Groceries & Markets in Gulfport

Select Local Merchants

In the past 50 years, Thompson Packers has grown from a humble three-man operation into a meatpacking hub with more than a hundred employees. The company serves five-star New Orleans restaurants and hotels as well as offshore caterers prepping feasts for carnivorous merpeople. It also collaborates with local chefs to stay on top of culinary trends, and has developed specialized packaging processes to keep its meats fresh.

550 Carnation St
Slidell,
LA
US

Though Wow Cafe & Wingery has now found a foothold in more than 60 locations throughout the U.S., the chain still offers the same tasty soul food and wings as it did when it was founded by a trio of Louisianan brothers in 2001. The friendly sports pub still broadcasts the day’s games on various televisions, allowing guests to follow multiple sports or Jenga tournaments as they lick one of 17 delectable sauces from their fingers. In addition to these finger-food staples, guests can devour fajitas, burgers resting between slices of texas toast, and classic New Orleans dishes such as gumbo, catfish, and red beans. Spice-covered tongues cool off with signature drinks such as an italian mango bellini or Louisiana's Abita beer.

1665 Dove Park Rd
Mandeville,
LA
US

PowerMowers, LLC oversees the entire life cycle of a landscape, from conception and creation to professional maintenance. Its licensed and insured team gets the job done with high-end equipment, trimming and shaping trees, installing flowerbeds, fertilizing, mulching, and performing sundry other services. Prior to every visit the team provides free estimates.

2660 Florida Street
Mandeville,
LA
US

The professionals at Pineapple Gallery specialize in conservation framing and only use acid-free materials when framing prized family photos and valuable artwork. For added protection, the framers finish jobs with museum-quality glass. Patrons also can look for new wall decorations in Pineapple Gallery’s collection of paintings and prints from various artists.

829 Asbury Dr
Mandeville,
LA
US

Long hailed for a mastery of ham far beyond the skills of mere mortal meat cookers, the meat mavens at HoneyBaked Ham have discovered the secret to cooking succulent, flavorful breasts of turkey (2.5 lbs. each). This juicy bird-based breakthrough is 90% fat-free and serves six to eight ravenous guests, making it a scrumptious centerpiece for family gatherings and game day parties. HoneyBaked Ham's suggested recipes increase turkey cooker IQs, helping stymied chefs explore new dishes such as smoked-turkey pizza and turkey tetrazzini, and saying sayonara to default entrees such as squashing the turkey meat into the shape of a racecar.

3439 Highway 190
Mandeville,
LA
US

At Fat Hen Grill, seasoned pit master chef Shane Pritchett entices epicureans with slow-smoked meats, sandwiches, and down-home sides. The eclectic menu lets diners commence consumption with a fried mac 'n' cheese ($7.99), fried chicken livers ($6.99), or mango-crabmeat guacamole ($10.99). After revving stomach engines, patrons can dive into hickory- and oak-smoked pit eats, such as half a chicken ($13.99), sliced beef brisket ($15.99), or a pulled pork shoulder ($10.99), with forks, sporks, or makeshift toothpick chopsticks to savor the feast as long as possible. Each barbecue plate comes with a side-salad and the choice of one classic side, such as potato salad or thai sweet-and-sour cucumbers. A variety of burgers made from 100% black-angus beef ground in-house daily ($7.99–$10.99) and fresh salads ($10.99–$14.99) tickle all types of taste buds and olfactory follicles. Fat Hen also sates seafarers with selections such as Alfie's Seafood Special, a composite of pan-seared gulf fish with sautéed crabmeat, stuffed crab, eggplant, and shrimp dressing ($22.99).

7457 Saint Charles Ave
New Orleans,
LA
US