At The Mezzanine Lounge, a sports-oriented upstairs and a lower-level lounge stack atop each other inside the double-decker bar that Citysearch named Best Sports Bar in 2008 and 2009. The kitchen, like the bar, stays open until 2 a.m. daily, grilling chicken tenders and fresh half-pound patties for burgers such as the Twisted Texas burger, slathered in spicy barbecue sauce and topped with jalapeños. DIRECTV and other cable packages wire round the clock sports coverage to the bars’ more than 30 TVs sprinkled artfully throughout the venue, supplying clear sightlines from anywhere, including the restrooms. Between strolls to the covered patio, patrons can aim cues atop red felt pool tables and drop quarters into an internet-capable jukebox, which stocks more than 150 CDs and can download further titles or add fictitious Grammy wins to Percy Sledge’s Wikipedia page.
Oxtails, jerk chicken, and beef patties are on the menu at Island Sizzler Jamaican Rum Bar & Grill. Caribbean flavors come to life through these time-tested family recipes, with chefs slaying appetites with the likes of curry goat, Escovitch fish, and "rasta pasta." Diners can sip on something from the bar, complementing the savory stews and delicate spices with expertly concocted cocktails.
Previously known as The Firkin & Phoenix Pub, The Phoenix on Westheimer didn't necessarily rise from the ashes as much as it transformed into its current incarnation under the watchful eyes of the original owners and management. The cozy tavern maintains the same neighborhood-friendly spirit that made the original pub an inviting stop for regulars and passersby hoping to enjoy a quick meal and a pint. The menu, while updated, also preserves the feel of a traditional pub with favorites ranging from fish 'n' chips to bangers and mash.
Complete with weathered floorboards, dark wooden trim, and chairs and banquettes upholstered with lipstick-red fabric, the decor continues the across-the-pond ambience. 12 LCD televisions hang throughout the space, and five projectors are available for especially important games or marathons of Antiques Roadshow. That's only the regular entertainment, though?the proprietors love to throw special events, including regular trivia nights and viewings for popular TV shows such as The Walking Dead and Game of Thrones. The Phoenix also earned a spot on CBS Houston's list of the Top 2014 St. Patrick?s Day Bars In Houston for the St. Patrick's Day party it hosts in its parking lot.
Griff’s has been a neighborhood favorite and prime sports bar since 1965, when the only ideal ways to follow a game were to go to your local bar or invent the internet. The technology may have changed since then, but the welcoming spirit here has not. Just take a look at Griff’s Army, a devoted pack of likeminded sports fanatics who gather at the bar to watch the games on large TVs or board Griff’s party bus to attend one in person. Of course you don’t need be a member of to take advantage of Griff's big TVs, nightly specials, Jagermeister machine, or its menu of classic pub grub fare, which includes buffalo wings and half-pound burgers. Then again, it may be worth joining just for access to toga parties or bus rides to Astros, Rockets, and Aeros games.
Intrepid wing-seekers can slide into King of Wings and wrap their fingers around perfectly sauced wings as well as other scrumptious casual-fare selections. Starting with shareable appetizers, diners can sink incisors into hot chili-cheese fries or practice their fencing technique with the mozzarella sticks. Wings arrive basking in the warm embrace of eight different sauces, such as lemon pepper, hickory barbecue, or chicken. Main courses of tasty protein-packed morsels napping between bread cushions delight patrons, allowing them to nosh on the smoked-cheddar-and-bacon burger or the gyro, all served with fresh-cut regular or sweet-potato fries.
The original Ragin' Cajun joint opened in 1974, treating visitors to hearty po' boys, red beans and rice, and authentic Louisiana boiled crawfish. Today, visitors make the pilgrimage to one of five area locations, including the Woodlands location, newly-opened in 2014, plopping down at tables to sup on meals of Gulf Coast shrimp and crab, gumbos, rib eye, and homemade bread pudding. The intense flavors and cuisine of southwestern Louisiana unfold in a dining room decked with vintage signage, college-sports memorabilia, and buzzing neon. Ragin' Cajun also keeps customers in the know with a Craw Club and can customize catering packages for off-site Acadian feasts, filling banquet halls with food, DJs, and live zydeco bands.