Coffee & Treats in Irving

Pokey O’s signature sweet is a decadent duo of chewy cookies middled with Blue Bell ice cream or frozen yogurt ($3.49). Thirteen fun cookie flavors (white chocolate macadamia nut, maple pecan) and 15 types of icy insides present endless sandwiching opportunities. For those preferring to enjoy their sweets singular, try kosher, trans-fat free individual cookies ($.99), old-fashioned malts and milkshakes ($4.49), and sundaes ($2.79–$3.79). 

We are a local coffee and espresso bar featuring only quality, locally roasted coffee and local pastries by Rush Patisserie. Our coffee beans are carefully selected from the best coffee growing regions around the world and roasted locally to ensure quality and freshness in every cup.

In Mexico, life’s milestones are inextricably linked to chocolate. And Andrea Pedraza will never forget sipping her first mug of delicious hot chocolate on the morning of her first communion.

Her early memories of chocolate blossomed into a lifelong obsession. Now, at Cocoandré Chocolatier, Ms. Pedraza strives to match the purity of that first mug. She imports 100% natural, cocoa-butter-based raw chocolate from Belgium and Mexico to craft her European-style truffles, flavors them with exotic spices, and covers them with ganache made with butter and heavy whipping cream.

Her confections have earned a slew of positive press, including a spot on Good Morning Texas, which showcases her inventive chocolate molds in holiday-appropriate shapes. Her team can also create custom molds, allowing patrons to fulfill a lifelong dream of eating Rodin’s The Thinker.:m]]