By regulation, the air inside airplanes is extremely clean. The founder of North Winds Heating & Cooling, Inc. knows this because he worked on maintaining the quality of aircraft for more than 12 years. When he turned his attention to the air inside homes, his high standards for quality came with him. Today, his team of technicians keeps indoor spaces safe and comfortable by servicing heating and cooling equipment as well as expertly installing brand-new units by Trane, Mitsubishi, and Noritz.
Sputtering air-conditioning and heating systems return to quiet, efficient form after Aire Serv of Mid Michigan's trained technicians perform comprehensive repair and maintenance services. During multi-point tune-ups, technicians measure room temperature, check the thermostat's pulse, make necessary adjustments, and lubricate parts. Before releasing heating and cooling equipment back into the wild, they test for carbon monoxide, sniff out issues such as faulty electrical wiring and flammable burner debris, and remove all anacondas from the ventilation ducts.
The ingredient list to make wines at DeAngelis Cantina del Vino Winery reads something like this: Grapes. That's it. The facility's refusal to use other additives–such as sulfites, preservatives, and glitter–means its bottles are filled with only all-natural flavors. Vintners who create all-natural wines believe good wine comes simply from healthy grapes aged in a vat. DeAngelis operates under that notion, all while producing the freshest, perhaps fruitier-than-usual varietals of cabernet sauvignon, merlot, zinfandel, and more.
With more than 70,000 HVAC systems installed in the metro area, Sun Heating & Cooling knows how to keep indoor air systems purring with cat-like smoothness. During a preventive maintenance inspection, one of Sun's experienced, trained technicians will conduct a visual inspection of your furnace or air-conditioning unit, checking all filters, parts, electrical connections, motors, and pulleys. If required, air-filter parts can be replaced and necessary repairs can be made for a 15% discount.
After greasing the Slip 'n Slide with vegetable oil and shedding winter's fluffy bathrobe and insulated socks, the best way to celebrate summer's arrival is with a handful of velvety-soft frozen custard. The Ritter's menu features a wide variety of rotating flavors, including everything from the vanilla and chocolate classics to the fruit-based favorites such as blueberry and strawberry Italian ice to creations such as Boston crème pie and peanut butter. Order a cone of the flavor du jour ($2.29 and up), or opt for a signature Glacier ($3.19 and up), which is Ritter's frozen custard mixed with your topping(s) of choice and served upside down to confuse your already delicate perception of reality and emphasize the delicacy's extreme thickness. If a list of 25+ toppings dizzies your decision-making noodle, submit your fate to the friendly ice-cream slingers and opt for a signature sundae with pre-designed toppings ($3.99) such as the turtle sundae, a frozen-custard mountain capped with hot fudge, hot caramel, and whipped cream and crowned with butter-toasted pecans and a cherry. Celebrate your newfound superpowers and exploit your nemeses' weaknesses for bananas and chocolate with a banana split ($4.79).