Though it advertises itself as the largest no-kill shelter in the Twin Cities, Animal Ark’s homey facility seems more like a relaxing retreat for the more than 1,000 homeless cats, dogs, and rabbits that come through its doors each year. Cats bask in sunlight within feline apartments as dogs lounge atop soft raised beds in their own spacious kennels, sinking teeth into chew toys and treats. Of course, time at Animal Ark isn't all leisure. Canines awaiting their forever homes stretch their legs across a large outdoor play yard, aptly named the Ark Park, where ample trees and greenery mix with park benches where dogs can train their human friends to sit.
Potential owners can also get to know adoptable pets online. The website posts a first-person profile of each available animal that lists its breed, personality, and master’s degrees.
Helmed by Dr. Melissa Millner and registered EMT Nyki Biegel, Welcome to Wellness leads clients through a belly-shrinking low-glycemic diet plan. An initial body-mass analysis measures each participant’s BMI, lean muscle, metabolism potential, and number of unpatriotic cells, then crunches the numbers to determine optimal weight-loss game plans. In a group of no more than 50 students, slenderizers learn healthy recipes that aim to balance blood sugars, and they attend weekly potlucks to mingle and taste new dishes. Tummy trimmers can further stay on their weight-loss track with a recipe book and weekly weigh-ins, and a provided computer camera encourages clients to share questions, concerns, and trivia about Duran Duran songs with personal coaches via Skype. Though not required, meal replacements and snacks are available through Usana healthcare products, and antioxidants are recommended, as they are said to aid in detoxification.
When Travis Dickey opened the first Dickey’s Barbecue Pit in 1941, the menu offered beef brisket, pit hams, barbecue beans, potato chips, drinks, and that’s all. By focusing on perfecting the flavors of a few dishes, Travis was able to increase quality, and, ultimately, customers. Patrons were so enamored of the food that the restaurant eventually expanded into a nationwide franchise, allowing Americans all over to wear badges made of barbecue sauce. Over the past 70 years, Dickey’s has been passed on to Travis’s sons, but not much else has changed—the quality meats are still seasoned and smoked on site, and except for the addition of spicy cheddar sausage in 2011, the menu remains the same. Regional meats ensure that the most succulent Texas-style chopped beef brisket, old-recipe polish sausage, and fall-off-the-bone pork ribs make it to tabletops. Sides such as mac 'n' cheese and green beans with bacon continue to enhance feasts with an extra punch of homestyle tastiness. Each meal comes complete with complimentary ice cream, soft rolls, and dill pickles.
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Extracting odors and stains from clothing for 62 years, Martinizing Dry Cleaners serves 19 locations around the Twin Cities. Free men's dress shirts of stains, creases, and nametag residue ($2.89), or slide legs comfortably into the spotless surfaces of men's and women's slacks ($7.19). Blouses ($7.19) can frolic in the fresh air and warm sunshine of summer after spending quality time with sanitary solvents, and men's and women's suits ($12.59) can seek out water-free cleansing after food fights with hostile raiding parties from HR. Cleaning tips give customers insight into the mysterious and mostly nonmagical world of stain abolition.
After his security team escaped unscathed from an attack during a refueling mission, AJ Reyer received an ARCOM medal with valor from the US Army. He served eight years, during which he flexed his teaching muscles by training 140 soldiers in convoy security. When AJ returned home in 2004, he became a law-enforcement officer, patrolling Minnesotan streets and eventually joining the department's SWAT team.
He channels these experiences into classes at Protection and Security Services. While his beginning students learn gun safety and shooting techniques, his advanced pupils participate in real-life SWAT training scenarios that incorporate room clearing, hands-on self-defense, and firing airsoft replica handguns while moving. AJ also teaches private classes on a limited basis.