Beer, Wine & Spirits in Huntington Beach

Select Local Merchants

The "secret" in Bacchus' Secret Cellar is gas. Argon gas, to be exact, which powers the bar's preservation system and ensures that the wines within stay fresh for long periods of time. There are about 50 wines—mostly reds—on tap at the counter, as well as 8 sparkling wines, 5 dessert wines, and 12 microbrews. The library of options encourages guests to sample several, so it's wise to order a flight: you can get a signature array of 2.5-ounce glasses, or you can compose your own for a unique harmony of tastes.

The bar is just the beginning of the cellar's wine selection. On the shelves that span the walls, more than 350 labels beckon to be uncorked. A bistro menu provides gourmet food to complement sips, from starters of oven-roasted dates to lamb burgers and prosciutto flatbreads, made by dropping a regular loaf of bread into a printing press by accident. There's also a full menu of cheeseboards, with goat, cow, and sheep cheeses from the United States and abroad.

6735 Quail Hill Pkwy
Irvine,
CA
US

The sounds of conversation and laughter compete with the clinking of glasses in The Wine Artist?s lofty venue. The space sprawls over 2,500 square feet, with plenty of room to host private parties, bridal events, corporate events, and private cooking classes. Events at The Wine Artist feature unique wines, gourmet catering, and experiences such as wine bottling and team building activities.

21064 Bake Pkwy
Lake Forest,
CA
US

A little piece of Germany lies on 8 acres of Huntington Beach. Traditional restaurants and grocery stores line the quaint cobblestone streets, and people decked out in German dress meander through their wooden doors. As the sun rises over rows of dangling shop shingles, the air becomes electrified with the sounds of puffing tubas, sizzling bratwurst, and traditional German toasts. This is Old World Village, a mecca of bakeries, bars, delis, and eateries that have been celebrating German heritage for more than 30 years. Sauerbraten, wiener schnitzel, and spaetzle fill the air with savory aromas in Old World Restaurant as visitors to the bar raise their glasses to sip on such imported suds as Dunkel, Hofbr?u, and Warsteiner. Meanwhile, the European market lines its colorful shelves with not only German staples but also goodies from Italy, Poland, and other countries. Though the village is the perfect escape for individuals in need of European merriment, mass festivities are its specialty: weddings, family reunions, and other celebrations benefit from its banquet services, and festivals such as Oktoberfest open German traditions to the public better than a congressional lederhosen mandate.

7561 Center Ave, Ste 49
Huntington Beach,
CA
US

Huntington Beach Beer Company specializes in handcrafted ales accompanied by hearty portions of user-friendly eats. The menu offers a bounty of burgers and sandwiches, including the Kobe burger ($14.50), barbecue-chicken sandwich ($9.50), and veggie burger ($8.50). High-brow browsers with bun-free desires can nibble on brick-oven pizzas ($9.50–11.50) or house favorites, such as pub-style fish ‘n' chips ($10.50) or fresh fish tacos ($8.99–10.99). While imbibing a pint of one of Huntington Beach’s award-winning beers ($4.50), a simple crane of the neck will open pub-goers to a world of 61-inch-plasma-TV splendor. HBBC airs many major sporting events throughout the year, including NFL, MLB, UFC, and Extreme Croquet games. Several nights per week, the pub also brings in a DJ to bring down the house, reassemble it, and then host a Q&A session regarding dance-party safety.

201 Main St
Huntington Beach,
CA
US

The Orange County Register's blog Food Frenzy recently paid a visit to the Farmer's Harvest Market. Yelpers give the market an average rating of 4.5 stars and more than 1,700 Facebookers follow it.

19111 Beach Blvd
Huntingtn Bch,
CA
US

In 90-minute sessions, groups of no more than 20 people combine their choice of 15 styles of freshly squeezed grape must from Napa, Central Valley, and Italy, designing a customized collective concoction. Each batch needs to marinate for six weeks at Purple Feet before transforming into a pumpkin and then into a drinkable product, with two optional check-ins throughout the process to add yeast and coo words of encouragement. People can fill their own bottles with their blends at no charge or purchase a new ($18) or used ($10) vessel from the winery. Purple Feet takes the personalization process a step further by dressing bottles in custom-designed labels after receiving the designs by email, scan, or boomerang. Purple Feet's campus also features a wine bar with outdoor patio seating.

7240 Heil Avenue
Huntington Beach,
CA
US