Mexican Restaurants in Hesperia

$12 for $20 Worth of Mexican Food at Amapola Rico Taco

Amapola Rico Taco

Multiple Locations

Tacos and burritos filled authentic Mexican flavors such as pork chile verde and steak carne asada at an eatery with five locations

$20 $12

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Burrito or Combo Meal for Two, or 18-Inch Burrito at Rosa Maria's (Up to 50% Off)

Rosa Maria's

North Fontana

Meals with burritos, tacos, or enchiladas, or 18-inch burrito that can feed 15 people

$23.40 $13

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$11 for $20 Worth of Mexican Food at El Chilitos Mexican Restaurant

El Chilitos Mexican Restaurant

Multiple Locations

Fish tacos, chili rellenos, steak picado, and french fries topped with carne asada

$20 $11

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Mexican Food at La Costa Mariscos (Up to 44% Off). Two Options Available.

La Costa Mariscos

North Redlands

Rosarito- and Sonora-style Mexican dishes such as burritos, enchiladas, and fajitas; grilled fish, steak, and chicken specialties

$25 $14

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$18 for $30 Worth of Argentine and Mexican Food at Lola's Argentine Mexican Grill & Bakery

Lola's Argentine Mexican Grill & Bakery

Rancho Cucamonga

Mexican and Argentine fare including flautas and milanese sandwiches, along with specially ordered freshly baked goods.

$30 $18

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Authentic Mexican Food and Seafood at Tequila Bar & Grill (Half Off). Two Options Available.

Tequila Bar & Grill

Ontario

Authentic Mexican specialties, such as two types of hard- and soft-shell tacos with five types of fillings

$20 $10

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Mexican Food at Carmina's Mexican Food (Up to 45% Off). Two Options Available.

Carmina's Mexican Food

Moreno Valley

Tacos, burritos, tortas, flautas, chilis rellenos, breakfast burritos, huevos rancheros, and chilaquiles

$5 $2.75

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$14 for Two Groupons, Each Good for $14 Worth of Mexican Food at Tacos & Beer ($28 Value)

Tacos & Beer

Downtown Beaumont

Handmade flour tortillas are filled with proteins such as carne asada, lamb, and shrimp, with options for vegetarians as well

$14 $7

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$11 for $20 Worth of Mexican Food and Drinks at Mariposa Grill & Cantina

Mariposa Grill & Cantina

Covina-Valley

Long-standing neighborhood eatery dishes out Mexican favorites including king crab enchiladas, tacos, and charbroiled filet mignon

$20 $11

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Mexican Cuisine at La Poblana Tamaleria (40% Off). Two Options Available.

La Poblana Tamaleria

Multiple Locations

Mexican eatery open for 25 years dishes out mole poblano, tamales, fresh salsa, and handmade tortillas

$20 $12

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Mexican Food at Los Tacos (Half Off). Two Options Available.

Los Tacos

Multiple Locations

Founder’s family recipes yield menu of authentic Mexican street food, including chicken mole and 10 types of soft tacos

$22 $11

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Mexican Meal for Two or Four at Señor Fish (Up to 40% Off)

Senor Fish

Multiple Locations

Made-from-scratch tacos, burritos, ceviche, and other food inspired by owners’ home-cooked meals in Guadalajara

$40 $24

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Mexican Food and Drinks for Two or Four at Señor Fish (Up to 40% Off)

Señor Fish

Multiple Locations

Fresh, vibrant flavors shine through in slow-cooked pork carnitas and Puerto Vallarta–style fish tacos praised by the Los Angeles Times

$40 $24

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Tacos, Nachos, and Drinks for Two or Four at Gonzo Tacos (Up to 54% Off)

Gonzo Tacos

Yucca Valley

Tacos are stuffed with skirt steak and wasabi aioli, chicken tikka with chutney, wine-simmered veggies, pork and pineapple, or carnitas

