Pizza in Healdsburg

Pizza, Salads, and Subs at Extreme Pizza (Up to 40% Off). Two Options Available.

Extreme Pizza

Mill Valley

$20 $12

Creative pizzas house unconventional toppings, such as four types of cheese, roasted walnuts, and fresh sage; subs include chicken pesto

Italian Food at Dario's Pizza Restaurant (45% Off). Two Options Available.

Dario's Pizza Restaurant

Sausalito

$20 $11

(76)

28 different pizza combinations, hand-rolled gnocchi, and other classic Italian dishes tantalize taste buds in bright, rustic eatery

Pizza at Napoli Pizza & Pasta (Up to 38% Off). Two Options Available.

Napoli Pizza & Pasta

Benicia

$40 $25

Up to 15 specialty pizzas with regular or gluten free crusts, such as Mega Meat with sausage, pepperoni, salami, canadian bacon & linguicia

$20 for $40 Worth of Artisan Pizzas and Pastas at Pizza MODA

Pizza MODA

Northwest Berkeley

$40 $20

Organic thin-crust pizzas, inventive pastas and salads, and a variety of vegan and vegetarian dishes

$15 for Pizza with 2-Liter Soda at Papa John's - East Bay (Up to $26.99 Value)

Papa John's - East Bay

Multiple Locations

$26.99 $15

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

$13 for a Large Specialty or 5-Topping Pizza and IT'S-IT Ice Cream at Papa John's (Up to $25.73 Value)

Papa John's Pizza

Multiple Locations

$25.73 $13

Pizzas with thick cloaks of sauce made from California-grown tomatoes, plus local IT'S-IT ice-cream sandwiches

Italian Cuisine for Two or Four, Valid Weekends or Weekdays at Dino & Santino's (Up to 50% Off)

Dino & Santino's

Pacific Heights

$40 $20

(410)

Italian-Greek menu includes clams and garlic pizza, braised short ribs, and house-made fried donuts drizzled in honey

$5 Buys You a Coupon For 25% Off Your Bill at Mozzarella Di Bufala Pizzeria

Mozzarella Di Bufala Pizzeria

Saint Francis Wood

$5 $5

For $5, receive a coupon for 25% off your bill at Mozzarella Di Bufala Pizzeria

$5 Buys You a Coupon for 20% Off Your Order at Pinky's Pizza

Pinky's Pizza

Downtown Walnut Creek

$5 $5

For $5, receive a coupon for 20% off your order

$12 for $20 Worth of Pizza, Salads, and Hoagies at Pancoast Pizza

Pancoast Pizza

Downtown Walnut Creek

$20 $12

(135)

East Coast–style pizza made with homemade sauce and complemented by salads and hoagies

Up to 52% Off Pizza, Sides, and Soda at Papa Murphy's – Two Locations

Papa Murphy's

Multiple Locations

$20.50 $11

(66)

Take 'N' Bake pizzas with fresh dough topped with ingredients in customized or pre-selected combos

$15 for Pizza with 2-Liter Soda at Papa John's (Up to $26.99 Value)

Papa John's - Danville

Danville

$26.99 $15

Hand-tossed extra-large pizzas showcase tangy sauce made from California-grown tomatoes and a choice of fresh veggies and meats

18-Inch, Two-Topping Pizza with 2-Liter Soda, Valid for Dine-In or Take-Out at Red Pepper Pizza (Up to 42% Off)

Red Pepper Pizza

Sheffield Village

$25.96 $15

Cheesy 18-inch pizzas can be topped with your choice of toppings, like mushrooms, bell peppers, sausage, artichoke hearts, or jalapeños

Pizzeria Cuisine at Rico’s Italian Pizza (47% Off). Two Options Available.

Rico's Italian Pizza

Sacramento

$30 $16

(53)

Pizzas crowned with fresh cheese, canadian bacon, peppers, olives, and linguiça served alongside hot wings, lasagna, and baked sandwiches

Pizza and Italian Food During Lunch or Dinner at Strings Pizzeria (Up to 40% Off)

Strings Pizzeria

Rosemont

$14 $8.49

(41)

Casual pizzeria bakes up specialty pies, hearty calzones, and toasty sandwiches

$12 for $20 Worth of Pizza, Pasta, and Sandwiches at Steve's Pizza

Steve's Pizza

Elk Grove

$20 $12

(35)

Since 1978, Steve's Pizza has dished out high-quality pies, tasty sandwiches, and savory pastas

$8.50 for Pizza Lunch Meal for Two at Linda's Pizzeria (Up to $17 Value)

