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Italian Dinner Cuisine for Two or Four at Biscotti's Ristorante (Up to 44% Off)

Biscotti's Ristorante

New Fairfield

House-made sauces top entrees such as chicken parmigiana, clams casino, or Italian classics rich with meat, veggies, and seafood

$40 $24

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$28 for $50 Worth of Italian Food at Tazza Osteria & Bar

Tazza Osteria And Bar

Fairfield

From the merchant: Experience a new and fresh Italian restaurant

$50 $28

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$18 for $30 Worth of Contemporary Italian Food for Two or More at Sorella

Sorella

Downtown

Classic and inventive Italian dishes such as Neapolitan wood-fired pizza, handmade pasta, and grilled Spanish octopus

$30 $18

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$16 for $30 Worth of Pizza, Grinders, and Calzones at Luna Pizza in West Hartford

Luna Pizza

West Hartford

Marble-top tables fill with calzones, grinders & oven-baked pizzas prepared with fresh, locally sourced toppings

$30 $16

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Specialty Pizza and Salad or $14 for $30 Worth of American Food for Carryout at Attilios Family Restaurant

Attilios Family Restaurant

Simsbury

Chefs hand-toss pizzas and top them with everything from prosciutto to ghost-pepper sauce; other dishes include burgers, salmon, and steak

$32.90 $14

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Italian Cuisine for Brunch, Lunch, or Dinner for Two or More at Cafe Mangia (Up to 46% Off)

Cafe Mangia

Colchester

Saucy pastas, tender steaks, and Italian dishes alight on granite tabletops inside or on wraparound porch

$20 $12

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Italian and Greek Food at 4 Brothers Pizza & Mediterranean Restaurants (50% Off). Two Options Available.

4 Brothers Pizza & Mediterranean Restaurant

Westport

Four brothers and their Mom fashion Italian pizzas and pastas, as well as classic Greek appetizers and entrees

$10 $5

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$17 for $30 Worth of Italian Cuisine for Two or More at Lena's Restaurant

Lena's Restaurant & Banquet

South Windsor

Flowing red curtains and vintage hanging lights set the tone for brick-oven pizzas, mussels, hearty pastas, and veal sautéed in wine

$30 $17

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Italian Dinner for Two, Four, or More at at Spezia (50% Off)

Spezia

St. James

Hearty Italian entrees—such as the lasagna; housemade pastas and sauces; and veal, chicken, and seafood entrees—can comfort diners

$50 $25

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Dinner for Two or Four at Ragazzi Italian Kitchen and Bar (Up to 38% Off)

Ragazzi Italian Kitchen and Bar

Nesconset

Italian entrees such as homemade gnocchi and salmon oreganata, fresh salads and seafood appetizers, and sweets such as Nutella pizza

$40 $25

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$22 for $40 Worth of Casual Italian Cuisine at Sundried Tomato Cafe‎

Sundried Tomato Cafe‎

Sundried Tomato Cafe‎

Italian-inspired dishes range from panini layered with fried chicken or to pizza or pasta dishes such as spinach-and-ricotta ravioli

$40 $22

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Wood-Fired Pizza and Iron-Skillet Pasta from Red Tomato Pizza (Up to 54% Off). Six Options Available.

Red Tomato Artisanal Pizza

East Norwich

Wood-fired margherita pizza made with fresh mozarella and extra virgin olive oil; pastas cooked in an iron skillet; sangria and dessert

$54 $25

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Dinner for Two at Quartina Trattoria & Vineria (Up to 46% Off). Two Options Available.

Quartina Trattoria & Vineria

South Norwalk

House-made pasta paired with fresh seafood, beef, veal, and an extensive wine program in the former Bacchus space

$71.85 $39

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Pizzeria Cuisine at SoNo Pizza (Up to 46% Off). Three Options Available.

SoNo Pizza

Norwalk

Eatery serves fried ravioli, The Ragin’ Cajun pizza with Cajun chicken and hot cherry peppers, steak and cheese sandwiches, and burgers

$24 $14

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Take-Out Pizza and Italian Food at Marinello's Pizzeria (Up to 40% Off)

Marinello's Pizzeria

Norwalk

Classic Italian dishes and pizzas topped with a variety of fresh ingredients, such as house-made meatballs and hot cherry peppers

$20 $14

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Italian Cuisine at Sinapis Pizzeria and Restaurant (42% Off). Two Options Available.

