Indian Restaurants in Highland


Indian Wraps and Drinks at Bombay Wraps (30% Off). Option to Order Online.

Bombay Wraps

Bombay Wraps

Popular Indian dishes like chicken tikka and paneer are wrapped in a flatbread or served over basmati rice or fresh-made salad

$10 $7

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Indian Wraps and Drinks at Bombay Wraps (30% Off). Option to Order Online.

Bombay Wraps

Bombay Wraps

Popular Indian dishes like chicken tikka and paneer are wrapped in a flatbread or served over basmati rice or fresh-made salad

$10 $7

View Deal

Indian Dinner for Two at Hema's Kitchen (Up to 46% Off). Two Locations Available.

Hema's Kitchen

Multiple Locations

Harkening to owner Hema Potla’s native India, chefs grind fresh herbs and spices for dishes such as tandoor-cooked meats, curry, and samosas

$24 $13

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Indian Cuisine for Two or More at Viceroy of India (Up to 60% Off)

Viceroy of India

Multiple Locations

Sizzling morsels of lamb vindaloo and tandoori chicken tikka mingle with fluffy naan on expansive north and south Indian menu

$25 $11

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Vegetarian Indian Food for Dine-In or Takeout at Uru-Swati (Up to 45% Off). Two Options Available.

Uru-Swati Restaurant

Uru-Swati

Lauded by Chicago Reader, vegetarian eatery amasses classic Indian food such as navratan korma and bhindi masala with BYOB policy

$40 $22

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Indian Food for Takeout or Eat-In Dinner for Two at Raj Darbar (Up to 45% Off)

Raj Darbar

Raj Darbar

Chefs at Michelin Bib Gourmand–rated restaurant prepare authentic Indian cuisine and cook it in tandoor ovens to seal in juices and flavor

$40 $22

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Indian Dinner Cuisine for Two, valid Sunday through Thursday (Up to 50% Off)

Maharaja

Maharaja

Celebrity chef Durga Prashad Bhatt heats up tables with Indian dishes such as lamb boti kebabs, tandoori shrimp, and chicken vindaloo

$30 $15

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$12 for $20 Worth of Indian Cuisine at India House Restaurant

India House Restaurant

India House Restaurant South Bend

Chicken, lamb, and shrimp bake in the clay tandoor; curry sauces simmer with vegetables and fresh paneer

$20 $12

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$10 for $25 Worth of Indian Cuisine at Shikara

Shikara Restaurant

Shikara Restaurant

Spicy chicken-chili masala with bell peppers and jalapeños; lamb in onion and tomato gravy; housemade cheese in roasted cumin sauce

