Italian Restaurants in Harrison

Up to 50% Off Italian Meal at Enzo's Restaurant

Mamaroneck

$80 $40

(144)

Homemade pasta and flavorful chicken and steak dishes decorate linen-topped tables at eatery with outdoor seating

Up to 53% Off at Mezza Luna Pizzeria & Restaurant

Eastchester

$61.85 $29

(30)

Pizzeria offers apps such as mozzarella sticks, garlic bread, and buffalo wings and entrees such as lobster ravioli and veal marsala

Up to 51% Off Italian Cuisine at ZáZá Ristorante

Greenville

$77 $39

(136)

Pizzas topped in housemade mozzarella and made in wood-fired oven imported from Naples; entrees including veal scaloppini and clam linguini

Up to 50% Off at Ottimo Pizza & Trattoria

White Plains

$40 $20

Spicy meats, mixed veggies, and even mac 'n' cheese top pizzas, which diners can complement with glasses of wine or salads

50% Off Italian Food at Luca Bella Pizza Restaurant

White Plains

$40 $20

(13)

Classic Italian-American dishes liked baked ziti with homemade sauce, sausage-and-pepper sandwiches, thin crust and brick-oven baked pizzas

Up to 49% Off Dinner at Maestro's Italian Restaurant

New Rochelle

$66.70 $34

(59)

Lasagna, chicken parmigiana, and other hearty Italian favorites along with homemade breads accompany desserts such as cannolis and gelato

Up to 52% Off at Gemelli Pizzeria

New Rochelle

$30 $15

Pizzas topped with hot cherry peppers or fresh basil in an elegant dining room with exposed brick walls

Up to 50% Off Italian Dinner at Eatalian Simply Italian

Greenwich

$30 $15

Chef who's cooked for the pope and Italian president joins a culinary team to prepare dishes with fresh, unprocessed ingredients

Up to 49% Off Italian Dinner and Wine

Greenwich

$68.40 $35

Italian classics ranging from pasta tossed in fresh-made sauces to fire-kissed pizzas and house-made desserts

Half Off at Fifth Avenue Pizza

Pelham

$24 $12

Extensive menu catalogs specialty pizzas such as bacon chicken ranch plus sandwiches, calzones, wings, and pasta entrees

Up to Half Off Catering from S&D Catering

Schuylerville

$150.75 $75

Tender cold cuts top sandwiches; the buffet includes deli meats, homemade sausages, and pasta

Portofino Restaurant – Up to 67% Off Surf 'n' Turf

City Island

$223.85 $79

(229)

An Italian appetizer and dessert bookend a main course of Maine lobster tail and sirloin steak

Up to 47% Off Contemporary Italian Food at Giulio's Restaurant

Guilio's Restaurant

$84 $45

(76)

Appetizers such as fried calamari with goat cheese and entrees such as lobster-and-shrimp risotto and skirt steak in veal stock

Up to 51% Off Italian Cuisine at Piccola Trattoria

Dobbs Ferry

$84 $42

(8)

Classic Italian dishes including lobster ravioli, lamb-shank osso buco, lasagna bolognese, and homemade gnocchi

Half Off Italian Cuisine at La Bottega Mangia Bene

Great Neck

$50 $25

(8)

Veal chops; pasta with sun-dried tomatoes; homemade paninis and salads; and pizza made from imported ingredients beside a dance floor

Up to 53% Off Italian Food at Luciano's in Yonkers

Colonial Heights

$73.85 $35

(28)

Plates of salmon, veal, chicken, and steak mingle with homemade pasta inside eatery with live music and dancing on weekends

50% Off at Addeo's Pizza

North Riverdale

$30 $15

Pizza varieties include the Grandma pie, with housemade marinara on a thin Sicilian-style crust, along with pastas, heroes, and calzones

51% Off Dinner at Michael Anthony's Pizzeria

Southeast Yonkers

$62.75 $31

Casual 3-course dinners include an appetizer, such as fried meatballs with sautéed onions, soup or salad, and an entree or personal pizza

Up to 51% Off at San Martino Ristorante

Northeast Yonkers

$40 $20

(11)

Homemade lasagna, chicken scarpariello, veal and shrimp francese, and penne alla vodka reflect dishes chefs grew up with in Italy

Umberto's Pizzeria & Restaurant – Up to 50% Off Italian Cuisine

New Hyde Park

$40 $20

(802)

Family-owned Italian restaurant serves brick-oven pizzas, classic pasta dishes, and hearty entrees

Up to 53% Off Pizza at Roslyn Village Pizza

Roslyn

$20 $9.49

(9)

Classic pizzas come out of the oven piping hot with topping such as mushrooms or with a whole-wheat crust, each ready to be devoured

50% Off Italian Food

Mineola

$60 $30

(18)

Lobster ravioli, sauteed lemon chicken, gorgonzola-crusted rib eye, and pizza with house-made meatballs

50% Off Italian Lunch at Bravo! Nader

Huntington

$29.90 $15

(307)

Twelve cozy tables are set with appetizers, soups, or salads, entrees such as veal parmesan or house-made gnocchi with pesto, and coffees

Half Off Italian Cuisine at Pomodorino Ristorante Italiano

Huntington

$30 $15

(172)

