Brazilian Steakhouses in Hartford


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  • The Poplar Inn
    Constructed in 1858, The Poplar Inn has had several past lives: it served as an inn owned by a Union Civil War captain, a tea room, and even a paper company before dining establishments took over in the 1980s. And for those who look closely, the Cream City brick building still shows off some of its roots. The second-floor bar, for example, has retained its original floors instead of replacing them with trendy moon-bounce material. Today's diners gather inside the Poplar Inn's softly lit dining room to feast on the creations of chef James Jones. The hearty, rustic menu features classic steaks as well as signature cuts, including the Towering Inferno?blackened tenderloin balanced on beer-battered portobello mushrooms. Seafood entrees also steal the spotlight, from salmon served with maple syrup to pan-seared yellowfin tuna.
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    518 Poplar St.
    West Bend, WI US
  • Mr. B's - A Bartolotta Steakhouse
    Select your own cut of meat at Mr. B's - A Bartolotta Steakhouse, an upscale steakhouse in Brookfield. At Mr. B's - A Bartolotta Steakhouse, you can easily keep your diet in check with vegan, gluten-free and low-fat menu options. Mr. B's - A Bartolotta Steakhouse allows guests to feel at home by bringing their own beverages. Take a peek at the drink menu here, and make sure to sample something off the list. Take a great restaurant, add perfect party food and a fun group of people, and get a night for the ages at Mr. B's - A Bartolotta Steakhouse. Enjoy the cool summer breezes on Mr. B's - A Bartolotta Steakhouse's seasonally available outdoor seating. Don't get stuck waiting for a table — the restaurant accepts reservations. Enjoy the vibe here with a business casual dress code. The restaurant has catering services as well. Free parking is available in a lot near Mr. B's - A Bartolotta Steakhouse. Checks are bigger than average at the restaurant, so prepare your wallet. The dinner menu is a crowd pleaser at the restaurant, though breakfast and lunch are also served.
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    18380 W Capitol Dr
    Brookfield, WI US
  • Applebee's
    For familiar food you're sure to love, head to Applebee's for American-style cuisine. Put the diet on pause when you visit Applebee's — there are no low-fat menu items. The drink list at Applebee's has everything you need to complete your meal (and your night out). Make those early evening hours happy ones and swing by for some discounted food and drink deals after work. Surf the web from your tablet or laptop on Applebee's' complimentary wifi. Plan ahead if you swing by during the week when the restaurant is busiest (reservations are not accepted, either). The dress code at Applebee's is as relaxed as the ambience, so wear whatever suits you. If you're in a hurry, place an order for pickup instead. null An average meal at Applebee's will set you back about $30.
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    2865 S 108th St
    Milwaukee, WI US
  • Ward’s House of Prime
    Showcased on the Travel Channel?s Food Paradise for its gargantuan cuts of prime rib, Ward?s House of Prime elevates plates with formidable servings of steak, veal, seafood, and pasta within an elegant, leather-tinged dining room. Chefs slice the signature prime rib in a spectrum of portion sizes ranging from modest 8-ounce morsels to The Al-Mighty Halaka's behemoth 160 ounces. Those who conquer these savory leviathans garner immortalization in Ward?s Hall of Fame, where caricatures of past protein vanquishers smile from behind their trusty steak knives. At the bar, an extensive wine list gilds glasses with varietals hailing from throughout the globe as drinksmiths craft a bevy of inventive cocktails. The dining room?s studded-leather seating flanks tables clad in white linens, and the outdoor patio?s umbrellas keep diners dry during worcestershire storms brought on by their steaks' gravitational forces.
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    540 E Mason St.
    Milwaukee, WI US
  • Chubby's Cheesesteaks
    Chubby's Cheesesteaks celebrates one of America's best-loved regional dishes with a menu full of Philly-style cheesesteak sandwiches that Chubby's chefs believe to be the best cheesesteaks west of Philadelphia. They chop up morsels of steak to order for creations ranging from a pizza cheesesteak with marinara and mozzarella to the classic Philly with peppers and Cheez Whiz, a cheese spread that could only be more American if it came with free baseball in every jar. In addition to hand-held feasts of warm, toasty rolls and succulent beef, cooks whip up chicken cheesesteaks, Italian beef sandwiches, fried fish dinners, gyros, burritos, and jumbo chili dogs.
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    2232 N Oakland Ave.
    Milwaukee, WI US
  • Rodizio Grill
    As one of the first churrascarias in the United States, Rodizio Grill acquainted Americans with extraordinary dining traditions from Brazil, where founder Ivan Utrera was born. One such custom was making desserts of flan and chocolate cake from scratch. Another was flame-grilling meats on a rotisserie while applying a delectable mix of seasonings and sauces. But most impressive was the style in which the meats were served?skewered on three-foot spikes, carried to each table, and thinly carved by the attending gaucho. That unique culinary experience has made Rodizio Grill a destination for adventurous?or merely hungry?diners since its first location opened in 1995. Guests inform their waiter of how well they'd like their meat cooked, then enjoy unlimited servings of more than one dozen proteins, including steak, chicken, pork, and fish. Picanha, or top sirloin, remains a crowd favorite, but the menu also features Brazilian sausages, bacon-wrapped turkey breast, and even grilled chicken hearts. The full Rodizio dinner provides access to all of these savory options, as well as the gourmet salad bar stocked with sides such as fresh salads, vegetables, black bean stew, and whipped potatoes. And, for those seeking sweeter slices, glazed and grilled pineapple arrives pinned upon the sword with which it was justly slain.
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    777 N Water St.
    Milwaukee, WI US
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