Ooey-gooey frosting spills into every nook and cranny of cinnamon rolls fresh from the oven at The Village Green Bakery and Cafe. Yet they're merely a prelude to other sweet and savory baked goods, including pies, cookies, and scones—some of which are even gluten-free. Round out meals with cups of rich, steaming coffee, mouthwatering fruit smoothies, fresh-pressed paninis, or made-to-order sandwiches, then kick back with a good book—the cozy eatery's shelves are full of them.
Every day at more than 770 locations, Jamba Juice proves that good nutrition can be both convenient and delicious. Since the beginning, the company has based its philosophy on choosing whole fruits and all-natural ingredients over artificial flavorings and preservatives. The menu is completely free of high-fructose corn syrup and artificial trans fats, and it makes additional accommodations for vegan and gluten-free diets.
Although Jamba Juice is serious about using wholesome ingredients, the company is a little more playful when it comes to the palate. Whole fruits and veggies can be blended into an extensive menu of great-tasting smoothies and freshly squeezed juices. But Jamba Juice?s commitment to keeping healthy eating simple informs its solid-food options, too. Customers can kick-start their morning with a steaming bowl of slow-cooked, steel-cut oatmeal, or stay energized throughout the day with six varieties of Energy Bowls: nutrient-rich blends of whole fruit, Greek yogurt or soymilk, and an assortment of dry toppings and fresh fruits.
In addition to nourishing and energizing the human body, Jamba Juice fights childhood obesity by sponsoring Team Up for a Healthy America. The initiative encourages fans to join the Team Up community of celebrities, athletes and other leaders committed to getting kids active?which they can do by visiting the main Jamba Juice website.
Locally situated and independently owned, Sips Coffee clears bleary eyes with an assortment of caffeinated concoctions and savory pastries. Shake off nightmares of coffee bean uprisings with a tea latte, which melds milk and sugar with a selection of aromatic teas that include passion fruit, earl grey, jasmine, and more ($3.35–$3.95). Try dousing steamy maws with an iced coffee ($2.35–$2.70) or creamy blended smoothie ($3.90–$4.35) before indulging in flaky pastries ($1.95–$2.15), fruit cups ($4.75), and sandwiches ($5.55). Sips Coffee's amicable gang of bean barons also trade their blends in bulk, which can double as paperweights when penning a voluminous coming-of-age tome about a free-spirited West Coast coffee bean ($5.75–$12). Sips Coffee hosts live, local music on weekends, and spirited patrons can utilize free WiFi to stream live videos of their own interpretive dances during each song.
Smiles Sweet Shop, a family owned and operated dessert emporium, causes glucose-induced grinning fits with fresh, made-to-order confections and singular desserts. Today’s deal gets you and an after-dinner associate or peckish doppelganger a four-pack of the shop’s signature cheesecake winks, single-serving versions of the classic dairy-based treat. Indulge in select flavors (a $6.50 value) such as traditional vanilla, which arms itself against toothy onslaughts with a buttery graham-cracker crust, or Oreo-crusted cherry bomb drizzled in chocolate. Premium flavors (a $7 value) such as banana split and rocky road, which features a marshmallow-cream center, provide rare dessert decadence in a society plagued by shoddy candy bars made from papier-mâché. Smiles Sweet Shop is open Tuesday through Saturday 11 a.m. to 8 p.m.
One of the original pioneers of the yogurt industry, Golden Spoon Frozen Yogurt has been whirling yogurt since the early 1980s. A bevy of rotating flavors includes tastes such as just chocolate, peanut-butter cup, café latte, graham cracker, and mango tart. Sample a small bit with a mini ($1.95 for 4 oz.), or take 32 ounces home to share in a quart ($6.00). Traditionally conical edible yogurt containers (small $2.75, waffle $3.25) make it possible for hands to hold the frozen delight. At 25–29 calories an ounce, health-conscious consumers can enjoy licks without translating each tongueful into the quantity of jumping jacks or flying starfish impersonations needed to offset it.
Drawing inspiration from local craft beers, the bakers at Brewcakes combine those same suds with local ingredients to handcraft alcohol-infused cupcakes with flavors that rotate monthly. Boozy creations include the stout beer base, whiskey, and Bailey’s frosting blend of the Irish Cake Bomb, as well as the chocolate-porter base and chipotle-chocolate frosting of the aptly named Chipotle Porter.
Beyond cupcakes, spirits find their way into other offerings—such as the Black & White Russian, an espresso-chocolate brownie topped with Kahlua-spiked chocolate cream, and the beer-braised beef that fills panini-style short-rib sliders at Brewcakes' café. In addition to alcohol-infused eats, café diners can also enjoy plenty of alcohol-free treats, such as veggie flatbreads, hot- and iced-coffee drinks, or water served in shot glasses.