Brick-oven pizza with san marzano tomatoes and fresh basil; spaghetti with housemade meatballs; lasagna with imported parmesan cheese

Half Off Italian Cuisine at Mio Posto

Multiple Locations

$50 $25

(244)

Classic Italian family-style entrees made with housemade and imported pastas and sauces

Select Local Merchants

Al Dente Italian Trattoria's owner and chef, Anthony Delfino, creates intimate dinners with a focus on great food and a welcoming atmosphere. Crafted with passion from fresh ingredients and following authentic recipes, Delfino's menu of hearty Italian fare sails to tables dish by dish for relaxed meals that unfold over the course of several hours. Dishes can also be served all at once, family-style, for large groups or patrons who like to put calamari on their cheesecake. An extensive wine list spares patrons the trouble of stomping their own grapes in the parking lot, with cabernet, pinot grigio, and other varietals enhancing the rich cuisine's subtle flavors.

60 Halstead Ave
Harrison,
NY
US

The menu at Frankie & Fanucci's Wood Oven Pizzeria is dominated by the offerings from the authentic 800-degree wood-burning oven, which chars the tasty toppings melting against thin crust dough and crispy panini rolls. The simple margherita pizza consists of fresh mozzarella from Brooklyn, imported italian plum tomatoes, and fresh basil (16", $16.95). Personal pizzas measuring 10 inches entice eaters with a smaller-sized saucer, a whole-wheat crust option, and more table room to build napkin skyscrapers reinforced with forks ($9.95-$12.95). The wood oven also blisters hot-pressed chicken provolone panini and its mix of provolone cheese, tomatoes, caramelized onions, and sweet roasted-garlic dressing ($8.95). Opposing cool textures of the pear and gorgonzola salad allot a small forest of mixed greens topped with roasted walnuts and pear dressing to prepizza palettes ($8.50). Pasta, available at the Mamaroneck location, teams with the scratch-made Grandma's Sunday Sauce to create flavor-saturated entrees such as cheese ravioli ($13.95). The Hartsdale Village location, mentioned in a New York Times article, imparts passionate discussions of sweets through the nutella pizzetta, where the delicious chocolate-hazelnut spread smoothes over pizza crust before being struck with a vanilla ice-cream meteor ($7.50).

301 Mamaroneck Ave
Mamaroneck,
NY
US

The Rocco boys' love for pizza started in the Bronx, where they worked at their father’s pizzerias from a young age. Now, brothers Joe, Mike, and Frank are continuing their family's tradition at 10 locations of their own invention—all flaunting the Planet Pizza name tag.

A man can't build such a pizza universe without some serious pies. But inspiration isn't a problem for the Planet Pizza culinary team, who've molded more than 30 toppings into about 25 specialty circles, all available on gluten-free and whole-wheat crusts. In addition to specialty pizzas, the cooks concoct other menu choices such the compo salad with baby field greens, grape tomatoes, candied walnuts, gorgonzola, and dried cranberries or the buffalo chicken wrap loaded with strips of crispy chicken, lettuce, tomato, spicy wing sauce, and chunky blue cheese dressing are more convincing than Pluto as a mature planet.

1004 Boston Post Rd
Rye,
NY
US

Ferraro’s multifaceted menu meanders from classic pizza offerings to traditional pasta dishes and ends face down in a fully loaded line-up of italian heroes. Gnocchi bolognese ($9.50 small, $12.50 large) tempts diners with handmade memory foam pillows of potato pasta, while the chicken scarpara showcases a saucy soirée of chicken, sausage, and hot cherry peppers ($14.50). A side of pasta, a small salad, and a stern home economics teacher chaperone each entree. Lunchers can commandeer pizza by the slice ($2.35–$3.25), such at the Grandma Pizza, a thin and crispy Sicilian-style square crust loaded with plum tomatoes, fresh mozzarella, and a sprinkling of garlic ($3.25 per slice or $16.99 for a pie). Chivalrously delicious heroes include the Ferraro Special, a vodka-sauce-drizzled, golden-haloed chicken cutlet bedecked in melted mozzarella and prosciutto ($8.99).

199 S Regent St
Port Chester,
NY
US

The culinary team at Trattoria 632 whips up Italian dishes ranging from seasonal homemade ravioli and gluten-free fettuccini to veal parmesan with homemade tomato sauce. Meanwhile, pizzas topped with ingredients such as imported fontina and homemade sausage emerge from the pizzeria-style brick oven. The dark wood decor lends a cozy ambiance to the main dining room, and the private dining room’s flat-screen televisions broadcast presentations for companies and large groups. The restaurant also hosts free WiFi, enabling guests to stay on top of emails and to find out what brand of boot Italy is shaped like.

632 Anderson Hill Rd
Purchase,
NY
US

Baby lobster tails, calamari, mussels, and clams bask in the light marinara sauce of Pasquale Ristorante’s seafood soup. The menu’s gourmet proteins don’t all originate in the ocean, though: plates also come adorned with custom-grilled steaks, breaded veal cutlets, and chicken sautéed in a delicate lemon white-wine sauce. Pasta dishes include housemade gnocchi and lasagna, both ensconced in hearty meat sauces. Alternatively, diners can opt for pizzas with toppings such as chopped clams, ricotta, and arugula arranged over ultra-thin crusts.

2 Putnam Ave
Port Chester,
NY
US