Mexican Restaurants in Hanover Park

Mexican Food and Drinks Monday–Thursday or Friday–Sunday at Grande Jake's Fresh Mexican Grill (Up to 45% Off)

Grande Jakes Fresh Mexican Grill

Multiple Locations

$20 $11

(166)

Salsa bar with ten types of salsa, along with dinner plates that include chicken enchiladas, fajitas, tacos, and flautas

Mexican Food on Sunday–Thursday or Anytime at Mago Grill & Cantina (Up to 40% Off). Three Locations Available.

Mago Grill & Cantina

Multiple Locations

$50 $35

Lauded Chicago chef crafts Mexican & Latin dishes such as ceviches, empanadas & moles paired with margaritas, mojitos, & sangrias

Mexican Food and Drinks for Dine-In or Takeout at Sergio's Cantina (Up to 50% Off). Three Options Available.

Sergio's Cantina

Geneva

$25 $13

(94)

Mexican eatery with tropical decor houses made-from-scratch family recipes and margaritas made with hand-squeezed limes

Mexican Dinner for Two or Four with Fajitas and Margarita Flights at El Sombrero Restaurant (Up to 56% Off)

El Sombrero Restaurant

Mount Prospect

$63 $29

(53)

Enjoy sizzling fajitas accompanied by three 4-ounce margarita pours made with top-shelf tequila

$12.50 for $25 Worth of Mexican Food at Salseria

Salseria

Elmhurst

$25 $12.50

Fresh salsas and signature seasonings flavor Mexican favorites; hand-squeezed lime juice and 40 types of tequila flavor margaritas

Mexican Food and Drinks for Two or Four at Zapatista (Up to 44% Off)

Zapatista

Multiple Locations

$40 $25

Shrimp or skirt steak fill fajitas served in heated lava-stone; tacos and enchiladas brim with chicken tinga, beef, or sauteed vegetables

Prix Fixe Mexican Dinner for Two with Margaritas, Starter, Entrees and Desserts at CiNe (34% Off)

CiNe

Hinsdale

$99 $65

(72)

Sip margaritas while exploring a selection of house specialties such as guacamole, red snapper, chicken in mole sauce, and tres leches cake

Mexican Cuisine During Lunch or Dinner at La Quinta De Los Reyes (50% Off)

La Quinta De Los Reyes

Downtown Aurora

$20 $10

(73)

Traditional Mexican restaurant in the heart of Aurora featuring tropical margaritas, table-side guacamole, mariachi music, and a nightclub

$17 for $30 Worth of Mexican Dinner and Drinks for Two or More at Margaritas

Margaritas

Oak Park

$30 $17

(89)

Shrimp ceviche, tamales, tilapia in Veracruzana sauce, tacos, chicken mole, burritos, enchiladas, steak fajitas, and chilis rellenos

Mexican Cuisine for Two or Four at La Casa De Isaac (Up to 44% Off)

La Casa De Isaac

Multiple Locations

$45 $25

(191)

Hailing from the Mexican city of Huitzuco, Isaac and Moishe Nava serve the dishes they learned from their mother, Florencia

Select Local Merchants

When you get your first plate of Taqueria Los Comales’ signature Mexico-City-style tacos, you might be surprised by their size. Each double-wrapped taco is small enough to fit into your hand, a fact owner Camerino Gonzalez specifically had in mind when first making them in Chicago’s Little Village in 1973. Rather than have clients try just one of his signature meats, he wanted to allow guests to sample a wide variety of different options. Cooks stuff the soft tortillas with al pastor served in a secret marinade as well as more adventurous taqueria staples such as tongue or beef tripe. The restaurants’ homemade salsa and their own signature mix of pickled carrots, cauliflower, and jalapeños enhance these flavors, making meals as satisfying as the discovery that you’re tax exempt because of your cool haircut. Alongside the traditional tacos, chefs grill up meats for tortas, burritos, breakfast, and dinner platters, all of which can be paired with the shop’s glasses of creamy horchata or a range of Mexican and domestic beers.

1519 Irving Park Rd
Hanover Park,
IL
US

“Best Mexican Restaurant I own!” Matt Waxler quips on his Facebook page, and it’s clear he really does enjoy the food he vends at North of the Border Mexican Restaurant. His menu diversifies burritos with more than the standard meat selections, stuffing in boneless chipotle seasoned wings, stir-fried shrimp, or steak with three kinds of jalapeños, a word which translates to English as “pepper of many guises.” American- and Mexican-style tacos vie for plate space, and strips of skirt steak simmer in a tomato and jalapeño sauce in the Bistek a la Mexicana, Mr. Waxler’s favorite dish.

961 S Il Route 59
Bartlett,
IL
US

A pandemonium of parrots hangs down from the ceiling at La Hacienda de Roselle, dressed in bright shades of red, green, and orange. These colorful décor items mimic the restaurant’s vibrant dishes, from bowls of guacamole to red snappers bedecked in onions, jalapenos, and ruby red tomatoes. The chefs also expertly stuff Mexican sausage, spicy pork, and shredded beef into tacos and burritos. Throughout the cozy eatery, conical lights softly illuminate the blue-and white checkered cloths and linen napkins that adorn each table.

35 W Irving Park Rd
Roselle,
IL
US

The beats of lean cuts of meat sizzling on the grill and ladles clanking against trays of zesty vegetables fill Qdoba Mexican Grill during construction of made-to-order Mexican fare. As healthy-eating devotees, Qdoba's staff stocks its kitchen with nutritious ingredients, seasonal flavors, and 100% cotton candy–free tortillas.

1408 E Golf Rd
Schaumburg,
IL
US

Cooks at Chorizo Grill tuck chorizo and chicken into burritos and chimichangas while stacking fresh toppings onto sopes. Mexican entrees move to the forefront each weekend, with a special menu of gorditas and tacos rojos that are handmade with natural corn flour and topped with an array of specialty toppings, such as mole, pumpkin flowers, and corn truffles.

440 Washington St
Elgin,
IL
US

The first thing you notice when coming inside Sammy's Mexican Grill & Bar is the energy. Amid walls painted brilliant shades of green and red, diners take in the sounds of bartenders pouring an endless stream of colorful cocktails and countless dishes being placed upon surrounding tables. Throughout meals, servers bustle about, bearing trays of overstuffed burritos, crunchy torta sandwiches, and Mexican seafood specialties, inspiring the orders at other tables and preparing bellies for the morsels to come. Other members of the Sammy’s crew prepare fresh guacamole tableside, mashing ripe avocados with juicy tomatoes and the fruits of the guacamole plant to each table’s specifications. Out on the front patio, customers bask beneath bright umbrellas in the warmer months as they split orders of gooey queso fundido and clink glasses of fruity margaritas in various flavors.

3091 US Highway 20
Elgin,
IL
US