Mexican Restaurants in Hazel Park

$75 for Two $50 Gift Cards for Mexican Food at Rojo Mexican Bistro ($100 Value)

Rojo Mexican Bistro

Multiple Locations

Enchiladas, spicy sauteed shrimp, and 13 types of tacos at a Mexican bistro decked out in beautiful murals

$100 $75

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Mexican Food and Drinks at El Asador Steakhouse (Up to 50% Off). Three Options Available.

El Asador Mexican Steakhouse

Vernor

Authentic menu features enchiladas, chile rellenos, fajitas, tacos, and flautas

C$20 C$11

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Mexican Cuisine at Las Cazuelas Grill (50% Off). Two Options Available.

las cazuelas grill

Multiple Locations

Home-style Mexican cuisine made using family recipes, three varieties of house salsa, and corn as well as flour tortillas

$10 $5

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Classic Mexican Food at Señor López Mexican Restaurant (50% Off). Two Options Available.

Senor Lopez Mexican Restaurant

Chadsey-Condon

Sizzling fajitas served up with poblano peppers and onions, enchiladas smothered in three types of cheese, and traditional beef-tongue tacos

$8 $4

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Mexican Food at Sierra Station (50% Off). Three Options Available.

Sierra Station

Grosse Pointe Park

Taqueria in business for 36 years serves ranchero mole de pollo burritos and other Mexican favorites in mission style restaurant

$20 $10

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Mexican Food at Forest Mexican Cantina (Up to 50% Off). Three Options Available.

Forest Mexican Cantina

Lake Orion

The menu here seems to go on forever with delicate seafood dishes, giant molcajete entrees, and classics like tacos and enchiladas

$20 $10

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$5.50 for $10 Worth of Made-to-Order Fresh Mexican and American Food at Del Taco

Del Taco

Westgate

Open late nights, Mexican eatery boasts nine styles of tacos and range of burritos, nachos, and quesadillas spiced with signature tastes

$10 $5.50

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$9 for $16 Worth of Mexican Food for Lunch at Te'kela Mexican Cocina y Cantina

Te'kela Mexican Cocina y Cantina

Perrysburg

Lunchtime offerings at this kitchen and cantina include tacos, enchiladas, fajitas, and grilled entrees

$16 $9

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Mexican Food for Dinner for Two or Four at Casita del Lago (Up to 50% Off)

Casita del Lago

Casita Del Lago

Housemade salsa seasons authentic Mexican dishes amid colorful artwork and a sprawling bar

$20 $11

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Tim Castañeda's culinary education began at his family's dinner table. Nourished by the fresh salsas and flavorful meats, Tim developed a deep appreciation for and understanding of the traditional flavors of Mexican cuisine. After cooking in his family's restaurants during his youth, Tim continued to perfect his recipes and spice blends in Mexican eateries throughout the country. He brings his years of experience to Zumba Mexican Grille, where he whips up freshly made tacos, burritos, and quesadillas reminiscent of the authentic dishes of his childhood.

Named for the Spanish slang word for "energy," Zumba bustles with color and zest—from its shiny stainless-steel counters and rainbows of wooden chairs to the skirt steak, red-chili pork, and fresh vegetables sizzling on its grills. When customers walk in, their first step is to pick meats, toppings, and black, pinto, or magic beans. Then the servers behind the counter begin building Mexican specialties—including the burritos, named the city's best by Real Detroit Weekly. After receiving their orders, guests stroll over to the fresh salsa bar, where six different housemade varieties in various spice levels await them.

