Opening at 8 a.m. Monday through Thursday and at 10 a.m. on Saturdays, Shakespeare and Company's bookworm baristas infuse steamy espresso drinks and signature beverages with more than 40 flavors. A quintet of foamy medium lattes allows ample opportunity to sample sweet infusions individually, or opt for preselected concoctions, such as Juliet's Cup with a chocolate-cherry-amaretto kick or the caramel and cinnamon of a mug filled with Midsummer Night's Dream. Espresso shots, like the container of cotton balls at the doctor's office, are also yours for the taking at no additional charge.
Selim Oztalay had been having sweet dreams of opening his own Italian gelato shop for many years. Growing up in Germany allowed him to not only be exposed to a variety of cultures, but also a variety of artisan gelato flavors that he missed when he moved to the United States. Hoping to expose American tongues to fine Italian flavors, he opened Gnam Gnam Gelato & Bistro. Named after the Italian saying for "delicious," Gnam Gnam makes visitors say just that with a rotating selection of more than 80 inventive gelato flavors made fresh and onsite daily. Servers heap scoops of the bistro’s namesake treat disguised as eggnog, tiramisu, and Nutella, and the spaghetti gelato reimagines its savory counterpart with vanilla gelato, strawberry syrup, white-chocolate shavings, and a longing for the old country. Those with larger hankerings can be sated with entrees from the full menu which features made-to-order artisan paninis, fresh salads, and combo meals.
Toshi's Café's chefs slice up rolls of fusion-style sushi to tuck into carryout dinners alongside edamame soybean starters. Diners can select any of the cafe's 26 rolls, including the Flying Dragon—a shrimp tempura and avocado roll capped with eel, spicy crab, and a drizzle of sweet soy sauce. To create the Katie's Delight roll, nimble fingers wrap up spicy crab, shrimp, and bacon with a cooling cream cheese and avocado combo, before chefs deep-fry each morsel and fashion it an edible party hat of sweet soy and scallions. A selection of vegetarian rolls are crammed with meatless savories, while the BLT nigiri roll adds avocado to the classic combination before being doused with spicy or wasabi mayo. Takeout dinners allow twosomes and families to dine at home or inside a library's reference section, while the party option—which should be ordered a day in advance—provides hosts and hostesses enough fare to feed a large group of friends or a single oil baron.
We are a specialty gourmet tea house and cafe. We use the freshest ingredients in everything we prepare. We support local farmers by purchasing their products for our baking needs. We have an extremely friendly environment which includes a courtyard with tranquil surroundings. We offer free Wi-Fi and free samples!
Tate Street Coffee grinds and brews only the noblest of beans, the fair-trade coffees of Larry's Beans, and serves up classic coffeehouse fare including sandwiches, baked treats, and specialty beverages. If you opt for the $5 deal, pop in any time and grab a steamy mug of fresh-brewed bean juice ($1.35) with a bagel and cream cheese ($2), one of the day's selected muffin flavors ($2), or a glass of locally brewed beer ($2.95). The 334, Tate Street's popular ciabatta sandwich piled with turkey, ham, pepper jack, and baby spinach with a sweet Vidalia onion spread, is served with salsa and chips ($4.95).