Beer, Wine & Spirits in Holly Springs

Brewery Tour for Two with Beer Tasting, Stickers, and Take-Home Pint Glasses at Gizmo Brew Works (64% Off)

Gizmo Brew Works

Umstead

Tours uncover brewery methods; beer pints and take-home pint glasses preserve the memory

$22 $8

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Beer Flights, Pint Glasses, and Coozies for Two or Four at Lonerider Brewing Company (47% Off)

Lonerider Brewing Company

Raleigh

Sip flights of award-winning Wild West–themed ales, such as Peacemaker pale ale, Shotgun Betty hefeweizen, and Sweet Josie brown ale

$30 $16

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Winery tasting with Cheese Plate and Take-Home Wine for Two or Four at Gregory Vineyards (Up to 47% Off)

Gregory Vineyards

McGee's Crossroad

Outings illuminate winemaking with tours and tastings of wines produced from 12 acres of muscadine grapes

$34 $18

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Distillery Tour and Wine Tasting for Two or Four at Fair Game Beverage Company (Up to 63% Off)

Fair Game Beverage Company

Pittsboro

Guests tour distillery that uses fruits and other crops to form the base of spirits and fortified wines stored in oak barrels

$20 $10

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$12 for a Saturday Tour Package with Tasting at The Brothers Vilgalys Spirits Company ($29 Value)

The Brothers Vilgalys Spirits Company

Durham

Tour a 1,300-square-foot facility that makes krupnikas, a traditional Lithuanian spiced-honey liqueur

$29 $12

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Tasting for Two or Four with Snacks and Take-Home Glasses at Hinnant Family Vineyards (Up to 52% Off)

Hinnant Family Vineyards

Pine Level

In 40 years, vineyard has had time to grow 87 acres of muscadine grapes that have been turned into wines, some as old as the vineyard itself

$47.49 $23

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Packages for Two or Four to Harvest Party on October 4 at Annefield Vineyards (50% Off)

Annefield Vineyards

Saxe

Packages include admission, hand-rolled cigar "experiences," two drink tickets per person, and souvenir wine-tasting glasses

$188 $94

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Entry and Souvenir Wineglasses for Two or Four at SoVA Wine Fest on October 25 (44% Off)

SoVA Wine Trail

Southern Virginia Wine Region

Sample more than 60 varieties of wine alongside specialty foods while enjoying live music on the front lawn of The Berry Hill Resort

$70 $39

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Wine Tasting with Souvenir Glass for Two or Four with Pedal-Kart Rentals at Lu Mil Vineyard (Up to 58% Off)

Lu Mil Vineyard

Dublin

Tasters sample vineyard's wares before exploring the 58-acre grounds by pedal-kart

$26 $12

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Brewery Tour for 2, 4, or Up to 16 with Glasses, Beer Flights, and Bombers at Beer Army (Up to 49% Off)

Beer Army

Trenton

Active-duty Marine and brewer considers it his duty to bring craft-beer culture to eastern North Carolina and raise money for local causes

$36.39 $20

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Eight-Sample Wine Tasting with Souvenir Glass and Snack for Two or Four at Cauble Creek Vineyard (Up to 53% Off)

Cauble Creek Vineyard

Locke

Guests explore the grounds of a 36-acre vineyard after sampling eight wines

$36 $18

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Wine-Tasting Package for Two or Four with Hand-Crafted NC Cheese at Old Stone Winery (50% Off)

Old Stone Winery

Salisbury

Each session includes one glass of wine per person, one take-home wine glass per person, and a sampling of handcrafted local cheese

$32 $16

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Select Local Merchants

From its quiet perch on Franklin Street, Ben & Jerry's Scoop Shop slings premium fair-trade ice cream right alongside warm hand-rolled soft-pretzels from Auntie Anne's Pretzel. Friendly staffers fill cups with famous flavors such as Cherry Garcia, a smooth blend of cherry ice cream speckled with cherries and flakes of chocolate fudge. Phish Food infuses chocolate ice cream with marshmallow and caramel swirls, paying homage to the mellow tunes of the jam band Phish with fish-shaped fudge pieces that play eight-minute guitar solos. The shop was recently renovated to include an Auntie Anne's, whose pretzel professionals prepare a wide array of sweet and salty snacks, spiraling them into ornate knots with the delicacy of a grandmotherly sailor, and baking them to golden brown in full view of customers.