$25.91 $12

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$14 for Two Groupons, Each Good for $10 Worth of New Mexican Food at The Green Chile ($20 Total Value)

The Green Chile

Norwalk-La Mirada

Tacos, burritos, Green Chile cheese burgers, and spicy menudo complement the eatery’s signature stuffed sopapillas

$10 $7

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Select Local Merchants

All-American staples abound at Gus Jr. The chain of restaurants specializes in classic burgers, prepared quickly for meals on the go or numerous attempts at speed-eating records. The kitchen also branches into Mexican territory with taquitos, preps omelets for breakfast, and decorates piles of fries with chili and cheese.

20781 Bear Valley Rd
Apple Valley,
CA
US

At Texifornia Tamale Co., the tamales are hand-rolled around spicy brisket, jalapenos and cheese, and slow-roasted pulled pork. So are the burritos, but instead of savory cornmeal, their exteriors are 13" flour tortillas. Their interiors are also more diverse. ensconcing everything from meat and chorizo refried beans to two types of cabbage. The masterminds behind these hand-made Mexican dishes are Jeff and Micki Smith, a husband-and-wife team. The pair complements the restaurant's homey Mexican classics with upscale plates, such as Icelandic cod with red beet risotto or other burritos served on golden platters.

27226 Highway 189
Blue Jay,
CA
US

In 1975, Rosina Gallardo, a native of Zacatecas, Mexico, opened her first Amapola Rico Taco. Initially a drive-in, the eatery has since transformed into five restaurants with indoor seating and drive-thru windows. Rosina's dedication to popular and lesser-known Mexican flavors, however, remains unchanged. She fills burritos and soft-shell tacos with not only classic meats such as steak and pork, but also with goat, carne asada, and chicharr?n. Other Mexican staples such as cheese enchiladas and breakfast platters of huevos rancheros round out the menu.

596 N Mount Vernon Ave
San Bernardino,
CA
US

Super Burrito has slaked spicy appetites with an expansive menu of tasty tortilla treats for more than four decades. The Bomb burrito, made with a fiery combination of pork, beef, steak, beans, rice, and sour cream ($6.95), temporarily rearranges glands so that eaters salivate salsa and sweat happiness. An array of taco options and combination plates, featuring chile rellenos, enchiladas, and tostadas ($1.95–$5), slathers tongues in piñata-pounding flavors, and smaller stomachs delight in a junior burrito combo meal ($4.75). Those scared of salsa can dive into above-the-border options such as double cheeseburgers ($3), corndogs ($1.25), or encyclopedias of presidential nicknames.

449 N Waterman Ave
San Bernardino,
CA
US

Years ago, Guadalupe Robles used to pack burritos in her husband's lunch when he went off to work in the orange groves of Highland. She even wrapped a few for his coworkers, too. The affectionate gesture sparked a nearly 40-year career that would end in four restaurant locations, each spotlighting Mexican entrees of tacos, enchiladas, and tostadas. The Robles family still mans the kitchen, hand-dipping the peppers that make chile relleno and flattening out homemade tortillas. Today, their largest burrito wouldn't fit inside a lunch box?it feeds up to 60 people with 6 feet of expertly wrapped beans and meat, available for catering. The dine-in menu, meanwhile, features the signature garbage burrito, so named for the fact that Oscar the Grouch eats 20 every day.

4202 N Sierra Way
San Bernardino,
CA
US

No matter what you order at Tacos Arandas ? where chefs have been crafting sizable entr?es since 1991, more than 20 years serving the community ? your plate will come fully loaded. Wet asada burritos and chile rellenos are served with sides of carrots, tomatoes, lettuce, rice, and crispy tortillas. A handful of tacos snuggles up side-by-side with lime wedges and sliced radishes. Even an order of French fries comes with more than just salt and ketchup?it also features pork tucked under a blanket of melted cheese.

2075 E Highland Ave
San Bernardino,
CA
US