Steakhouses in Westland Mall

Party Package for 20, or $15 for $30 Worth of Food and Drinks at Don Davis Uruguayan Steak House

Don Davis Uruguayan Steak House

Doral

$30 $15

Diners choose from tapas or steak, chicken, or seafood specialties; a party package feeds 20 guests with an unlimited buffet

$15 for $30 Worth of Argentinian Steak-House Cuisine or Party for 20 at Dona Paulina Restaurant

Dona Paulina Restaurant

East Little Havana

$30 $15

Dinner guests chow down on chorizo and ribs while parties enjoy plates of grilled chicken, sausage, and beef

Argentine Parillada Lunch or Dinner at 920 Grill in Miami Beach (Up to 57% Off)

920 Grill

Lincoln Road

$58 $25

Indulge in meat platters stuffed with chorizo, blood sausage, flap meat, skirt steak, chicken, and sweetbreads

International Fusion Meal for Two or Four on Mondays at Tantra Restaurant & Lounge (Up to 43% Off)

Tantra Restaurant & Lounge

Miami Beach

$131 $79

(144)

Fusion dishes blend Asian, European, and Caribbean flavors in a sumptuous setting with a trickling waterfall and tantric sculptures

Pan-Asian Food for Two or Four at Oaki Steakhouse (47% Off)

Oaki Steakhouse

Oakland Park

$30 $16

Meats, noodles, and authentic dishes from all over Asia served in elegant sunlit dining room from an open kitchen

Steak, Sushi, and Seafood for a Table of Two or Four at Prime (45% Off)

Prime

Delray Beach

$40 $22

USDA prime beef chosen for optimal marbling, fresh seafood, and sushi in a supper-club atmosphere with nightly music

Seafood and American Cuisine for Two or Four at Creekside Restaurant & Tiki Bar (45% Off)

Creekside Restaurant & Tiki Bar

Key Largo

$20 $11

Appetizers such as alligator and conch fritters prime palates for Key West pink shrimp dinners, rib eyes, and the catch of the day

Select Local Merchants

Los Ranchos makes sure that nearly everything on your plate is prepped in-house. There are homemade pork sausages, homemade french onion soup, and homemade sauces, from a spicy jalape?o cream to a mushroom and sherry wine sauce. The latter covers the petit mignonetas?two 3-ounce beef tip medallions from the menu's steak section.

All of the charbroiled specialties have Spanish monikers, speaking to the restaurant's Mexican and South American influences. The signature steak churrasco is 12 ounces of center cut tenderloin steak, a much lighter cut than sirloin or a two-story porterhouse. Rancheros and fajitas round out the list. Los Ranchos serves seafood as well, with plenty of shrimp dishes in addition to lobster and fish. For dessert, try sweet bites of tres leches cake and flan.

1645 W 49th St.
Hialeah,
FL
US

From the outside, China Steak House's diner-style windows and corner location almost make the restaurant feel torn from an Edward Hopper painting—with the addition of red lanterns hanging from its awning. But within, it’s the eatery's commitment to a variety of regional Chinese flavors that’s the main draw. Cantonese noodle dishes find good company alongside the menu’s spicy Szechuan entrees and occasional Miami-style touches—such fried plantains—find their way into the mix. The dining room incorporates a bit of a ballroom vibe with its high-backed booths and heavy wood chairs surrounding lacquered tables that add class to an already refined dining experience.

4262 W 12th Ave
Hialeah,
FL
US

Laughing children. Chattering dominos players. Whispering breezes passing through coconut trees. These were all common sounds at Cayo Esquivel, a pristine Cuban beach that grew from a secluded getaway into a well-known destination with a vibrant community. The two Cayo Esquivel locations in South Miami and Hialeah attempt to capture the spirit of this Caribbean destination by luring diners with flavorful homestyle Cuban cuisine—with a few extra creative touches. It’s not a surprise that seafood dominates most of the menu. Grouper, salmon, snapper, shrimp, and tuna emerge from the kitchen seared or fried and garnished with simple olive oil or a more flavorful sauce, such as tomato-ginger relish or cumin-lime vinaigrette. From time to time, the chefs even incorporate Jamaican or Asian flavors into their Latin American soups, sandwiches, and entrees, taking cues from cozy beach-inspired cuisines across the world.

11890 NW 87th Ct
Hialeah,
FL
US

As the name suggests, Cuban Guys is the brainchild of two guys from Cuba, Jorge and Isaac, who have a strong passion for the cuisine of their homeland. After years of working in the restaurant industry, the pair joined forces to open a restaurant focused on some of Cuba's most beloved sandwiches and street food.

Their fast-casual eatery's signature dish is the original frita?a fresh seasoned beef patty served on a toasty Cuban roll. What makes this sandwich special is that, much like a rebellious debutante, it ignores typical dining conventions, piling crispy, freshly cut string fries right onto the sandwich.

Cuban Guys serves up a variety of other sandwiches stuffed with fries, including the choripan with chorizo and the sandwich de pollo with grilled chicken breast. In addition to the sandwiches, cooks quickly whip up hearty Cuban bowls filled with your choice of protein, plus white rice, black beans, and plantains.

3174 W 76th St
Hialeah,
FL
US

Shula’s Athletic Club—named for Don Shula, the NFL Hall of Famer who coached the Miami Dolphins to a Super Bowl trophy in 1972—doesn’t find it hard to fill its sprawling 40,000 square feet of space. A cardio room with more than 50 pieces of equipment, a spinning center, weight rooms, fitness-class studios, and basketball courts spread through the facility, luring athletes for independent workouts and personal-training sessions. Dozens of weekly fitness classes range from calorie-burning Zumba workouts and Vinyasa-yoga sessions to spin classes that help students practice for the day they have pedal-powered cars.

The athletic club also accommodates older exercisers with aquatic aerobics and seated Silver Sneakers workouts, and it keeps kids busy with confidence-building youth sports programs. Young legs run over a new 60-yard athletic field or nine lighted tennis courts where kids whack tennis balls and low-flying hot-air balloons with rackets.

7601 Miami Lakes Dr
Miami Lakes,
FL
US

Though pastas and other Italian specialties find their way onto the menu, the chefs at Argentina Steakhouse primarily highlight the culinary culture of their restaurant's eponymous country. Using traditional cooking methods including the parrilla grill, they fill empanadas with beef or plantains, sizzle rib-eye steaks, top breaded chicken with fried eggs, and stuff argentine sausages. The chefs let the aromas of their cooking fill the dining room to help lost busboys find their way back to the kitchen. They also customize catering platters for a range of events, from anniversaries to business meetings to quinceañeras.

7369 NW 36th St
Miami,
FL
US