Restaurants in Huntsville

Dining at Fuji Japanese Cuisine and Sushi Bar (Up to 50% Off). Two Options Available.

Fuji Japanese Cuisine and Sushi Bar

Huntsville

A diverse menu culls all the best of japanese cuisine, with teriyaki, hibachi, tempura, and fresh sushi options

$12 $6

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Southern Cuisine for Dine-In or Takeout at Club Forty7 Bar & Grill (Up to 50% Off). Three Options Available.

Club Forty7 Bar & Grill

Huntsville

Restaurant's nightclub offers drinks and live soul music, whereas its smoke- and alcohol-free lounge serves savory Southern cuisine

$20 $11

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Fresh Seafood and Drinks for Lunch or Dinner at Wintzell’s Oyster House (40% Off). Four Options Available.

Wintzell's Oyster House

Multiple Locations

Deep-fried oysters made using a 75-year-old secret recipe served alongside crawfish tails, bacon-wrapped shrimp, and homemade crab cakes

$20 $12

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$60 for a $75 Gift Certificate for Southern Fine Dining at Brix

Brix

Huntsville

Diver sea scallops, filet, shrimp and grits, and chicken scaloppini; all made from fresh ingredients, grace an ever-changing menu

$75 $60

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$39 for a $50 Gift Card for Thai Fare and Sushi at Phuket Thai Restaurant

Phuket Thai Restaurant

Providence

Sizzling woks dispense pad thai & green curry & sushi chefs roll crispy salmon & shrimp tempura into artful rolls

$50 $39

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$14 for Two Groupons, Each Good for $12 Worth of Food at Abuela's Mexican Bar and Grill ($24 Value)

Abuela's Mexican Bar and Grill

Madison

Made-from-scratch dishes such as marinated-pork enchiladas, chicken tamales, and diablo shrimp in a bright, festive restaurant

$12 $7

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Mediterranean Cuisine for Lunch, Dinner, or Sunday Brunch at Mezza Luna (50% Off)

Mezza Luna

Huntsville

Southern traditions blend with Mediterranean cuisine in dishes like wood-fired pizzas, beef filet with crispy polenta, and stuffed squash

$20 $10

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Select Local Merchants

Though Clementines Restaurant began as a humble burger-and-malt shop, it has blossomed in the last 35 years into a fine-dining establishment. Voted best restaurant and best dessert at the NW Houston Chamber of Commerce's Epicurean Night 2012, Clementines Restaurant has proven its reputation. Chefs pack lunches of snapper Alexander topped with shrimp and crawfish in a white-wine cream sauce. For dinner they prepare seafood, steak, and veal specialties, as well as pollo dishes. Just as operas conclude with the main character eating cake, meals conclude with diners eating croissant bread pudding with english cream and old-fashioned shakes and malts. Much of this culinary goodness makes its way to Clementines’ catering and banquet menu; the private banquet room seats up to 77 for special events such as weddings, rehersal dinners, birthdays, business functions, and baby and bridal showers–menus can be customized for events. Additionally, the sound of live entertainment can be heard Tuesday through Saturday nights.

600 Oshaughnessy Ave NE
Huntsville,
AL
US

Inside The Apollo Cafe's kitchen, chefs synthesize local produce and meats into lunch, brunch, and dinner menus of Southern-inspired comfort cuisine. Take a seat in the noontime sun to savor a battered and fried monte cristo sandwich ($7.95), pairing gouda, ham, and turkey with fruit compote to blur the boundary between sweet and savory and between waffles and Thanksgiving. Goat cheese and pears complement mixed greens and a house-made basil vinaigrette in The Apollo salad ($6.95). During dinner, cooks daub the honey-glazed pork chop ($12.95) with brandy cream sauce and surround it with brussels sprouts and smashed potatoes to keep feral steak knives at bay. Golden fried carrots, a creamy grit cake, and sautéed spinach accompany seared mahi mahi ($14.95) fillets on fantastic voyages to explore the inside of the human stomach.

326 Sutton Rd SE
Owens Cross Roads,
AL
US

The Rocket City Dance Club is all about learning and having FUN. We opened in Huntsville, Alabama, in March 1993, and for the last seventeen years we have been teaching people in the Huntsville, Madison, and North Alabama, area to dance. We teach dancing lessons in ballroom dancing, Latin dances, and swing dance.

2614 Artie St SW
Huntsville,
AL
US

Chef Margaret Hale, a graduate of Culinard, the Culinary Institute of Virginia College, packs a grocery cart full of experience as she teaches wannabe Wolfgangs and baby Batalis the tricks for radiating kitchen brilliance like the melody of a freshly tuned didgeridoo. The Chef Next Door makes cooking approachable by coming to your home with a class customized to accommodate personal preferences and any dietary restrictions. Using her ingredients and your cookware, Chef Hale will execute a one- to two-hour interactive workshop for you and up to three others. Jump in on the action like a stage diver at a knitting convention, learning the full potential of your own kitchen equipment and appliances, then bask in the warm, appetizing afterglow of your hard work.

5732 Highway 431 South
Brownsboro,
AL
US

Pizza Plus serves up specialty pizzas, light entrees, pastas, platters, and more from its hearty menu. Open up with an appetizer of Jason’s loaded fries, smothered in bacon and cheddar cheese with a side of ranch ($3.99). Then try a specialty large such as the Falcon, with pepperoni, sausage, bacon, onions, tomatoes, green peppers, mushrooms, and black olives, or the Hawaiian Luau, with smoked ham, bacon, pineapple, onions, and green peppers ($10.99 each). For diners seeking stomach enlightenment, Pizza Plus offers lighter-side selections such as the grilled-chicken platter with steamed veggies ($6.99), as well as a full burger bar with classic sandwiches and specialty patties such as the Mexi-Cali burger, a quarter-pound patty with pepper jack and jalapeños ($4.29).

2928 Huntsville Hwy
Fayetteville,
TN
US

Head chef Jason Schauer crafts Mediterranean dishes steeped in the flavors of the South. His seasonal menu, comprising locally grown produce, Gulf seafood, and naturally raised meats, is peppered with dishes that reflect that philosophy, including steak cooked atop a wood-fired grill and accompanied by polenta or crispy flounder paired with friend green tomatoes. A hickory- and oak-fired oven bakes pizza crusts to charred perfection, whether they're topped with caramelized vidalia onions, country ham, and eggs or an assortment of Italian meats. The wine cellar, meanwhile, is stocked with bottles from Italy, Spain, and France, as well as California and Oregon.

The dining room's floor-to-ceiling windows send sunlight streaming over geometric print wallpaper, brushed concrete floors, and crisp linens draped over tables. The centerpiece of the room is a crescent-moon bar bedecked with dangling lightbulbs and natural stone that fuse modern aesthetics with paleolithic authenticity. The dining experience continues outdoors, where a smattering of bistro-style tables allow people to enjoy meals under the sun.

2724 Carl T Jones Dr. SE
Huntsville,
AL
US