With a passion for boating the waters of Lake Minnetoka to take in views of the region's natural beauty and lush green landscapes, Wayzata Bay Charters' owners charter their 60-foot lake cruiser to make the experience accessible to all. The owners decked out their two-level cruiser—which can host up to 60 people—with a full bar, two satellite TVs, satellite radio, a 2,000-watt sound system, and enough helium balloons to keep both the boat and the party afloat. Believing a jaunt on the lake makes for an ideal event whatever the occasion, they've designed packages specifically for weddings and bachelorette parties, and they still offer public cruises to assure everyone has a chance to take to the water.
As you navigate the winding paths through the corn maze, you hear the wind rustling the stalks of corn behind you. At least, you hope it's the wind and not something more sinister. But you press on, a little more quickly, past the strobe lights and fog machines, hoping that you find the exit before a chainsaw-wielding lumberjack or the ghost of a humorless SAT proctor finds you.
Shafer Corn Maze's Stalkers of the Corn is just one way to experience the three corn mazes spread across 12 acres. The mazes feature a Paul Bunyan–themed design that was cut into nearly half a million corn stalks by professional maze designer MazePlay. The largest maze winds through 3.1 miles of paths and the smallest maze winds through 1.1 miles of paths.
Families with young kids or those who don't want to outrun ghouls and goblins can check out the mazes during the daytime. Both the largest and smallest mazes have six checkpoints where explorers can punch a ticket to mark their progress.
After finding their way out, guests can head to the petting zoo, straw-bale jump, or obstacle course.
In the early 20th century, trains chugged along the St. Croix Valley Railway, rolling over scenic bridges and past rolling waterfront vistas lined with trees. Today, an old-fashioned locomotive still runs from Osceola, Wisconsin to Marine on St. Croix, Minnesota?a 10-mile route that transports passengers across state lines and into the past. Inside the period-accurate passenger cars, Minnesota Transportation Museum staff relay facts about area history and refute the wildly inaccurate science in The Little Engine That Could. Regular round-trip rides run twice every Saturday and Sunday from May to October, but special-event trains and rides with dining service often round out the schedule.
Northern Vineyards is a shared winery owned by the Minnesota Winegrowers Cooperative, a group of winemakers who own 1- to 15-acre vineyards across Minnesota and western Wisconsin. Members grow Frontenac, Prairie Star, and other grape varieties that perform well in the region; since the region has a cold climate and short growing season, grapes grown here must tolerate lower temperatures, ripen early, and be able to knit their own woolen mittens. In the fall, growers lug their mature grapes to the main winery in Stillwater, where award-winning winemaker Robin Partch transforms them into 30 kinds of wine.
The winery?s barrel room hosts wine tastings seven days a week at a glossy, wooden tasting bar. There?s also an outdoor deck that overlooks a historic lift bridge along the St. Croix River. In nice weather, visitors can bring a picnic lunch to enjoy with a glass of wine on the deck.
The youngest of nine children, Luna Rossa’s owner and chef, Raffaele Virgillo, grew up at his mother’s side, studying her every move as she cooked in the kitchen of their small cottage in southern Italy. Emigrating to the United States in the 1970s, Virgillo put the culinary skills and magical Italian incantations he learned from his mother to use here in the States. He settled in the Twin Cities, where he cooked his way through four restaurants before opening the original Buona Sera, and eventually, Luna Rossa. There, he works alongside his daughter, Anna, son-in-law, Jesse, and grandson, Vinny, serving a menu of Italian-inspired cuisine within a rustic eatery near Stillwater’s historic limestone caves.
Several years ago, Ken Smith and Chase Williams were typical door-to-door salesmen. In need of a gimmick to boost sales and a quicker mode of transport, the duo tried riding Segways and immediately fell in love. Eventually, they turned their love for the two-wheeled transporter into their current venture, All American Segway. Their company provides all manner of Segway engagement, including guided Segway tours that offer rolling educations in local history and wildlife. Customers can also discover the revolutionary devices on their own by renting out Segways for recreational use, private parties, or as a friend for a lonely office chair or shopping cart.