A love of their community inspires Laura and Quincy Land, owners of The CoffeeHouse and Salon Systems. At their cozy café, they serve up piping-hot beverages culled from imported, fair-trade beans. Putting her expert barista skills to use, Laura meticulously brews drinks such as chai tea and cappuccino that tastily complement the freshly baked desserts she crafts daily. Adjoined to the coffeehouse is a quaint salon, where guests can enter to get milk mustaches trimmed after their meal.
At Peachy Yogurt Bar, dairy mavens procure milk from St Louis-area farms, which they then transform into 10 flavors of low-fat, nonfat, and indulgent yogurt. Many flavors spotlight local ingredients such as Goshen Bona Fide espresso, which can be tasted in the cappuccino blend. The yogurt aficionados’ emphasis on local roots extends to the shop itself: patrons tread or leapfrog across floors made of Missouri white oak, dine on tables manufactured nearby, and enjoy local artwork and photography on the walls.