Swirls of sauce and fresh orchid blossoms adorn entrees at Hirosaki Prime, where chefs craft traditional and contemporary Japanese dishes. At tabletop grills throughout the 54-seat hibachi room, they blend cooking and performance in a showy display as they sauté vegetables and seasoned meats. In the smaller lounge, alit with votive candles, otherworldly artwork, and walls inlaid with a soft red glow, guests can sample other Japanese dishes such as chicken teriyaki, as well as specialty sushi rolls such as the Ninja roll, whose shrimp tempura, cucumber, and spicy tuna hide in plain sight.
The chefs at Kai Sushi Bar and Grill synthesize culinary skills with fresh ingredients, resulting in a menu of delectable Japanese cuisine and high-quality sushi. Starters of kushiyaki beef skewers ($5.50) and thin-sliced, seared tuna-tataki ($8.95) are on hand to wake even the most deeply hibernating of stomach bears. With a variety of healthy, creative options, such as the lobster salad ($13.95) and low-carb sushi selections, the recipes highlight indulgence without guilt. The eatery pays homage to local sports teams with cheerleading squads and the Red Sox soy wrap, lovingly filled with tempura shrimp, apple, and avocado ($11.95). Guests with a craving for land meat can satisfy their inner grumblings with chicken katsu and steamed veggies ($13.50), or conquer the modern American dream of downing a 14-ounce sirloin steak in a Japanese restaurant ($20.95). Celebrate a successful dining experience with a thematically inappropriate jig atop the sushi bar and a dessert of zesty banana tempura ($5.95) while enjoying the restaurant's atmosphere, which the proprietors strive to make both comfortable and classy.
As Italian eateries go, Peppercorn?s is a chameleon. Entrees can be elegant?grilled salmon over mesclun, steak tips with a seafood casserole?or downright comforting, such as a pot roast with natural pan gravy. Families have an easy time ordering thanks to the thin-crust pizzas and kids' menu, whereas more mature crowds enjoy the benefits of Peppercorn?s proximity to Wormtown Brewery. The craft-beer producers are just next door, so they keep Peppercorn?s bar stocked with their regular brews, rare offerings, and to-go growlers. In the lounge, seven high-definition flat screen TVs broadcast the day?s athletic proceedings, and here spectators can order anything off the full menu while they second-guess the manager's decision to replace the catcher with a pyramid of fragile milk bottles.
If you are looking for an atypical movie theater experience, Ritz at the Bourse is where you want to go. Located in Philadelphia, it is here that you will find films outside of the mainstream. The theater was opened in 1990, and the creator of the theater, Ramon Posel, stated the mission of the theater was to "give Philadelphia residents an opportunity to see the best in independent, foreign, and documentary films”. Customers love this eclectic theater for its ambiance and originality. The movie ticket prices are practically a steal and they even offer student discounts. The theatre also offers different concessions than you may be accustomed to such as giant cookies and delicious scones. This is the perfect place to visit when you are ready for something new.
When it’s sushi you want, drop in for a quick bite at Kenichi Bistro. Here you can find all of your favorite sushi and Japanese dishes at an affordable price. Come for lunch or bring a friend and try their sushi boat made for two. The atmosphere is casual, and their friendly staff will gladly serve you drinks from the full bar. Kenichi Bistro serves a variety of Japanese dishes in addition to sushi, including Miso Soup, Kung Pao Shrimp, and Udon noodles. They also serve tasty mixed drinks, as well as a happy hour menu. If you are craving Japanese food in Worcester, Kenichi Bistro has got you covered.
Shangri-La's chefs craft traditional and contemporary Chinese dishes such as sizzling scallops sautéed with a black-pepper sauce and tangy tangerine beef. Special sushi rolls include their crazy roll, which combines shrimp tempura, avocado, scallions, and pamphlets from local cults, as well as the boston roll, a medley of lobster, salmon, and tobiko. Stone walls, a cherry-red sushi bar, and dark-wood tables dressed in white linens create an elegant ambiance that suits anniversary dinners or birthday feasts.