Italian Restaurants in Holbrook

48% Off Italian Cuisine at Peppercornz on Main

South Weymouth

$25 $13

(48)

Seafood, housemade gnocchi, and other Italian dishes silence rumbling bellies

Up to 43% Off at BonCaldo Restaurant

Norwood

$53 $30

(45)

Wood-fired cuisine from all 20 regions of Italy, served in an opulent, yet cozy dining room

Up to 44% Off Upscale American Food at Bondos Dining

Marshfield

$40 $24

Chefs use local ingredients and produce, including from an onsite garden, to craft upscale pastas, salads, and entrees

Ristorante Euno – Italian Dinner for Two or Four

North End

$158 $85

(237)

Rich osso buco, fresh pastas under homemade sauces, and locally sourced seafood served in a pastoral Sicilian-style dining room and cellar

Half Off Pizza, Paninis, and Roll-Ups at Angora Café

Coolidge Corner

$10 $5

(151)

Cooks at European-style café focus on Mediterranean and Italian flavors in dishes such as hummus-filled roll-ups and meatball-topped pizzas

Up to Half Off Italian Cuisine at Filippo Ristorante

North End

$35 $20

(101)

Owners who spend part of the year in Sulmona, Italy, treat taste buds to the region's cuisine, including pasta, seafood, and veal dishes

Half Off Italian Food at Grappa Restaurant

East Watertown

$30 $15

Chefs draw from the owner's family recipes to make chicken saltimbocca in marsala-wine sauce, fettuccine bolognese, and stuffed mushrooms

40% Off Italian American Cuisine at The Talk

Downtown Watertown

$50 $30

(110)

Chef Billy Holt prepares housemade pasta, steak, and seafood served in elegant dining area with black-and-white photos

Select Local Merchants

“Easy” may be in the name, but this restaurant’s inventive pizza combinations are anything but simple. The Bangkok pizza, for instance, arrives tableside topped with grilled chicken, stir-fried veggies, crushed peanuts, and a peanut Thai sauce, and the Beach Chair sports fresh mango-peach salsa, pineapple, and prosciutto under a portable sun. The creativity continues into dessert, when crusts hold gooey s’more fixings or daring heaps of Nutella, bananas, and caramel. And for those who prefer their crusts in more loaflike form, an array of subs and burgers can be customized to their hearts’ content.

1701 Washington St
Braintree,
MA
US

When Chef Mike Richardi vacations in Italy, he takes the opportunity to learn recipes, seek out new flavors, and glean inspiration for Spazio's seasonal menus. Though the recipes change to incorporate new Mediterranean and Italian influences, they always feature housemade pastas and breads as well as market-fresh seafood. Previous menus have included grilled cuts of pork tenderloin and lamb as well as wood-fired pizzas with toppings from the kitchen's selection of nine meats, vegetables, and minerals.

200 Quincy Ave
Braintree,
MA
US

Serving fresh and speedy pizza across America since 1959, Little Caesar's has grown into a huge, international carryout phenomenon. The menu features pizzas with dough built from scratch that are made to order ($5.99 for a large one-topping). Toppings range from classic pepperoni and sausage to Canadian bacon and pineapple. Return as the conquering hero of your family and save your twins the trouble of hunting down bipedal mastodons by picking up one of Little Caesar's Hot-n-Ready pies ($5.99). Hot-n-Ready pizzas are available in pepperoni or cheese, and can be picked up any time without the need to order ahead. Fans of three-dimensional eats can try the Italian cheese bread combo ($4.99 including sauce) or chicken wings ($4.99) with a variety of sauces.

386 Washington St
Stoughton,
MA
US

Italy possesses a rich culinary culture, and the chefs at LaStoria Trattoria honor the old-country recipes of Sicily, Rome, and Venice. With an arsenal of imported olive oils, truffle oils, and balsamic vinegars, they whip up classic dishes such as chicken marsala, eggplant parmesan, and veal piccata. Their specialty pastas, meanwhile, incorporate more unorthodox ingredients such as littleneck clams, pink sauce, and toasted crumbs. A brick wood oven bakes an octet of pizzas, which guests can use to teach rudimentary geometry to one another.

577 Washington St
Stoughton,
MA
US

For decades, The Union Chowder House has been a homey respite from the blustering Atlantic winds, dishing up hearty plates of pasta, seafood, and steaks for the South Weymouth community. Classic New England cooking is the star here, with a menu populated by mainstays including chowders, lobster rolls, and fried oysters. Guests will also find specialty pizzas and kids’ options, a people-pleasing move more effective than serving pasta shaped like Tom Brady’s silhouette.

450 Washington St.
Weymouth,
MA
US

Papa John's has carefully crafted a menu of specialty pizzas to satisfy any taste or mouth shape. Order a Hawaiian BBQ Chicken, or go all-out and get The Works, a top-heavy combination of pepperoni, ham, spicy Italian sausage, fresh-sliced onions, green peppers, gourmet baby portabella mushrooms, and ripe black olives. Satisfy herbivores and herbivoyeurs with a Tuscan Six-Cheese or Garden Fresh pie. The full list of specialty pizzas includes several more; take the hassle out of haggling over individual ingredients and boldly cast your straight-ticket ballot for the pizza party that your conscious dictates.

850 Washington St
East Weymouth,
MA
US