Pizza in Indianapolis


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HotBox Pizza?s cooks adorn three varieties of hand-tossed dough canvases with six savory sauces, cheeses, and 26 toppings to create a menu of dine-in, takeout, and delivery pies. The signature HotBox combines double spicy pepperoni and banana peppers, and Big Al?s Fredo fights off pernicious poultry cravings with a combination of chicken, roma tomatoes, fresh spinach, and banana peppers. Aspiring pizza architects can blueprint their own pies by laying down traditional, thin, or multigrain foundations and selecting from six varieties of sauce-carpeting. Doughy disks simmer with mozzarella, ricotta, Wisconsin cheddar, or fontina cheeses to hold down up to four toppings such as pepperoni and artichoke hearts. Circle-eaters can also save room in their knapsacks or hollow shoe-heels for fresh salad and bundles of breadsticks that come with nacho-cheese, pizza, ranch, or garlic sauce, and wash down stubborn bites with refreshing slurps of soda.

30 East Georgia Street
Indianapolis,
IN
US

HotBox Pizza?s cooks adorn three varieties of hand-tossed dough canvases with six savory sauces, cheeses, and 26 toppings to create a menu of dine-in, takeout, and delivery pies. The signature HotBox combines double spicy pepperoni and banana peppers, and Big Al?s Fredo fights off pernicious poultry cravings with a combination of chicken, roma tomatoes, fresh spinach, and banana peppers. Aspiring pizza architects can blueprint their own pies by laying down traditional, thin, or multigrain foundations and selecting from six varieties of sauce-carpeting. Doughy disks simmer with mozzarella, ricotta, Wisconsin cheddar, or fontina cheeses to hold down up to four toppings such as pepperoni and artichoke hearts. Circle-eaters can also save room in their knapsacks or hollow shoe-heels for fresh salad and bundles of breadsticks that come with nacho-cheese, pizza, ranch, or garlic sauce, and wash down stubborn bites with refreshing slurps of soda.

8530 Castleton Corner Drive
Indianapolis,
IN
US

The cooks at Barlo's Pizza believe every pizza should be thoroughly delicious. That's why they offer a bold guarantee: if a customer orders a less-than-stellar pizza from any other area restaurant, Barlo's Pizza will replace the uneaten portion with slices of their own cheesy, savory pies.

Barlo's Pizza makes it easy to feed a group of any size. Diners can order gourmet pizzas in sizes that range from 10 to 29 inches, or opt for a high-value family-bundle meal. The spot's cooks cater to different dining preferences by crafting hand-tossed dough into Chicago-style deep-dish pies as well as gourmet flatbreads. Other specialties include saucy buffalo wings and sumptuous pasta dishes. Diners can enjoy a leisurely meal in a spacious dining room, or order take-and-bake menu items to go for when too many pizza dinners out have made your oven lonely. On Friday nights, local singers and acoustic bands entertain the crowd.

5051 Kentucky Ave
Indianapolis,
IN
US

Stepping through Gallagher's II Family Restaurant's front door is like coming home. That's because the staff at this restaurant treats each and every customer like a member of the family. A just like a trip home, they feed you nearly the second you walk in the door. Their hand-tossed and New York?style pizzas fill stomachs with cheese, tomato sauce, and succulent toppings including Italian sausage and pineapple. For a less geometrically precise entree, they boast a grilled chicken-breast dinner and reuben sandwiches. And because no meal is complete without entertainment, Gallagher's hosts live music nights, karaoke, and trivia every week.

Not just a family to those inside the establishment, Gallagher's works to share its community spirit with everyone in the region. The restaurant has raised more than $200,000 for local schools and organizations, established a canned food drive for neighbors in need, and delivers pizza to nearby shelters during the winter holidays.

2310 W Southport Rd.
Indianapolis,
IN
US

A swirl of signature red sauce on hand-tossed, made-from-scratch dough begins the formation of Za Pizza's classic New York–style pies. Next, the chefs sprinkle on fresh veggies, meats, and cheeses to create house pizzas, such as nick the greek—a union of spinach, roasted red pepper, olives, and feta—or porky's meaty mélange of bacon, ham, pepperoni, and italian sausage. Finished pies are divvied into gargantuan triangles in keeping with Za's claim to be the home of the "Biggest Slice in Broad Ripple," as well as home to the most ambitious pizza scissors in the Midwest.

In addition to offering great people-watching views from its front room with windows overlooking Broad Ripple Avenue, Za caters to the Broad Ripple bar-hopping crowd with an extensive wine and beer selection to pair with pizza, boneless wings, and calzones. Za's family-friendly Upper Room features 10 beers on tap, including selections from local award-winning favorite Sun King Brewery as well as PBR, the favorite of uncles everywhere. Families, including beer-swilling adults and their mustachioed babies, are welcome in the dining area of the Upper Room.

801 Broad Ripple Avenue
Indianapolis,
IN
US

For more than 50 years, the family-owned-and-operated Pasquale’s Pizza has been creating homestyle pizzas and Italian dishes crafted from fresh ingredients. Though prices vary by location, sides of hot garlic bread ($1.50) and a chef salad with ham, pepperoni, and cheese bathed in a dressing of your choice ($4.50-$4.80) prep the palate for an Italian avalanche. Cheese or meat ravioli ($3.80-$8.25) can stretch out the stomach enough to fit a ten-inch around-the-world pizza, which features pepperoni, sausage, mushrooms, onions, and green peppers ($9.54-$9.80). The famous stromboli steak sandwich eases through esophagussi with eight inches of Italian yeast bread hugging a beef patty, mozzarella cheese, and either mushroom gravy or pizza sauce ($5.75-$6.75). Diners can wash away the spicy remains of pizza and pasta with soft drinks (around $1.39), a glass of wine (around $3.75), or a bottle of domestic beer (about $2.25).

7755 E Washington St
Indianapolis,
IN
US