304 N Main St
Royal Oak,
MI
US

The menu at Camelia’s Mexican Grill is stocked with genuine Mexican flavors made fresh every day with a tasty melange of meats and veggies. The eating frenzy begins with four deep-fried flour tortilla chips hiding beneath chorizo, refried beans, cheese, guacamole, sour cream, tomatoes, and jalapenos ($6.49). Try three soft corn or flour tacos de lomo inflated by ribeye steak sauteed with onions and served with pico de gallo ($8.49), or fill your cheeks with carnitas, a specialty dish of tender pork chunks highlighted by avocado, pico de gallo, and tortillas ($9.49). Vegetarians can opt for three pan-fried quesadillas whose internal organs have been replaced with scrumptious cheese and guacamole ($8.49). Horchata ($1.79), Jarritos ($1.79), and coffee ($1.49) line throats with sweet lubrication, and a variety of margaritas and liquors await customers at the restaurant’s full bar.

1304 E 11 Mile Rd
Royal Oak,
MI
US

The seasoned culinary crew at Monterrey Cantina prepares a sizzling spread of delicious Mexican dishes crowned with dollops of homemade salsa and guacamole. Delectable appetizers include a platter of freshly mashed guacamole and crisp corn chips or a Mexican Sampler, which showcases an array of quesadillas, jalapeño poppers, taquitos, and chili con queso as diverse as scientists' theories about who created the cotton gin. Forks exert dominance over a plate of monterrey enchiladas, which cradles one beef, one chicken, and one cheese enchilada crested with a triad of flavorful sauces. A colorful selection of fajitas nestles vegetables, steak, or shrimp snuggly in a bed of onions, bell peppers, and 700-thread-count tortillas, and diners can imbibe one of the eatery's house margaritas while lapping up cool breezes on the outdoor patio.

312 S Main St
Royal Oak,
MI
US

This hidden Hamtramck gem is home to Maria’s House Made Salsa. We are a family owned and operated establishment dedicated to bringing you the most exceptional entrees. We create each menu item using only the freshest and highest quality ingredients. The result is a fusion of unique flavors!

11411 Joseph Campau St
Hamtramck,
MI
US

At Baja Fresh, spice-yearning patrons can swing by to sample comforting casual fare without the hassle of building a catapult powerful enough to reach Mexico. Grab a burrito or taco served inside the stuffed blanket of a tortilla, or get a bowlful of delectable insides with the shell-less version—or get a combination. The meats that make up each meal are never frozen and are all-natural. Optional ingredients to lay the groundwork for handheld feasts include fire-grilled or charbroiled chicken and steak, slow-roasted pork carnitas, black or pinto beans and cheese, and specialty seafood options; a vegetarian-friendly version includes peppers, chilies, and onions layered with freshly simmered black or pinto beans, cheese, sour cream and pico de gallo.

28644 Telegraph Rd
Southfield,
MI
US

It's Friday night at 1 a.m., and all you want in the whole world is a taco. Luckily, Armando's Mexican Restaurant is there, ready to serve you a dish and maybe pour you a margarita nightcap. Though it's open late, Armando's is no sleepy dive—even after midnight, it's typical to see a line of people waiting to snag one of the tile-topped tables. Nearly a half-century after opening—and almost 30 years after the Tigers celebrated their 1984 World Series title there—the restaurant is still one of the city's most beloved. The Huffington Post recently named it as a staple of Detroit's Mexican-food scene. CBS Local praised their signature sizzling fajitas for their juicy marinade, and also declared that Armando's has "one of the best tortas" in Detroit.

Aside from the lauded, eclectic menu—which includes Cuban sandwiches, Spanish steak, and the perennially popular Baja seafood tacos—it's easy to see why the restaurant retains such a following. Warm yellow walls hung with vintage photos give the dining room a homey feel, while a covered patio beckons with colorful flags and twinkling lights. The casual atmosphere invites guests to linger over a peach margarita while watching the game on flat-screen TVs, or to camp out at a table once mariachi players begin to strum a lively tune. Luckily, Armando's makes it hard for anyone to overstay their welcome: they're open until 2 a.m. Sunday–Thursday and until 4 a.m. on Friday and Saturday.

4242 W Vernor Hwy
Detroit,
MI
US