Things To Do In Hazel Dell


$240 for $437 Worth of Recording-Studio Rental — KPM Recording Studios

Kpm Records

Vancouver

Local businesses like this one promote thriving, distinctive communities by offering a rich array of goods and services to locals like you

$437 $240

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$330 for $600 Worth of Horseback-Riding Lessons — LS Training

Ls Training

Ls Training

From the merchant: Horses get full care and board along with training; horses are worked five days a week and one lesson a week is included

$600 $330

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18-Hole Round of Blacklight Mini Golf for Two or Four at Safari Mini Golf (50% Off)

Safari Mini Golf

Vancouver Mall

Creative, safari-themed obstacles glow under blacklights in an indoor mini-golf course that challenges both kids and adults

$16 $8

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12-Day Ultimate Body Camp and Meal Plan or 3 Personal-Training Sessions at Smart Fitness Pros (Up to 77% Off)

Smart Fitness Pros

Vancouver

Trainers lead exercisers through varying workouts in private or semiprivate sessions, motivating them to reach their fitness goals

$169 $39

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$24.95 for a Movie for Two and Concessions at Cinetopia (Up to $50 Value)

Cinetopia

Multiple Locations

A movie experience enhanced by extra-wide leather seats, wine and cocktail menus, and blockbusters on enormous hi-def screens

$50 $24.95

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Three Personal Training Sessions at Fired Up Fitness Training and Nutrition (65% Off)

Fired Up Fitness Training And Nutrition

Vancouver

From the merchant: Includes Functional Movement Screen (FMS), analysis of results, corrective exercise and intro to strength training.

$200 $70

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Art Event for One or Two Children at Art ala Carte - Vancouver (Up to 50% Off)

Art ala Carte

Vancouver

Kids load up trays with paints and art supplies before making their own masterpiece

$11 $5.50

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Select Local Merchants

Smoke and fierce heat rise from a battalion of Weber gas grills and Big Green Egg smokers as barbecue docents line up in front of them, ready to wrangle rafts of raw meat into expertly grilled, smoked, and sauced feasts. In classes that range from three to seven hours, Phoenix BBQ and Grilling School's instructors impart their knowledge of sauces and marinades. They also teach students how to brine, smoke, and grill ingredients such as ribs, turkeys, chickens, peppers, pork, and veggies, all of which are provided. The three dudes in charge have been leading classes since 1998. Head honcho Stu McMullen draws upon myriad cooking classes and international travels to develop exciting recipes, while "sauce king" Eric Viken introduces sauces that can enchant palates and save accidentally overcooked meats. The barbecue experts hold classes onsite or in private backyards, enabling the family cat to finally learn to do something productive with its hunting gifts.
4107 Fruit Valley Rd., Ste. L
Vancouver,
WA
US
Rather than rely on a traditional soak—which they claim dehydrates hands more than it moisturizes them—the nail technicians at Johnson Nail and Spa soften cuticles with heated mitts. After trimming and shaping nails, they relieve tension with warm lotion and cooling gel, massaging achy muscles before brushing on a coat of vibrant polish. Pedicures, on the other hand, do involve a brief soak in water before a citrus squeeze and relaxing foot massage. Both manicures and pedicures can be upgraded with extras such as a salt-glow exfoliation, hot-stone massage, and foot or hand mask. The experienced techs also lengthen and fortify nails with artificial enhancements such as acrylics and solar acrylics, the latter of which harness the sun’s energy to allow for more efficient clapping.
1825 Southeast 164th Avenue
Vancouver,
WA
US
It?s fitting that Brian Nosler?s hobbies include both golf and fly fishing. Both sports require concentration, appreciation for the outdoors, and a fluid backstroke to hit a specific target. But when he?s not intentionally wading in streams, the 2013 Oregon PGA Player of the Year does his best to avoid water at all costs. During professional golf-instruction sessions, Nosler guides students with a simple approach to swing fundamentals, teaching both full-swing mechanics and short-game techniques?a personal specialty that contributed heavily to his previous wins at the Oregon, Washington, and Montana State Opens. In addition to helping students master the art of reading greens' dense instruction manuals, Nosler provides club-repair services and personal club-fitting sessions.
703 N Devine Rd
Vancouver,
WA
US
At Crossfit Epiphany, the certified coaches lead exercisers on ever-changing tours around the gym's array of barbells, boxes, kettlebells, and medicine balls. The exercises performed at each station are by nature functional and inclusive, allowing all clients to develop and improve their fitness for every-day activities regardless of prior experience, shape, or exclusivity agreements with other truck tires. The group-class setting encourages a fun and supportive atmosphere, one that spurs all members to sweat and push themselves throughout the Workout of the Day?aka WOD. The WOD might draw from Olympic weightlifting, gymnastics, or cardio exercises on any given day, but each is designed to sculpt physiques and improve patrons' overall health regardless of their life stage.
5601 E 18th St., Ste. 302
Vancouver,
WA
US
At Zumba Funfitness classes, instructor Stacy Harstad shepherds students through that initial period they students sometimes feel silly, focusing first on learning footwork before advancing to upper-body moves. The booming rhythms of Gloria Estefan and the Kumbia Kings blend with Maroon 5 and Pitbull as the sonic backdrop for each class. Stacy conducts each class as if she were leading an orchestra—using sweeping hand gestures and flashing lights—and encourages students to modify maneuvers to suit their own style and speed. Zumba students should avoid wearing workout attire that restricts movement, such as skinny jeans or a straitjacket.
4905 Northeast Saint Johns Road
Vancouver,
WA
US
When pharmacist Gary Goug?r first started making wine, he was an amateur who was simply translating his love of vino into a pleasurable hobby. Soon, his passion took over, and he began racking up numerous International Gold awards for his red blends. His science background, coupled with training at one of the world?s finest winemaking schools in Australia, helped Goug?r take his wines to the next level. Goug?r now oversees his own winery, built in 2013 inside a renovated firehouse, where his bottles take center stage at tasting-room events ranging from holiday events to varietal samplers.
1812 Washington Street
Vancouver,
WA
US
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