109 North Main Street
Holly Springs,
NC
US

The Adams family has farmed the land of Adams Vineyards for eight generations. Years ago, though, they replaced the leafy tobacco plants they'd grown for decades with fruit trees and twining muscadine grapevines. Quincy Adams uses blueberries, peaches, apples, pears, and blackberries to make wine. Visitors can pair sips of those varietals with hors d'oeuvres such as Boar's Head cheese or chocolates handcrafted by Quincy's mother, Joyce. At the end of each summer, the family hosts a Grape Stomp Festival, where guests of all ages can participate in the timeless juicing method.

3390 John Adams Rd
Willow Spring,
NC
US

Olive walls flank White Rabbit Brewing Company's taproom, a simple space with a polished wooden bar and a tabletop supported by kegs instead of traditional human legs. On Friday and Saturday evenings, bartenders pour pints and four-ounce samples of the brewery's ales and lagers, which borrow their titles and labels from Alice in Wonderland characters. There's the Double Trouble Belgian Dubbel, a malty, medium-bodied brew, and the Cheshire's Pumpkin Ale, a spiced, light-bodied brew with an "almost cidery" mouthfeel, according to the brewers.

219 Fish Drive
Angier,
NC
US

Aviator Brewing Company's dedicated brew architects collaborate with a premium selection of seasonal ingredients to craft 16 varieties of pint fillers. Since taking root in 2008 with two 300-gallon tanks in a decommissioned airplane hangar, the suds factory has grown to include four tanks, each of which contains 3,100 gallons of award-winning libations. Inside the tanks, frothy brews such as the Devils Tramping Ground Tripel—a golden Belgian ale with a fruity, spicy, sweet flavor—wait for year-round sampling. They also concoct seasonal brews for Oktoberfest, spring, and winter, as well as rotating beers such as McGritty's Scotch Ale, which they brew from Maris Otter barley malt and crisp malt imported from the United Kingdom in an oversize kilt.

Nearby, on Broad Street, Aviator also operates a tap house, which serves up their draft brews at a temperature of 47 degrees Fahrenheit thanks to a micromatic dispensing system with glycol cooling. Down the street, they also operate a smokehouse that serves up smokehouse ribs, North Carolina chopped-barbecue sandwiches, and pulled pork that has been featured on RaleighLifestyle.tv's Dining Destinations.

209 Technology Park Ln
Fuquay Varina,
NC
US

Judging by his daring attitude toward fusion cuisine, head chef Michael Schiffer probably tried to fry the rule book before throwing it out the window. He founded Maximillian's Grill in 1991 with humble aspirations: it would be a 32-seat pizza restaurant where guests could enjoy quiet meals. In four months, however, he had amassed magazine awards and a clientele that would line up outside the restaurant for an hour before he opened the doors. They were there, waiting patiently, to see what delicious fusion food would sail out of the kitchen that night?Michael hand wrote a new menu every day and often invented new dishes on the spot, fusing Italian flavors with creole and Asian influences.

Unfortunately, in 1998, a fire closed Max?s for good. Though he and his wife Gayle later opened a gourmet deli, it wasn?t until 2001 that they opened Max?s once again, this time in a roomier location with high ceilings, soft light, and tinted windows. The new joint even has a wine bar in the back separated from the dining room by a partition.

In the kitchen, Michael devises fresh takes on fusion cuisine while holding onto many of the dishes that made Max?s famous, classics as the grilled caesar salad?prepped by grilling the actual lettuce?and the peppercorn-encrusted Voodoo tuna. Michael has also archived his old menus on the restaurant's webpage, viewing them as a timeline for his culinary evolution and a way to remember how to spell "bouillabaisse."

8314 Chapel Hill Rd
Cary,
NC
US

It may be the inaugural year of Tysons Fall Harvest, but it already has the docket to rival any well-established fall festival. This family-friendly event will keep kids entertained with plenty of activities, from pony rides and petting zoos to a hay maze and pumpkin carving. Those who need to brush up on their carving skills can sit in on demonstrations from master pumpkin carvers or head to the craft corner to paint or just hug a gourd that escaped.

Even without kids in tow, adults will have plenty to do, including visiting the wine and beer garden for unlimited samples when they purchase a tasting glass, as well as shopping a marketplace with pumpkins and fall decor. They might even consider dropping by Rocknoceros's set at the live-music stage; they might be a kids' band, but their acclaim has landed them gigs at Lollapalooza, Austin City Limits, and the Kennedy Center. A portion of the Harvest's proceeds will benefit the Spirit of Hope Children's Foundation.

8003 Regency Parkway
Cary,
NC
US