Linda's Pizzeria

Citrus Heights

$17 $8.50

Twosomes enjoy their own personal pizzas alongside drinks and salads with crisp veggies

Select Local Merchants

Since its first pizzeria opened in 1978 in Palo Alto, Mountain Mike’s Pizza has stretched to encompass more than 150 restaurants throughout the West Coast. From the meat-laden Pike’s Peak to the vegetarian-friendly Mt. Veggiemore, 12 specialty pizzas—most of them named after mountains—arrive in portions from small to extra large, which can feed up to eight patrons or spark nostalgia in homesick, city-dwelling mountain goats. Diners can also choose their own conglomeration of ingredients, ranging from Louisiana-style hot links to sun-dried tomatoes, and supplement pies with an all-you-can-eat salad bar or a quintet of appetizer options including wings and jalapeño poppers.

1051 Vine St
Healdsburg,
CA
US

Between Bosko's Trattoria?s exposed stone walls, ruby-hued booths and tables showcase sandwiches stacked high, fresh pastas made daily, and pizzas baked to a golden finish in a wood-fired oven. Chefs bake house-made focaccia garlic bread to commence culinary adventures, as well the burrata appetizer. Artfully crafted tiramisu and cheesecake cap off meals, which the wait staff serve under a hanging mirror and lighting that, like a sack of potatoes recently crushed by a piano, is soft. Libation connoisseurs top off glasses with beer, coffee, and your choice from 30 wine selections.

1364 Lincoln Ave
Calistoga,
CA
US

At SLICE OF LIFE Tees we make foodies t-shirts that express who they are. Our tees are designed around our love of food, cooking and eating. Some are thoughtful, some are quirky and some are just plain wrong, but if you’re a foodie, you’ll love each and every one.

6970 McKinley Ave
Sebastopol,
CA
US

Over the course of 20 years, Checkers Bistro's cuisine architects have designed a menu of Italian fare, constructing breads, dressings, and sauces from scratch. Sun-dried cranberries and candied walnuts burst from plump butternut-squash ravioli, slathered in shallot cream sauce, surprising its smoked-chicken roommate ($16). A Mediterranean entourage of pesto, feta, olives, and pine nuts escorts the greek pizza ($10 for 6", $13.50 for 9", $20 for 14") to a mozzarella-skirted red carpet teeming with sun-dried tomato starlets and artichoke-heart heartthrobs. Couple the prosciutto-wrapped scallops ($18) or fiery thai noodle salad ($12) with a hearty serving of Checkers' customer-lauded tomato-basil soup ($3.50 for cup, $5.25 for bowl). The elegant, airy restaurant opens into an outdoor seating area where imbibers bathe in the fruity billows of Checkers' revamped wine offerings, doled out by the glass, bottle, or 10-gallon hat.

523 4th St
Santa Rosa,
CA
US

Within the inviting milieu of a family-owned eatery, Pizza Gourmet's disc forgers bake hand-tossed pizzas topped with such epicurean ingredients as gruyere and whole roasted garlic cloves. The Five Star pizza ($15.50−$21.75) mixes it up with a blend of five cheeses including fontina, feta, and parmesan, and the elegant Barcelona pizza ($17.75−$23.95) evokes Spain’s cultural capital with seasoned chicken and artichoke hearts, brought to the table by stampeding bulls. Patrons can garnish a plain New York–style pizza ($11.50−$15.50) with a slew of sauces ($2−$3) including barbecue, ranch, or salsa; herbs and vegetables ($1−$1.50) such as cilantro, basil, and zucchini; meats ($1−$1.50); and 23 specialty toppings such as yellow squash and bleu cheese ($2−$3). Pies are available in 12-inch or 16-inch varieties and can be ordered without cheese.

1415 Fulton Rd
Santa Rosa,
CA
US

Though a typical sports bar’s main draw is usually its arsenal of flat-screen TVs, things run a little differently at Seasons Pizzeria Sports Bar & Grill. Nine 42-inch sportscasting screens do hang from the eatery’s walls, yet the real entertainment comes from the open kitchen, where acclaimed chef Glenn Cybulski hand-tosses thick California–style dough in front of diners' eyes before sliding it into a wood-fired oven imported directly from Italy. The chef cooks up a list of predesigned pies, from a crispy neopolitan to the meat-packed Carne, but also leaves some of the innovation to customers, customizing create-your-own pizzas topped with fixings such as canadian bacon and artichoke hearts. Aside from spinning out the decadent dough, the head chef also lends his talents to hand-pattied burgers, locally caught seafood, and slow-roasted barbecue slathered in homemade sauce and butterfly kisses.

563 Rohnert Park Expy W
Rohnert Park,
CA
US