$25 $10

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Select Local Merchants

  • Tandoor
    A flavorful restaurant, Tandoor serves spicy Indian fare. Fear not you gluten-free or low-fat eaters, you'll have plenty of choices here. With its kid-friendly vibe, Tandoor is a great spot for families to chow down. Tandoor offers a free wifi hot spot — perfect for surfing the web or getting a little work done. Be sure to check out Tandoor's outdoor seating when the climate is right. Make a reservation to ensure your table is ready when you are. Looking for something delicious to serve at your next party? Tandoor also offers catering. Dining out isn't your only option here — pickup is available, too. If cycling is more your speed, you'll find plenty of space to stash your bike outside the restaurant. No matter what you choose off the menu at Tandoor, you won't completely break the bank with prices averaging around $30. Stop by for three square meals a day — Tandoor serves breakfast, lunch, and dinner.
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    1535 US Highway 41
    Schererville, IN US
  • Taste of India Chicago
    People eat three times a day to prevent rebellious stomachs from escaping in search of peanut brittle, their natural prey. Today's Groupon uses the power of South Asian cuisine to placate restless tummies: for $15, you get $30 worth of international cuisine and drinks at Shanti: Taste of India in Dorchester. This Groupon is not valid for Shanti's lunch buffet. More than 10 years ago, Shanti opened to provide the South Boston area with fresh, authentic Indian food. After realizing that the subcontinental focus limited the range of noshing experiences, the founders soon expanded their menu to also include Pakistani and Bangladeshi dishes. Now, stylish lamb, beef, and goat parade onto plates in a variety of spice suits, including the Indian gosht vindaloo ($11.99) and the Pakistani gosht kadai ($11.99). A well-equipped squadron of nine vegetables guards the nabaraton korma's creamy sauce ($10.99). Authentically stamp a palate-passport with the shrimp bhuna, seasoned shrimp imported from Bangladesh ($12.99). Tour the menu by blindfolding yourself, spinning around, and pointing randomly at your dinner, or engage the knowledgeable staff in a friendly game of 20 Questions to receive a personal recommendation. The rich red walls and tablecloths give Shanti a regal ambience that reaches its full and inevitable consummation when the delectables arrive in gilded dishes. At the nod of your head, goblets full of beer ($3–$6.95), wine ($5.50–$7.50), or a creamy yogurt lassi ($3.99) levitate to the table in anticipation of exuberant toasts. Reservations are suggested for parties of eight or more and can be made online here. Reviews More than 100 Yelpers give Shanti an average of four stars. Eighty-eight percent of more than 90 Urbanspooners recommend it, and three Insider Pagers give it a four-star average. This is amazing Indian. Since we don't really know anything about Indian food, we always end up asking questions; the staff always helps us choose the best meal for us. – Cassie M., Yelp Shanti is the real deal - high quality food at reasonable prices. – Mark P., Yelp This is some of the best Indian food I have had. I come here with my family and we each get different things and share. The flavors are so rich. ─ Emma M., Insider Pages
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    761 E 81st Ave.
    Merrillville, IN US
  • Taj Mahal Restaurant Chicago
    Built on family recipes, Taj Mahal Restaurant features an array of North Indian specialties. Chefs start with a few basic spices, such as onions, garlic, and ginger, to create their aromatic sauces for dishes such as vegetable korma, chicken tikka masala, and saag gosht—cubes of lamb over a spicy spinach purée. Both lunch and dinner feature buffets lined with a spread of vegetarian and seafood entrees, rice biryanis, and tandoori specialties. Proving that one does not have to bite into something to find it delicious, the dessert menu features housemade mango ice cream, Indian-style rice pudding, and raw gossip.
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    14812 S. LaGrange Road
    Orland Park, IL US
  • Chicago curry house - Indian Restaurant
    A flavorful restaurant, Chicago curry house - Indian Restaurant serves spicy Indian fare. Your pals with special dietary considerations — including those who avoid fat, gluten, and animal products — will still find plenty of tasty and suitable items on the menu. Enjoy a drink with your dinner — Chicago curry house - Indian Restaurant has a full bar to serve up a glass of wine, beer, or more. No need to splurge on a baby sitter — tots will be right at home chowing down at Chicago curry house - Indian Restaurant. Sized just right for big groups, the private room at Chicago curry house - Indian Restaurant would be an ideal pick for your next birthday party or family gathering. Reserve a table ahead of time and avoid the lines. Put the suit away when heading to Chicago curry house - Indian Restaurant — dress is casual, as are the vibes. Throwing a big party? Count on Chicago curry house - Indian Restaurant to provide top-notch catering with the same great dishes you love. Those driving to Chicago curry house - Indian Restaurant can choose to find street parking or leave their vehicle in the nearby lot. Hop on public transit if driving's not your speed; accessible stops include Harrison (Red), Roosevelt (Red, Orange & Greens), and LaSalle (Blue). Prepare to spend about $30 per person when dining at Chicago curry house - Indian Restaurant. All major credit cards are accepted. The restaurant serves breakfast, lunch, and dinner, but it's the dinner menu that really draws the crowds.
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    899 S Plymouth Ct
    Chicago, IL US
  • Vermilion
    Vermilion has garnered a great deal of press and accolades over the years. From being named one of Chicago magazine’s Best New Restaurants of 2004 to gracing the pages of Esquire in an article titled "15 More Restaurants Not to Miss," the restaurant is no stranger to the spotlight. And at the heart of its success is Rohini Dey, a former consultant who, in 2003, decided to dive whisk first into the restaurant biz. Inspired by her Indian heritage, Dey set out to re-engineer the country’s traditional approach, fusing contemporary homeland flavors with elements of similarly bold Latin cuisine. At Vermilion’s Chicago and New York City locations, the chefs craft meat and vegetarian fusions. Some of their most successful creations include the Gourmet-lauded duck-vindaloo arepas, lobster tail stewed in coconut-and-curry-leaf gravy, which was named the top dish worldwide by USA Today in 2004, and the tandoori skirt steak, hailed by Esquire. The decor mirrors the artful approach to dining, with sleek white spaces accented by black-and-white photos taken before the invention of color. Both locations also incorporate lounge areas that often come to life as fusion music, specialty cocktails, and a global wine list circulate the space.
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    10 W Hubbard St.
    Chicago, IL US
  • Bombay Spice Grill & Wine
    At Bombay Spice Grill, you don't have to grab a table to enjoy the spices and sauces of Indian cuisine. Instead, Executive Chef Sunil Kumar designed a menu full of Indian meats, tofu, curries, and toppings that can be customized into a flavorful meal-on-the-go. Though the sauces come in traditional varieties such as curry, tikka masala, spinach, and vindaloo, the preparation veers from the methods of India to create healthier dishes. Chefs eschew cooking with ghee—Indian clarified butter—and instead use olive oil for heart-healthy wraps, sandwiches, salads, and bowls. And though wraps come with a slice of freshly baked naan or roti bread, clients can opt to make their dish gluten-free by swapping out bread for quinoa or rice. Guests can even customize their dish to be vegetarian and vegan, with ingredients clearly denoted on the menu. And to pair with a main entree, they can grab traditional Indian sides such as samosas and rice pudding.
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    213 E Ohio St #213
    Chicago, IL US

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