Sinapis Pizzeria and Restaurant

Brewster

Antipasto platters, specialty pizzas, and family-style portions of rigatoni or gnocchi sautéed with broccoli rabe and white clam sauce

$64.40 $39

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Three Italian Meals or Two Meatball and Pasta Specials at Mima’s Meatballs and More (Up to 50% Off)

Mima's Meatballs and More

Danbury

Dine on classic or veggie meatballs atop pasta with a choice of six sauces or fried pizza fritte in a casual Italian cafe

$10 $5

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Italian Dinner for Two or Four at Nick's Restaurant & Catering (Up to 43% Off)

Nick's Restaurant & Catering

Danbury

Italian eatery pairs wine or beer with apps like fried mozzarella and entrees such as eggplant parmigiana, baked lasagna, and veal marsala

$60.85 $35

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Pizza and Italian Food at Nina's Pizzeria (Up to 46% Off). Two Options Available.

Nina's Pizzeria

Northport

Pizzas topped with buffalo chicken, broccoli and ricotta, scrambled eggs, penne and mushrooms, meatballs, and eggplant

$40 $22

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Select Local Merchants

At Quattro's Italian Restaurant, the chefs accent their Northern Italian cuisine with more than 50 sauces. That includes the smoked-tomato sauce that tops the housemade gnocchi, the Grand Marnier sauce that glazes the duck breast, and the sherry lemon-butter sauce that glistens in the breaded nooks and crannies of the tilapia florentine. Italy isn't the only influence, though. Quattro's also has a tapas menu with clams, chorizo, and filet mignon and a long wine list with selections from South America and Neptune.

14 Water Street
Guilford,
CT
US

Passed from Andy Saldamarco to Tom DeLuca, Saldamarco?s Deli has been a fixture in the community for 39 years, and DeLuca carries on Andy's recipes as he serves up many of the same sandwiches and hot foods such as eggplant parm, chicken parm, meatballs, and sausage and peppers that have kept it a local staple. Saldamarco's was also voted #1 best Italian Deli in the 2013 Best of Shoreline Readers' Poll, #2 for best soups, and #3 for best salads. Freshness is a priority, as all salads are made fresh including tuna salad with Hellman's Mayo and the Deli grinds their own beef with no additives. Housemade roast beef adds tasty weight to soft sub rolls, and freshly cut steaks and pork roasts line the butcher's case alongside strands of housemade italian sausage that are great for grilling in the summer or exercising when a jump rope is unavailable.

86 E Main St
Clinton,
CT
US

In the kitchen of Nuzzo's Apizza, third-generation pizza maker Barry Nuzzo and his team of cooks prepare thin-crust New Haven-style pizzas and Sicilian-style pies layered with ricotta cheese. Patrons can choose from toppings such as bacon, clams, or red peppers roasted on-site, or opt for a specialty pie: the Eggplant Rollatine, for example, which combines eggplant, marinara, ham, ricotta, and Parmesan. The cooks also make gluten-free pizzas, pasta dishes, and submarine sandwiches.

1306 Boston Post Rd, Ste 4
Madison,
CT
US

Christian and Antonio Setaro?s parents immigrated to the United States from Salerno, Italy, in the 1970s and opened Antonio?s Twin Oaks, an Italian eatery known for its homestyle cooking. Growing up around the kitchen, the brothers developed a liking for cooking that ultimately led to the opening of their own Italian eatery, The Original Antonio?s in Woodbridge. Later, they added locations in Beacon Falls and Ansonia.

At each restaurant, pasta headlines the menu. Shreds of romano cheese dust orders of homemade cheese ravioli, pappardelle with duck ragu, and rigatoni with plum tomatoes and italian sausage. Cheese also bubbles atop specialty pizzas and accentuates entrees built around shrimp, salmon, chicken, veal, or pork chops. The drink menu lists a bevy of dessert drinks, beer, martinis, and wine, nine of which are available by glass or cupped hands.

208 Amity Rd
Woodbridge,
CT
US

Yelpers give Abate Restaurant a 3.5-star average, and TripAdvisors give it an average of 3.5 owl eyes.

129 Wooster St
New Haven,
CT
US

In 1909, Frank Pepe immigrated to the United States from his native town of Maiori, Italy. He was poor, illiterate, and just 16 years old—but he had a strong work ethic. After a stint in a New Haven factory and service as an Italian solider in World War I, he settled down for good in New Haven with his wife, Filomena, and started a bakery delivery service. But because he couldn’t read, he had trouble deciphering the orders. So he started having his customers come to him, and in 1925, he and Filomena added a simple item to the menu: Neapolitan-style pizzas.

To this day, the staff still heats up coal-fired ovens to bake the original tomato pies that Frank and Filomena first made famous. They can also add toppings such as bacon, Italian-imported anchovies, and house-roasted red peppers to their pizzas, or create specialty pies such as their signature white clam with olive oil, fresh garlic, and oregano. Diners can pair their pies with Pepe’s salad, tossed in balsamic vinaigrette, or have the server tap draft brews such as Sam Adams Boston Lager and Peroni. They’ve served Foxon Park soda since 1925, so diners can request bottles of cream soda or diet white-birch beer made from only the sveltest birch trees.

157 Wooster St
New Haven,
CT
US