Hillgrove Wine Cellars and Bistro combines tastings of fine, international wines and craft brews with equally well-crafted appetizers. Danny Parrott curates the medley of food and drinks, relying on his sensitive palate developed over years in the restaurant industry to lead him to the finest flavors. His stock of wine bottles and beers blend with the seasons and are chosen based on his particular leanings. His menu, however, remains anchored in specific flavors meant to offset the dryness of a fine white or the rich tannins of a red.
In October 1957, the owners of Suburbanite Bowl watched their dream become a reality as they opened the doors of their brand-new alley perched atop a swampy piece of land at the end of a gravel road. Since then, Suburbanite Bowl has undergone multiple renovations and has doubled their lane space. Today the 32-lane alley is outfitted with a modern Bose music system and automatic scoring for those with pencil phobias. Home to open bowling and leagues geared toward all demographics, the alley garnered praise from Centerstage for its black-light bowling, when music "well-suited for busting out a cocky strut" blares across glowing lanes. The festivities unfold on Friday and Saturday nights after 8 p.m., as well as Tuesdays and Thursdays from 3 p.m. to 5 p.m. for bowlers with earlier bedtimes.
Players can also compete in Bill and Frank's Game Room, where classic and contemporary arcade games and an LCD TV border four softly lit pool tables. Nearby, the snack shop caters onsite parties and helps bowlers power throwing arms without having to plug them into a wall socket.
Casa De Montecristo stocks its ample humidors and regal environs with row after row of tasty smoking tobacco. A La Sirena Trident summons piquancy from the depths of the broadleaf ($9.95), while an E.P. Carrillo Elite hits only the most select flavor notes ($11.95). Casa De Montecristo also boasts a free VIP membership lounge, which can be accessed by calling ahead. The spacious smoking cavern teems with plush amenities such as leather chairs and private humidified lockers. Kick back in the bar and tune in to a flat-screen television, or recline in the theater room for a movie, game, or cigar-smoking tutorial led by Groucho Marx.
Mark's On 66 straddles the border of two distinct culinary philosophies, sating rumbling stomachs with a menu of timeless Tex-Mex standards while entertaining eyes and ears with sports-bar-style dartboards, TVs, and games. Overstuffed burritos and steamy fajitas intermingle with American-inspired burgers molded from quality beef and steak. Complimentary WiFi and matches on the in-house Wii add to an ambiance often tinged with upbeat notes and perfectly in-pitch meal orders sung by live musicians.
Bursting with two fully equipped dance studios and a philosophy of noncompetitive learning, Dance Center of LaGrange brings skilled teachers and a miscellany of dance types to the feet of dancers both young and old. Tykes can twirl toward the 45–60 minute summer-session classes to introduce tentative toes to preballet and creative movement (ages 3–4), learning new moves and gaining confidence while composing a rhythmic symphony with their 10-toed orchestra. The Storycise class (ages 3–5) combines storytelling and exercise to produce a hybrid fitness adventure filled with heart-pumping moves and poses that spell entire novel chapters. Teens can hit up the modern/jazz class for a medley of Broadway-style shimmying, and grown-up steppers can twist into adult tap, lacing up specialty shoes to conquer rapid routines and drum out grocery lists onto the hardwood floor.